26brix menu - Walla Walla WA 99362 - (509) 526-4075

Main
Lunch

Starters and Such
- Pan Fried Pacific Oysters $12
  
  napa cabbage, baby carrot and sesame dressing, preserved lemon sauce and sweet cherry pepper
- Edamame Hummus $10
  
  Olives with herbs de Provence, cucumber, roasted green garlic and grilled pita bread
- Soupe du Jour
  
  the chef's daily inspiration
- The Cheese Tour $12
  
  grapefruit-kumquat marmalade, warm honey and red wine cracker
- Petite Basque
  
  sheep's milk, nutty finish, semi-fine center, Spain
- Cypress Grove's Humboldt Fog
  
  goat's milk, mold ripened with ash rind, slightly lemony, California
- Pierre Robert
  
  cow's milk, thick velvety crust, triple creme, France
- Cabriel Coulet Roquefort
  
  raw sheep's milk, fragrant and spicy bleu mold, sharp and salty, France

Salad
- The House $8
  
  green leaf lettuce, spinach and red cabbage with bleu cheese, white balsamic vinaigrette and candied pine nuts
- Roasted Beets and Edamame Salad $9
  
  red and golden beets, apple cider vinaigrette, beby frisee and orgamic extra virgin olive oil
- Whole Romaine Hearts $7.5
  
  whole romaine hearts with green garlic dressing, parmesan cheese and polenta croutons add grilled prawns 5.00

Mains
- Steak n' Frites $24
  
  grilled marinated hanger steak, herbed French fried, classic chimichurri sauce and Dijon-honey aioli
- Braised Pork Cheeks $25
  
  black trumpet mushrooms, sauteed peppers, beef-mushroom jus and garlic rice cake
- Seared Rare Ahi Tuna $28
  
  Pearl couscous, citrus and mint salsa, jicame-fennel salad with ginger vinaigrette
- Crisp Free Range Chicken Breast $17
  
  sauteed swiss chard, grilled "lardons" , toasted pinenuts and browned butter-balsamic vinaigrette
- Spicy Creole Gumbo $14
  
  chicken, andouille sausage and gulf prawns with steamed jasmine rice and ground sassafras leaves
- Ricotta and Goat Cheese Tortelloni Pasta $17
  
  Sauteed swiss chard, grilled "lardons" , toasted pinenuts and browned butter-balsamic vinaigrette

Vegetarian
- Garlic Crusted Tofu $16
  
  truftled-herd risotto with sauteed spinach
- Crisp Capellini Pasta $14
  
  with sauteed swiss chard, maitake mushrooms and beet-vegetable emulsion
- Spring Ratatouille $15
  
  baked purple potato with creme fraiche, chives and fried garlic "chips"
- Create Your Own $12
  
  choose three items from the 'a la carte' list

A la Carte - From the Oven

all available as vegetarion
- Baked purple potato $5
  
  with creme fraiche, bacon and chive
- Mac'n cheese au gratin $5
- Thyme roasted golden beets $4
- Spring ratatouille $5

A la Carte - From the Stove

all available as vegetarion Broccoli di Cicco with toasted cashew
- Spinach sauteed with garlic $4
- Mixed mushrooms $5
- Herbed risotto $5

Three Course Tasting
- The House Salad $26.26
- Crisp Free Range Chicken Breast or Spring Ratatouille Dessert $26.26

Special Tasting
- Bowl of Fruit with Yogurt and Granola Or Bread Pudding 'French Toast' $18
  
  with blackberry compote and whipped cream
- Ham, Cheddar and Broccoli Quiche with Salad Or Ham and Cheese Scramble $18
  
  with Potatoes and Baguette

To Start
- Traditional New Orleans Beignets $7
  
  fried pastry wirh powdered sugar
- The Fruit Bowl $4.5
  
  with honey yoghurt and house made cranberry-almond granola
- Pastry Treats - Pump kin doughnuts $2
  
