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  • Purple Cafe and Wine Bar

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Purple Cafe and Wine Bar

(425) 292-5989

We make ordering easy. Learn more

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  • 14459 Redmond-woodinville Road Northeast, Woodinville, WA 98072
  • No cuisines specified

  • Grubhub.com
  • Purple Cafe and Wine Bar

  • (425) 292-5989

    We make ordering easy.

  • Menu
  • Starters
    • Roasted Beet Panzanella $13.00

      toasted bread, orange supreme, goat cheese, shallot, orange-herb vinaigrette

    • Dungeness Crab Cakes $19.00

      cabbage slaw, spicy remoulade.

    • Side of Sweet Potato Fries $6.00

    • Gorgonzola Stuffed Dates $7.00

      pine nuts and saba

    • Roasted Brussels Sprouts $14.00

      bacon lardon, brandy cream sauce, toasted pecan

    • Crispy Sunchokes $13.00

      lemon aioli

    • Gorgonzola Dates $7.00

      Saba, pine nut.

    • Spicy Prawn Frites $17.00

      hand-cut fries, spicy garlic herb butter sauce

    • Roasted Garlic Hummus $11.00

      extra virgin olive oil, parsley, sea salt, pine nuts, grilled pita

    • Tomato & Mozzarella Bruschetta $14.00

      pomodoraccio tomato, basil, aged balsamic

    • Baguette $3.00

      served with butter

    • Calamari $14.00

      lightly battered, moroccan tomato aioli

    • Side of Fries $6.00

    • Baked Brie $16.00

      Apricot, caramelized onion, candied walnut, grape, house cracker.

    • Fried Calamari $14.00

      Moroccan tomato aioli.

    • Salmon Mousse $14.00

      caper, pickled vegetable, cucumber, seeded baquette

    • Heirloom Tomato and Watermelon $11.00

      feta cheese, mint, lime, extra virgin olive oil, sea salt

    • San Marzano Tomato Soup $7.50

  • Soups & Salads
    • Purple Chopped $11.00

      Romaine, bacon, avocado, garbanzo beans, gorgonzola, sun-dried tomatoes, seeds, parsley, sweet Italian vinaigrette.

    • Winter Squash & Apple $11.00

      baby greens, kale, crispy quinoa, pecorino, pepeitas, maple-cayenne vinaigrette

    • San Marzano Tomato Soup $7.50

      fire-roasted tomato

    • Cranberry Chicken $13.00

      Pulled mary's chicken, bacon, almonds, scallions, celery, apples, dried cranberries, Parmigiano-Reggiano, cranberry-dijon vinaigrette.

    • Soup $7.50

      San Marzano tomato or seasonal.

    • Wedge $11.00

      Iceburg lettuce, heirloom tomato, bacon, gorgonzola cheese, winter ranch dressing, chive, everything bagel spice

  • Sandwiches
    served with choice of mixed green salad or house cut fries. substitute sweet potato fries or soup for $2
    • Roasted Turkey Club $15.00

      bacon, pickled onion, preserved tomatoes, chipotle mayo and arugula on toasted multigrain

    • The Impossible Vegan Burger $16.00

      impossible burger, red onion jam, tomatoe, arugula, garlic-truffle vegenaise. Add white cheddar, $3.00

    • BLTA $15.00

      thick-cut applewood smoked bacon, baby greens, tomato, avocadoand mayo on toasted multigrain

    • Cheeseburger $17.00

      cheddar, red onion, tomatoes, iceberg lettuce, special sauce *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

    • *Cheeseburger $17.00

      Cheddar, red onion, tomato, iceberg lettuce, special sauce|. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

    • Grilled Cheese & Tomato Soup $15.00

      provolone, smoked gouda, gruyere, charred onion confit

    • Kobe Roast Beef Dip $19.00

      gruyere, caramelized onion, red wine jus, horseradish sauce *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Brunch Entrees
    • Dungeness Crab Cake Benedict $22.00

      Avocado, roasted tomato bernaise, poached egg*, mixed greens. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Sourdough French Toast $16.00

      french baguette, whipped cream, seasonal fruit, sliced almonds served with applewood smoked bacon

    • *Italian Baked Eggs $16.00

      bacon lardon, kale, spicy tomato sauce, grilled bread *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Farmer's Lunch $18.00

      Two artisan cheeses, parma prosciutto, salami gentile, grape, housemade sourdough with cup of soup or mixed green salad.

    • Vegetable Scramble $14.00

      swiss chard, mixed mushrooms, red onion, fontina

    • Maine Lobster Baked Mac And Cheese $22.00

      Cavatappi, creamy gruyere sauce, truffled breadcrumbs.

