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  • Wisconsin
  • Ashwaubenon
  • Mandarin Garden

Mandarin Garden

(920) 499-4459

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  • 2388 South Oneida Street, Ashwaubenon, WI 54304
  • No cuisines specified

  • Mandarin Garden

  • (920) 499-4459
  • Menu
  • Appetizers
    • Pot Sticker $11.95

      6 pieces. Preparation time 15 minutes. Handmade pork dumplings pan fried until golden brown.

    • Egg Rolls

      Pork, celery, cabbage, carrots and onion rolled into a crispy roll.

    • Crabmeat Rangoon

      Cream cheese, green onion and imitation crab wrapped in a crispy wonton wrap.

    • Butterfly Shrimp

      Large breaded shrimp fried until golden brown.

    • Pu Pu Tray For Two $14.50

      Combination Platter. Includes: egg roll (2), crabmeat Rangoon (2), paper wrapped chicken (2), butterfly. shrimp and teriyaki beef sticks (2).

  • Soups
    • Sizzling Rice Soup

      Chicken broth blended with shrimp, chicken, scallops, water chestnuts, mushrooms, pea pods and golden rice crust.

    • Hot & Sour Soup

      Shredded pork, tofu, wood ear mushrooms, bamboo shoots, and egg flowers in chicken broth.

    • Shan Shan Soup

      The delicacies of shrimp, scallops, and chicken, with water chestnuts, mushrooms pea pods, and baby corn.

    • Won Ton Soup

      Shrimp, chicken, mushrooms, spinach, and wonton in a chicken broth.

    • Egg Drop Soup

      Fresh peas, carrots, mushrooms, pea pods and chicken breast, with eggs.

    • Spinach Tofu Soup

      Tofu with spinach and mushrooms.

  • Chef's Specials
    • Teriyaki Chicken $15.50

      White meat chicken with broccoli, carrots, mushrooms, and cooked in a teriyaki sauce.

    • Salt & Pepper Shrimp $16.50

      Breaded shrimp tossed with green pepper, carrots, onions, and seasoned with garlic and black pepper.

    • Walnut Chicken $16.50

      Sliced chicken breast with pea pods, broccoli, water chestnuts, carrots, and walnuts cooked in a delicate white sauce.

    • Sesame Chicken - Full $16.95

      Deep fried breaded chicken breast over a bed of broccoli and pea pods in our special sesame sauce.

    • General's Chow's Chicken $16.95

      Deep fried breaded chicken breast cooked in a hot spicy sauce with a touch of sweet and sour on a bed of broccoli and pea pods.

    • Beef Hotplate $16.95

      Tender sliced beef cooked in our special house sauce and served on a sizzling hot plate (vegetables in dish are broccoli, zucchini, baby corn, carrots, and onions).

    • Walnut Shrimp $17.95

      Fresh shrimp with diced bamboo shoots, water chestnuts, carrots, mushrooms, and pea pods cooked in a delicate white sauce.

    • Hot Pot Delight $16.95

      Fresh shrimp, scallops, chicken and crab meat, with vegetables cooked in a brown sauce served on a fire plate.

    • Szechwan Seafood Medley $16.95

      Fresh shrimp, scallops, and thinly sliced vegetables in a unique spicy sauce.

    • Mongolian Chicken $15.50

      Sliced chicken breast sautéed with onions and green onions garnished with fried rice sticks and cooked with dried peppers.

    • Salt & Pepper Chicken $15.95

      Breaded chicken breast tossed with green pepper, carrots, and onions seasoned with garlic and black pepper.

    • Mixed Chop Suey $16.95

      Shrimp, chicken, beef, onions, bean sprouts, carrots, and celery cooked in a dark sauce and served with crunchy noodles on the side.

    • Curry Shrimp And Chicken $17.50

      Large shrimp, diced chicken, broccoli, green pepper, onion and carrots.

  • Poultry
    • Pineapple Chicken $15.50

      Sliced chicken breast with pineapple, pea pods, water chestnuts, and carrots in a delicate white sauce.

