3 eggs, toast, bacon or sausage. Served with fresh fruit and tavern potatoes.

Thinly sliced prime rib served over an English muffin, topped with poached eggs and Hollandaise sauce. Served with fresh fruit and tavern potatoes.

Sauteed onions, fresh mushrooms, asparagus, fresh tomato and broccoli served over tavern potatoes and topped with 2 eggs and crumbled feta cheese with choice of toast.

1/3 burger topped with bacon, sausage, Canadian bacon, Hollandaise sauce and a fried egg on semmel roll. Served with fresh fruit and tavern potatoes.

Beyond burger over an English muffin, topped with poached eggs and Hollandaise sauce. Served with fresh fruit and tavern potatoes.

English muffin topped with crab cakes, poached eggs and Hollandaise sauce. Served with fresh fruit and tavern potatoes.

Corned beef, Swiss cheese, sauerkraut and 2 eggs served over tavern potatoes and choice of toast.

Grilled tenderloin, sauteed onion and mushrooms, served over tavern potatoes, topped with 2 eggs and crumbled blue cheese with choice of toast.

Grilled salmon served over an English muffin, topped with poached eggs and Hollandaise sauce. Served with fresh fruit and tavern potatoes.

Scrambled eggs with sausage, bacon, cheddar cheese, tomatoes, sauteed mushrooms, onions served with a side of roasted pineapple salsa. Served with fresh fruit and tavern potatoes.

Canadian bacon, Swiss cheese, egg, spring mix, tomato and a roasted red pepper cream sauce on a ciabatta roll. Served with fresh fruit and tavern potatoes.

Fried potatoes sprinkled with rosemary garlic seasoning.

Thick cut onion rings served with Spats homemade ranch dressing.

Breaded and deep fried.

Fresh tomato, basil, garlic, Parmesan cheese and balsamic glaze served with crostini.

Hand breaded and deep fried to a golden brown served with our cucumber garlic aioli.

Breaded and deep fried.

Hand breaded and deep fried to a golden brown served with our cucumber garlic aioli.

Coconut shrimp, candied walnuts, blue cheese and fresh veggies served over mixed greens.

Thick cut onion rings served with spats homemade ranch dressing.

Fresh tomato basil, garlic, Parmesan cheese and balsamic glaze served with crostini.

Salmon fillet with rosemary garlic seasoning, fresh veggies on a bed of mixed greens and topped with creamy cucumber garlic aioli.

Salmon fillet with rosemary garlic, seasoning, fresh veggies on a bed of mixed greens and topped with creamy cucumber garlic aioli.

Sliced tenderloin, crumbled blue cheese, sauteed mushrooms and fresh veggies served with mixed greens.

Coconut shrimp, candied walnuts, blue cheese and fresh veggies served over mixed greens.

7 oz. dry-aged and barrel cut topped with a thick cut onion ring. Served with salad, roasted veggies, Manderfield's fresh bread and choice of side.

Real crab and light garlic stuffed inside a 7 oz. tenderloin and topped with a lobster cream sauce. Served with salad, roasted veggies , Manderfield's fresh bread and choice of side.

Fresh tomato, garlic, basil, fresh mozzarella, Parmesan cheese topped with a balsamic glaze served over our 6 grain house blend. Served with salad, roasted veggies and Manderfield's fresh bread.

16 oz. choice marbled and tender ribeye topped with demi glace and a thick cut onion ring. Served with salad, roasted veggies, Manderfield's fresh bread and choice of side.

Topped with fresh tomato, garlic, basil and balsamic glaze over our 6 grain house blend. Served with salad, house carrots and Manderfield's fresh bread.

Coconut breaded with sweet chili sauce. Served with salad, house carrots, Manderfield's fresh bread and choice of side.

Delicious lightly breaded, great lakes perch served with tartar sauce. Served with salad, house carrots, Manderfield's fresh bread and choice of side.

Spats homemade mini fried crab cakes with cucumber garlic aioli. Served with salad, house carrots, Manderfield's fresh bread and choice of side.

Lightly seasoned with drawn butter and lemon. Served with salad, house carrots, Manderfield's fresh bread and choice of side.