    • Braised Bacon & Avocado Toast $15.00

      Oil-cured tomato, arugula, fennel, red onion, sunny-side egg*. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Classic Breakfast $14.00

      Two egg any style*, potato, crispy bacon, sourdough toast. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • Biscuits & Chorizo Gravy $14.00

      Buttermilk biscuits, two eggs any style*. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Pastas
    • Butternut Squash Risotto $22.00

      sauteed kale, caramelized squash, goat cheese, butternut squash puree, pepita crumble

    • Maine Lobster Baked Mac and Cheese $32.00

      cavatappi pasta, maine lobster, creamy gruyere sauce and truffled breadcrumbs

    • Basil Pesto $22.00

      rigatoni, oil-cured tomatoes, pine nut breadcrumb, lemon zest, parmigiano-reggiano

    • Beef Bolognese $24.00

      fettucine, pancetta, sage parmigiano-reggiano

  • Brunch Sides
    • Cinnamon Roll $8.00

    • House-cut French Fries $6.00

    • Sweet Potato Fries $6.00

    • Buttermilk Biscuit $4.00

    • Sourdough Toast $2.50

    • Bacon $5.00

    • Breakfast Potatoes $3.00

  • Toasts
    Appetizer portions of your favorite flatbreads but this time served on Macrina Bakery thick sliced sourdough bread
    • Salumi $14.00

      whipped housemade ricotta, pickled onion, arugula salad

    • Gorgonzola and Pear $11.00

      red wine poached pear, caramelized onions, mozzarella, rosemary, walnuts

    • Prosciutto and Burrata $14.00

      roasted garlic, fresh arugula, shaved parmigiano-reggiano, aged balsamic

    • Avocado $11.00

      mint, basil, lemon, olive oil, chili flake

    • Tomato and Mozzarella $10.00

      oil-cured tomatoes, fresh mozzarella, basil and grana padano cheese

  • Lunch Entrees
    • *Fried Egg 'Cassoulet' $16.00

      bacon lardon, swiss chard, kidney bean, pickled chard stem, toasted breadcrumb

    • Farmer's Lunch $18.00

      two artisan cheeses, parma prosciutto, salami gentile, grapes and housemade sourdough with san marzano tomato soup or mixed green salad

    • Warm Coho Salmon 'Potato Salad' $22.00

      crispy potato, celery, pickled red onion, bacon lardon, parsley leaf, stone ground mustard aioli

    • Basil Pesto Pasta $22.00

      rigatoni, oil-cured tomato, pine nut breadcrumb, lemon zest, parmigiano-reggiano

    • Maine Lobster Baked Mac and Cheese $22.00

      cavatappi pasta, maine lobster, creamy gruyere sauce and truffled breadcrumbs

    • Beef Bolognese $24.00

      fettucine, pancetta, sage, parmigiano-reggiano

    • Butternut Squash Risotta $22.00

      sauteed kale, caramelized squash, goat cheese, butternut squash puree, pepita crumble

  • Flatbreads
    • Prosciutto & Burrata $17.00

      Roasted garlic, fresh arugula, shaved parmigiano-reggiano, aged balsamic.

    • Gorgonzola and Pear $17.00

      red wine poached pear, caramelized onions, mozzarella, rosemary and walnuts

    • Margherita $16.00

      fresh mozzarella, oil-cured tomato, basil

  • Beverages
    • Juice $4.00

    • Barnes & Watson Iced Tea $3.75

      Traditional black.

    • Olympia Cold Coffee in a Can $4.50

      Olympia coffee single origin sweetheart coffee served cold in a can

    • Sparkling Water $6.00

      Lurisia (500ml).

    • Ginger Beer $4.00

      Cock n' bull.

    • Fountain Soda $3.75

  • Dessert
    • Sea-salt Caramels $7.00

    • Apple Cinnamon Cake $10.00

      apple compote, whipped cream, cinnamon cake crumble

    • Dozen Sea- Salt Caramels $10.45

    • Brownie Sundae $10.00

      vanilla ice cream, fudge, cocoa nib, whipped cream.

  • Mains
    • Grilled Hanger Steak Frites $28.00

      hand-cut fries, classic bearnaise

    • *Pan Roasted Scallops 'Cassoulet' $38.00

      bacon lardon, swiss chard, kidney bean, pickled chard stem, tasted breadcrumb

    • Pan Roasted St. Helen's Filet Mignon $42.00

    • Chicken Marsala $26.00

      butter-basted free range chicken breast, whipped parmesan potatoes, seasonal vegetables and mushroom-marsala sauce

    • Pan Seared Ling Cod $30.00

      manhattan style chowder, penn cove mussels, manila clams, bacon lardons, fennel, leeks, herb salad

  • Desserts
    • Apple Cinnamon Cake $10.00

      apple compote, whipped cream, cinnamon cake crumble

    • Sea-Salt Caramels (3) $7.00

    • Brownie Sundae $10.00

      vanilla ice cream, fudge, cocoa nib, whipped cream.

  • Kids' Menu - Entrees
    12 or under please
    • Chicken Strips $11.00

      with buttermilk ranch

    • Cheese Pizza $9.00

      tomato sauce and mozzarella, vegeterian

    • Mini Cheeseburger $11.00

      lettuce, tomato, mayo and choice of side

    • PB&J $9.00

      adam's peanut butter and strawberry jam on toasted brioche with choice of side

    • Grilled Cheese and Tomato Soup $9.00

    • Noodles $9.00

    • Mac N' Cheese $9.00

      creamy tillamook cheddar sauce

    • Cheeseburger Slider Duo $11.00

      cheddar cheese, lettuce, tomato, mayo and choice of side

  • Kids' Menu - Desserts
    12 or under please
    • Sea Salt Caramel $2.00

      one sea salt caramel

  • Kids' Menu - Drinks
    • Ryan's Apple Cider $4.00

    • Root Beer $3.75

      seattle soda company

    • Orange juice $4.00

    • Milk $3.00

    • Soda $3.75

      cola, diet-cola, lemon-lime, lemonade

    • Chocolate Milk $5.00

Menu for Purple Cafe and Wine Bar provided by Allmenus.com

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