    • Moo Shu Chicken $16.95

      Diced chicken with bamboo shoots, celery, water chestnuts, mixed with cashews in a dark sauce.

    • Chicken With Vegetables And Mushrooms $14.50

      Diced chicken with pea pods, broccoli, and mixed vegetables in a dark sauce.

    • Almond Chicken $14.95

      Diced chicken, carrots, celery, bamboo shoots, and water chestnuts in a white sauce sprinkled with roasted almonds.

    • Kung Pao Chicken $14.50

      Diced chicken with bamboo shoots, water, chestnuts, peanuts, and hot pepper in a special sauce (mild).

    • Garlic Chicken $14.50

      Diced chicken with water chestnuts, bamboo shoots, mushrooms, and garlic sauce on top.

    • Moo Goo Gai Pan $15.50

      Sliced chicken breast cooked with mushrooms, pea pods, water chestnuts, and carrots in a white sauce.

    • Curry Chicken $14.50

      Diced chicken sautéed with green peppers, carrots, broccoli, and onions in a curry sauce.

    • Cashew Chicken $16.50

      Diced chicken with bamboo shoots, celery, and water chestnuts mixed with cashews in a dark sauce.

    • Chicken with Broccoli $15.50

      White meat chicken, fresh broccoli, and bamboo shoots mixed together in a dark sauce.

    • Hunan Chicken $14.50

      Diced chicken with water chestnuts, celery, carrots, and baby corn in a special spicy Hunan sauce (mild).

    • Sweet & Sour Chicken $15.50

      Deep fried chicken with green peppers, onions, carrots, and pineapple cooked in our special sweet & sour sauce.

    • Chicken Chop Suey $15.50

      Chicken with onions, bean sprouts, carrots, and celery. Cooked in a white sauce and served with crunchy noodles on the side.

  • Pork
    • Moo Shu Pork $15.95

      Fancy flavored eggs with pork, wood ear mushrooms, cabbage, and bamboo shoots. Served with thin pancakes.

    • Pork With Vegetables and Mushrooms $14.95

      Sliced tender pork sautéed with snow pea pods, broccoli, and mixed vegetables.

    • Pork a la Szechwan $14.95

      Shredded pork, wood ear mushrooms, carrots, celery, and water chestnuts. Sautéed in a special homemade spicy sauce.

    • Twice Cooked Pork $14.95

      Thin sliced pork with green, cabbage, and bamboo shoots. Cooked in a special hot and spicy sauce.

    • Pork Chop Suey $14.95

      Fancy flavored eggs with pork, wood ear mushrooms, cabbageand bamboo shoots. Served with thin pancakes.

  • Beef
    • Moo Shu Beef $16.95

      Fancy flavored eggs with beef, wood ear mushrooms, cabbage, and bamboo shoots. Served with thin pancakes.

    • Hunan Beef $15.50

      Sliced beef with green onion, broccoli, carrots, wood ear mushrooms, and water chestnuts cooked in a special Hunan hot sauce.

    • Mongolian Beef $15.50

      Sliced beef sautéed with onions and green onions garnished with fried rice sticks and cooked with dried peppers (mild).

    • Beef with Pea Pods $15.50

      Sliced beef with fresh pea pods and water chestnuts cooked in a dark sauce.

    • Beef with Broccoli $15.50

      Sliced beef with fresh broccoli and bamboo shoots cooked in a dark sauce.

    • Kung Pao Beef $15.50

      Sliced beef with green peppers, broccoli, bamboo shoots, hot peppers, and peanuts (mild).

    • Sesame Beef $16.95

      Sliced beef with sesame seeds, green onions, and broccoli.

    • Green Pepper Beef $15.50

      Sliced beef with green peppers and onions.

    • Beef with Vegetable & Mushrooms $15.50

      Sliced beef with mixed vegetables cooked in a dark sauce.

    • Beef Chop Suey $15.50

      Beef, onions, bean sprouts, carrots, and celery in dark sauce. Served with crunchy noodles.

