Roth kase buttermilk Bleu cheese, vanilla blis bourbon aged maple syrup.
Truffle oil, piment d'espelette.
Parsley garlic butter, puff pastry.
Parsley salad, shaved shallots, capers, lemon vinaigrette.
Gruyere cheese.
Shaved celery ribbons, jake's Barbeque sauce.
White truffle honey.
Red leaf lettuce, shaved Parmesan cheese, lemon and olive oil vinaigrette.
Classic cocktail sauce, lemon.
Hearts of romaine, croutons, Wisconsin Parmesan.
For 2 - 4 sides. Boneless ribeye.
For 2 - 4 sides, porterhouse.
Porterhouse.
Filet.
Bone-in filet.
For 2 - 4 sides. New York strip.
Asparagus and bearnaise.
Scar style, blue cheese, peppercorn crusted. Filet.
Filet.
Oscar style, blue cheese, peppercorn crusted.
Boneless ribeye.
New York strip.
Bone-in filet.
Lemon and hazelnut brown butter sauce.
Lemon and hazelnut brown butter sauce.
Blood orange segments, toasted pistachios, herbs, citrus vinaigrette.
Blood orange segments, toasted pistachios, herbs, citrus vinaigrette.
Port, red wine demi, glace.
Brisket - short rib - sirloin blend, aged white Cheddar cheese, jake's onion rings special sauce, ltp.
Mint - infused port wine demi glace.