Vivi Pizzeria

Sliced Roma tomatoes, mozzarella, basil and extra virgin olive oil.

Assorted meats and cheeses.

Tubes and tentacles, breaded and fried. Served with marinara.

Garlic shrimp. Shrimp, chili flakes, roasted red peppers and onions.

Fresh clams or mussels (or combo) steamed in white wine, garlic, olive oil, butter, red pepper flakes and parsley.

Boneless chicken, carrot sticks and celery.

Salty fried potatoes.

Served with truffle salt, truffle oil, Parmesan and parsley.

Brussels sprouts, pancetta, truffle oil and Parmesan.

3 meatballs, tomato sauce and bread.

Italian sausage sauteed in local beer with roasted red pepper, onions, butter, garlic and olive oil.

Small bites of risotto stuffed with a savory filling of cheese and meat, coated in bread crumbs and fried.

Fried artichokes, lemon aioli.

Romaine, tomato, garbanzo beans, cucumber, avocado, Gorgonzola cheese, salami, olives and balsamic vinaigrette.

Avocado, tomato, red onion, cucumber, basil, Kalamata olives, olive oil and balsamic vinegar.

Arugula, pears, fennel, pecans, seasonal berries, Gorgonzola cheese and white balsamic dressing.

Burrata, arugula, tomato, olive oil, balsamic basil honey dressing.

Classic Caesar salad.

Fresh spinach topped with Gorgonzola cheese and walnuts tossed with extra virgin olive oil and balsamic vinegar.

Iceberg lettuce, fried onions, hazelnuts, tomato, Gorgonzola cheese and blue cheese dressing.

Shaved Brussels sprouts, radicchio, walnuts, and pecorino cheese, dressed in house olive oil, local honey, and lemon.

Arugula, red onions, artichokes and cannellini beans in balsamic vinegar and olive oil.

Mozzarella, Roma tomatoes, Kalamata olives, celery mixed with extra virgin olive oil.

fresh spinach,walnuts,feta,strawberries, honey basil dressing

Roma tomatoes, garlic, basil and extra virgin olive oil.

Chopped crimini mushrooms, garlic, basil and balsamic vinaigrette.

Smoked salmon, mascarpone, pickled red onion, dill, orange honey glaze.

Finely chopped Kalamata olives, sun-dried tomatoes, garlic and olive oil.

Grilled chopped eggplant, garlic, basil and balsamic vinaigrette.

Rigatoni pasta in a tomato meat sauce with sweet peas, mushrooms and a touch of cream.

Penne pasta with shrimp in vodka tomato cream sauce.

Chicken sausage, sun-dried tomato cream sauce, caramelized onions, penne.

Penne and house-made pesto with a touch of cream. Add chicken for an additional charge.

Layers of fresh pasta, bechamel, tomato meat sauce and Parmesan.

Smoked salmon, sweet peas, cream sauce.

Spaghetti, pancetta, egg yolk, pecorino cheese and black pepper.

Spaghetti tossed in tomato meat sauce and Parmesan.

Spaghetti and fresh clams in olive oil, garlic, parsley, white wine reduction, butter, red pepper flake, parsley.

Beef and pork meatballs in a marinara sauce with Parmesan.

Fresh pasta roll stuffed with ragu of beef and fresh herbs in a Bolognese sauce with a touch of cream.

Fettuccine, Italian sausage, mushroom, cream sauce and truffle oil.

Fettuccine with prawns, clams, mussels and fresh seafood in season, garlic, olive oil, white wine, butter, or marinara.

Chicken artichokes in a lemon cream sauce with a touch of garlic.

Potato dumplings and house-made pesto with a touch of cream.

Roasted bell pepper puree, pancetta, fresh herbs and a touch of cream.

Spaghetti, leeks, Roma tomatoes, garlic, white wine, olive oil and Parmesan.

Mixed fresh seafood, house made pasta, tomato sauce and touch of cream.

Fettuccine, Italian sausage, mushroom, cream sauce and truffle oil.

wild boar ragu, tomato sauce

Mozzarella, Brie, fig jam, prosciutto.

Mozzarella, Brussels sprouts, Parmesan, pancetta and truffle oil. No substitutions.

Mozzarella, mushrooms, sausage and truffle oil.

Mozzarella, sausage, roasted bell peppers, onion, garlic.

Mozzarella, eggplant, pesto and goat cheese. No substitutions.

Pesto, shrimp, mozzarella and ricotta.

Poached pear, Gorgonzola, walnuts and a balsamic glaze.

Roasted garlic oil, spinach, tomato, mushroom, rapini, artichoke.

Tomato sauce, mozzarella and basil. Add burrata for an additional charge.

Tomato sauce, mozzarella, prosciutto, avocado, arugula, olives and Parmesan.

Tomato sauce, mozzarella, ham, artichoke hearts and sausage.

Tomato sauce, mozzarella, sausage, caramelized onions and Parmesan.

Tomato sauce, mozzarella and pepperoni.

Tomato sauce, mozzarella, pepperoni, red peppers, mushrooms and garlic.

Tomato sauce, mozzarella, pepperoni, and sausage.

Tomato sauce, mozzarella, hot capicola, pepperoni, sausage, artichoke, onions, and garlic.

Tomato sauce, mozzarella, porcini mushrooms, sausage, caramelized onions, and ricotta.

Tomato sauce, mozzarella, artichoke hearts, mushrooms, cherry tomatoes, garlic and Parmesan. Vegetarian.

Tomato sauce, mozzarella, ham, salami, mushrooms, artichoke hearts and black olives.

Tomato sauce, mozzarella, sausage, salami, pepperoni and ham.

Tomato sauce, mozzarella, chicken, mushroom, caramelized onions.

Tomato sauce, mozzarella, arugula, prosciutto di Parma and shaved Parmesan.

Tomato sauce, mozzarella, sausage, ricotta, capicola, caramelized onion, and Parmesan.

Mozzarella, caramelized onions, fresh herbs

Mozzarella, cherry tomatoes, sausage, rapini and shaved Parmesan. No substitutions.

Chicken breast dipped in egg then breaded, provolone, Parmesan, tomato sauce, served with a side of spaghetti.

Chicken sauteed in a marsala reduction, mushrooms, served with a side of spaghetti.

Chicken, lemon, capers, artichokes, olive oil, butter, served with a side of spaghetti.

Veal scallopine, lemon, capers, white wine, butter, olive oil, served with a side of spaghetti.

Veal scallopine in a port wine reduction, prosciutto, mushrooms, touch of cream, served with a side of spaghetti.

Chicken or veal, prosciutto, spinach, brown butter sauce, white wine, garlic, sage, served with a side of vegetables.

Sauteed scallops, spinach, sundried tomatoes, white wine, butter, served over spaghetti.

Chicken breast stuffed with spinach, provolone, mushroom, seasonal vegetable and served with caramelized onion cream sauce.

Chicken breast topped with ham, mozzarella and tomato sauce. Served with a side of spaghetti.

3 liters.

3 liter.