  Marionberry jam
- Pastry Treats - Super sticky bun $2
  
  sweet cream cheese
- Pastry Treats - Marionberry coffee eake $2
  
  Pink grapefruit and humquat marmalade

Eggs and Such

served with herbed potatoes and choice of toasted baguette or biscuit
- Dacres Hotel Special $8
  
  two eggs of your choice, black pepper becon and apple link sausage
- Cheese and Herd Omelet $8.5
  
  cheddar cheese and fresh herbs
- Wild Mushroom Frittata $9.5
  
  caramelized onions, sun-dried tomato, fire roasted tomato sauce, creme fraiche
- Crawfish Scramble $10
  
  andouille sausage, fresh herbs and tomato
- Create Your Own Omelet $5.5
  
  Plain omelet to start
- Vine-ripened tomato $1.5
- Sun-dried tomato $1.5
- Black olive $1.5
- Mushrooms $1.5
- Sauteed spinach $1.5
- Black pepper bacon $2
- Andouille sausage $2
- Black forest ham $2
- Crawfish tails $2
- Smoked salmon $2
- White Cheddar $1.5
- Monterey Jack $1.5

Sweet

served with pure mople syrup
- Cinnamon Dipped French Toast $9
- Buttermilk Pancakes $8

Farmhouse
- Biscuits and Gravy $8
  
  two eggs, buttermilk biscuit and a "not so country" gravy
- Steak and Eggs $15
  
  two eggs, grilled steak, herbed potatoes and red wine reduction
- Eggs Benedict $10
  
  two poached eggs on brioche, black forest ham, bearnaise sauce and herbed potatoes
- The Burrito $11
  
  scrambled eggs, black olive, tomato, roasted pepper, sausage, potatoes, spicy salsa and creme fraiche (tofu available)
- Foie Gras and Eggs $16
  
  two poached eggs on baguette, slab bacon, caramelized onion and herbed French fries with a foie gras and red wine demi glace
- Breakfast Sandwich $12
  
  two eggs sunny side up, grilled country bread, sauteed mushrooms and Mornay sauce

Sides
- Two eggs of your choice $1.5
- Toasted baguette $1
- Herbed potatoes $1.5
- Black pepper bacon $2
- Apple link sausage $2
- Buttermilk biscuit $1.25

...
- The brix Burger $12
  
  Thundering Hooves beef, brioche bun, tomatoes, onion, basil aioli and French fries w/white cheddar or black pepper bacon $2
- Chicken Pita 'Burger' $12
  
  house-made and pan seared, served with Tzatziki sauce, alfalfa sprouts, tomato and small house salad
- Spicy Creole Gumbo $14
  
  chicken, andouille sausage and prawns with steamed jasmine rice
- Steak Sandwich $15
  
  on baguette with caramelized onion, Dijon mustard, red wine sauce and French fries
- Caesar Salad $7.5
  
  romaine lettuce, classie Caesar dressing, parmesan cheese, savory croutons and anchovy filets add grilled prawns $ 5
- House Salad $8
  
  green leaf lattuce, spinach and red cabbage with bleu cheese, white balsamic vinaigrette and candied pine nuts

For the Kidz
- Scrambled eggs and bacon $5
- French toast $6.5
  
  w/ sausage or bacon
- Buttermilk pancakes $4.5
- Hey Mikey! ~ 1 French toast, 1 pancake, 1 piece bacon and 1 sausage link $6.5
- Cheddar cheese omelet $5
- Mac n' cheese $4
- Mini burgers and French fries $7
  
  w/ cheese add $1
- Grilled cheese and French fries $5.5

Coffees and Teas
- Bottomless cup of coffee $3
- Latte or Cappuccino $3.5
  
  add flavor $ 0.75
- Cafe Moche $4.25
- Shot of Espresso $2.75
- Teas $3
- French Press Coffee $4.25

From The Bar
- Champagne by the glass $7
- Mimosa $7.5
- Bloody Mary $8
- Screwdriver $7.5

Fresh Juices
- Orange Juice $2.5
- Apple Juice $2.5
- Grapefruit Juice $2.5
- Tomato Juice $2.5