  • Seafood
    • Moo Shu Shrimp $17.95

      Fancy flavored eggs with shrimp, wood ear mushrooms, cabbage, and bamboo shoots. Served with thin pancakes.

    • Kung Pao Shrimp $16.50

      Fresh shrimp with diced bamboo shoots, peanuts, and water chestnuts cooked in a spicy sauce with hot peppers (mild).

    • Shrimp with Pea Pods $16.50

      Fresh shrimp with pea pods and water chestnuts in a white sauce.

    • Shrimp with Lobster Sauce $16.50

      Fresh shrimp with water chestnuts, peas, carrots, and mushrooms. Cooked in a creamy lobster sauce.

    • Hunan Shrimp $16.50

      Fresh shrimp with green peppers, water chestnuts, carrots, wood ear mushrooms, broccoli, and baby corn cooked in a special Hunan sauce (mild).

    • Curry Shrimp $16.50

      Fresh shrimp sautéed with green peppers, broccoli, carrots, and onions cooked in curry sauce.

    • Cashew Shrimp $17.95

      Fresh shrimp with bamboo shoots, water chestnuts, cashews, and pea pods cooked in a white sauce.

    • Three Ingredients $17.50

      Fresh shrimp, scallops, and sliced chicken breast with vegetables cooked in a white sauce.

    • Happy Family $17.50

      Fresh shrimp, scallops, chicken, pork, and beef with vegetables cooked in a dark sauce.

    • Kung Pao Three Delight $17.50

      Fresh shrimp, beef, and chicken with bamboo shoots, water chestnuts, and peanuts cooked in a spicy sauce with hot peppers (mild).

    • Mandarin Garden Special Hot Plate $17.50

      Fresh shrimp, scallops, and chicken with mixed vegetables served on a sizzling hot plate.

    • Shrimp with Vegetables and Mushrooms $16.50

      Fresh shrimp and vegetables cooked in a dark sauce.

    • Cashew Shrimp & Chicken $17.95

      Fresh shrimp and chicken with water chestnuts, bamboo shoots, celery, zucchini, and cashews in a dark sauce.

    • Shrimp with Broccoli $16.50

      Fresh shrimp with broccoli and bamboo shoots cooked in a dark sauce.

    • Shrimp Chop Suey $16.50

      Shrimp with onions, bean sprouts, carrots, and celery. Cooked in a white sauce and served with crunchy noodles on the side.

  • Vegetables & Tofu
    • Moo Shu Vegetables $14.95

      Flavored eggs with cabbage, wood ear mushrooms, carrots, celery, and bamboo shoots. Served with thin pancakes.

    • Mixed Vegetables Deluxe $13.00

      A mix of fresh vegetables and Chinese vegetables in a white sauce.

    • Cashew Vegetables $14.95

      Mixed vegetables and cashews in a dark sauce.

    • Mao Pao Tofu $14.95

      Tofu, ground pork (optional) cooked in a spicy sauce, sprinkled with freshly chopped green onions.

    • Hunan Tofu $14.95

      Deep-fried tofu with bamboo shoots and ground pork (optional) in a special spicy Hunan sauce.

    • Sesame Tofu $13.95

      Deep fried tofu sprinkled with sesame seeds over a bed of steamed broccoli and peapods in a dark sauce.

  • Lo Mein (Soft Noodles)
    Carrots, celery, cabbage, and bean sprouts.
    • Mixed Lo Mein $13.95

      Shrimp, chicken, beef, and pork.

    • Chicken Lo Mein $12.95

    • Beef Lo Mein $12.95

    • Pork Lo Mein $12.95

    • Shrimp Lo Mein $13.95

    • Vegetable Lo Mein $12.95

      Broccoli, pea pods, and mushrooms.

  • Rice Noodles (Thin Noodles)
    Egg, onions, cabbage, carrots, and bean sprouts.
    • Mixed Rice Noodles $13.95

      Shrimp, chicken, beef, and pork.