Shrimp sauteed with garlic, onion and fresh mushrooms in a Cajun cream sauce served over our 6 grain house blend. Served with salad, house carrots and Manderfield's fresh bread.

Broiled with rosemary garlic seasoning and a side of cucumber garlic aioli. Served with salad, house carrots, Manderfield's fresh bread and choice of side.

7 oz. dry-aged and barrel cut topped with a thick cut onion ring. Includes coleslaw, choice of side and marbled rye.

16 oz. choice marbled and tender ribeye topped with demi glace and a thick cut onion ring. Includes coleslaw, choice of side and marbled rye.

Real crab and light garlic stuffed inside a 7 oz. tenderloin and topped with a roasted red pepper sauce. Includes coleslaw, choice of side and marbled rye.

Hand breaded perch, sunfish and haddock.

Deep fried haddock, scallops and shrimp.

Deep fried haddock, sunfish, perch, shrimp and scallops.

Lightly hand breaded perch with tartar sauce.

Coconut breaded with sweet chili sauce.

Spats homemade mini fried crab cakes with cucumber garlic aioli.

Lightly seared baby pike fillets served with sauteed onions and lemon pepper.

Salmon fillet served with rosemary garlic seasoning and topped with cucumber garlic aioli.

Lightly dusted and fried.

Cousin to the bluegill.

A generous portion of delicious hand breaded Icelandic haddock.

Lightly breaded and deep fried.

Icelandic haddock served with drawn butter, lemon, coleslaw and rye bread.

Grilled turkey, guacamole, bacon, lettuce, tomato and red onion.

Coconut shrimp, candied walnuts, bleu cheese and fresh veggies served over mixed greens.

Grilled chicken, bacon, ranch, lettuce, tomato and red onions.

Crispy fried chicken, crunchy cashews, mayo, red onion, lettuce and tomato.

Crispy chicken, cashews and fresh veggies served over mixed greens.

Salmon fillet with rosemary garlic seasoning, fresh veggies on a bed of mixed greens and topped with creamy cucumber garlic aioli.

Grilled chicken breast with blueberry BBQ sauce, bacon, mozzarella cheese and lettuce. Served with choice of side.

Slow roasted shaved prime rib and grilled onions on toasted ciabatta. Served with choice of side.

Grilled chicken, fresh mozzarella, tomato basil, balsamic glaze and lettuce on a grilled ciabatta. Served with choice of side.

Pulled pork, ham, Swiss, pickles and stone ground mustard on smashed ciabatta. Served with choice of side.

Pulled BBQ pork topped with creamy coleslaw on a grilled ciabatta. Served with choice of side.

House cooked corned beef or smoked turkey on marbled rye with kraut, 1000 Island and Swiss cheese. Served with choice of side.

Shaved prime rib, smoked turkey, 1000 Island and Swiss on marble rye. Served with choice of side.

Smoked turkey, guacamole, bacon, lettuce and tomato on a grilled ciabatta. Served with choice of side.

Lightly hand breaded lake perch and tartar. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Grilled rosemary, garlic salmon and topped with cucumber garlic aioli. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Broiled haddock served with drawn butter and lemon. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Hand breaded lake perch on marbled rye, American cheese, lettuce, tartar and coleslaw. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Lightly hand breaded haddock served with butter or tartar. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Lightly hand breaded sunfish served with tartar. Includes marble rye bread, coleslaw, 1 side and 1 dipping sauce.

Sauteed onions, mushrooms, Swiss cheese, tomato, bacon and 1000 Island. Served with choice of side.

Hamburger topped with fresh sauteed mushrooms and Swiss cheese. Served with choice of side.

Local lean elk burger, American cheese, lettuce, tomato and red onion. Served with choice of side.

American cheese, thick cut bacon, lettuce, tomato, onions and 1000 Island. Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Grilled onions with Swiss and American cheese on toasted 12 grain bread. Served with choice of side.

Corned beef, sauerkraut, 1000 Island and Swiss cheese. Served with choice of side.

Veggie burger, lettuce, tomato and onion. Served with choice of side.

1/3 lb. burger and 1/4 brat patty topped with cheddar cheese on grilled ciabatta roll. Served with choice of side.