    • Chicken Rice Noodles $12.95

    • Beef Rice Noodles $12.95

    • Pork Rice Noodles $12.95

    • Shrimp Rice Noodles $13.95

    • Vegetable Rice Noodles $12.95

      Broccoli, pea pods, and mushrooms.

    • Singapore Style Rice Noodles $14.95

      Rice noodles, beef, shrimp, chicken and pork cooked in a curry sauce.

  • Fried Rice
    Egg, carrot, peas, onions, and bean sprouts.
    • Mixed Fried Rice $13.95

      Shrimp, chicken, beef, porkand mixed vegetables.

    • Chicken Fried Rice $12.95

    • Beef Fried Rice $12.95

    • Pork Fried Rice $12.95

    • Shrimp Fried Rice $13.95

    • Vegetable Fried Rice $12.95

      Broccoli, pea pods, and mushrooms.

  • Dinner Entrees
    • Family Dinner

      Egg roll & crabmeat Rangoon, won ton soup, almond chicken, sweet & sour chicken. For 3 people add: Beef with broccoli. For 4 people add shrimp with pea pods, for 5 people add sesame chicken, for 6 people add: Cashew shrimp.

    • Royal Family Dinner

      Pu-pu tray, sizzling rice soup, three ingredients, sweet & sour shrimp. For 3 people add beef with pea pods.

    • Hunan Dinner

      Egg roll & crabmeat Rangoon, hot & sour soup, kung pao chicken, Mongolian beef. For 3 people add pork a la Szechwan; For 4 people add general chow’s chicken; For 5 people add general chow’s chicken; For 5 people add Hunan shrimp; For 6 people add sesame chicken.

  • Rice
    • White Rice

  • Luncheon Specials
    Served with choice of soup or appetizer of the day, and vegetables fried rice. Monday, Wednesday, and Friday: Crabmeat Rangoon. Tuesday, Thursday, and Saturday: Egg roll
    • Lunch Chicken with Vegetables And Mushroom $13.00

      Diced chicken with peapods, broccoli, baby corn, cabbage, carrots, bamboo, mushrooms, and water chestnuts.

    • Lunch Garlic Chicken $13.00

      Diced chicken with bamboo shoots, water chestnuts, zucchini, celery and mushrooms in a dark garlic sauce.

    • Lunch Chicken with Vegetables and Mushroom $13.00

      Diced chicken with peapods, broccoli, baby corn, cabbage, carrots, bamboo, mushrooms, and water chestnuts.

    • Lunch Kung Pao Chicken $13.00

      Diced chicken with bamboo shoots, water chestnuts, peanuts and hot peppers.

    • Lunch Hunan Chicken $13.00

      Diced chicken with water chestnuts, celery, carrots, and baby corn in a special Hunan sauce.

    • Lunch Sweet & Sour Chicken $13.95

      Deep fried breaded chicken or pork with green peppers, onions, carrots and pineapple.

    • Lunch Sweet & Sour Pork $13.95

      Deep fried breaded chicken or pork with green peppers, onions, carrots and pineapple.

    • Lunch Almond Chicken $13.95

      Diced chicken with carrots, celery, bamboo shoots, zucchini, water chestnuts and almonds.

    • Lunch Cashew Chicken $13.95

      Diced chicken with bamboo shoots, celery, water chestnuts, zucchini, cashews and cooked in a dark sauce.

    • Lunch Moo Goo Gai Pan $13.50

      Sliced chicken breast with mushrooms, peapods, water chestnuts, carrots, and cooked with a white sauce.

    • Lunch Pineapple Chicken $13.50

      Sliced chicken breast, with pineapple, peapods, water chestnuts, carrots, and cooked in a white sauce.

    • Lunch Chicken with Broccoli $13.50

      Sliced chicken breast, broccoli, bamboo shoots and cooked in a dark sauce.

    • Lunch Walnut Chicken $14.50

      Sliced chicken breast with peapods, broccoli, water chestnuts, carrots, walnuts and cooked in a white sauce.

    • Lunch Chicken Chop Suey $13.50

      Sliced chicken breast with onions, bean sprouts, carrots, cabbage, celery in a white sauce with crispy noodles.

    • Lunch Sesame Chicken $13.95

      Deep fried breaded white meat chicken in a sesame sauce with sprinkled sesame seeds on top.

    • Lunch General Chow's Chicken $13.95

      Deep fried breaded white chicken cooked in a spicy dark sauce with hot chili peppers.

    • Lunch Green Pepper Beef $13.95

      Sliced beef with green peppers, onions, and cooked in a dark sauce.

    • Lunch Beef with Peapods $13.95

      Sliced beef with peapods and water chestnuts in a dark sauce.

    • Lunch Beef with Vegetable and Mushroom $13.95

      Sliced beef with peapods, broccoli, baby corn, cabbage, carrots, bamboo, mushrooms, and water chestnuts cooked in a dark sauce.

    • Lunch Beef with Broccoli $13.95

      Sliced beef with fresh broccoli, bamboo shoots, and cooked in a dark sauce.

    • Lunch Kung Pao Beef $13.95

      Sliced beef with green peppers, broccoli, bamboo shoots, hot peppers, peanuts, all cooked in a dark spicy sauce.

    • Lunch Hunan Beef $13.95

      Sliced beef with green peppers, broccoli, carrots, wood ear mushrooms, and water chestnuts.

    • Lunch Pork with Vegetables and Mushrooms $13.95

      Sliced tender pork with peapods, broccoli, baby corn, cabbage, carrots, bamboo, mushrooms and water chestnuts all cooked in a dark sauce.

    • Lunch Shrimp with Peapods $13.95

      Fresh shrimp with peapods and water chestnuts, all cooked in a white sauce.

    • Lunch Sweet & Sour Shrimp $13.95

      Large deep fried breaded shrimp with green peppers, carrots, onions and pineapple.

    • Lunch Walnut Shrimp $14.95

      Fresh shrimp with diced bamboo shoots, water chestnuts, carrots, mushrooms, peapods and walnuts.

    • Lunch Shrimp with Broccoli $13.95

      Fresh shrimp with bamboo shoots and broccoli, in a dark sauce.

    • Lunch Kung Pao Shrimp $13.95

      Fresh shrimp with diced bamboo shoots, peanuts, water chestnuts, hot pepper and cooked in a dark sauce.

    • Lunch Hunan Shrimp $13.95

      Shrimp with green peppers, water chestnuts, wood ear mushrooms, broccoli, baby corn in a spicy Hunan sauce.

    • Lunch Shrimp with Vegetables and Mushrooms $13.95

      Fresh shrimp with peapods, broccoli, baby corn, cabbage, carrots, bamboo, mushrooms, and water chestnuts in a dark sauce.

    • Lunch Cashew Shrimp & Chicken $15.25

      Shrimp and diced chicken with bamboo shoots, celery, water chestnuts, with cashews, cooked in a dark sauce.

    • Lunch Shrimp & Chicken With Vegetable and Mushrooms $14.50

      Fresh shrimp and sliced chicken with mixed vegetables and mushrooms cooked in a dark sauce.

    • Lunch Shrimp & Beef With Vegetable and Mushrooms $14.50

      Fresh shrimp and sliced chicken with mixed vegetables and mushrooms cooked in a dark sauce.

    • Lunch Sesame Shrimp & Chicken $14.50

      Large breaded deep fried shrimp and chicken in our special sesame sauce, sprinkled with sesame seeds.

    • Lunch General Chow's Shrimp & Chicken $14.50

      Large deep fried breaded shrimp and chicken in our spicy sauce with hot peppers.

    • Lunch Mixed Vegetable Deluxe and Mushroom $12.95

      Mixed Vegetable sautéed in a white sauce.

    • Lunch Kung Pao Mixed Vegetables $12.95

      Mixed vegetables and peanuts in a dark sauce with hot peppers.

    • Lunch Cashew Mixed Vegetables $13.95

      Mixed vegetables and cashews cooked in a dark sauce.

Menu for Mandarin Garden provided by Allmenus.com

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