Twigs Vancouver

Gorgonzola, black mission figs, black pepper, prosciutto, chives.

Tomatoes, garlic, basil, onions, fresh mozzarella, Parmesan, balsamic glaze.

Crispy fries with Twigs seasoning and basil. Add our Gorgonzola fondue for an additional charge.

Sauteed steak bites, Moroccan spice, focaccia, Gorgonzola fondue, balsamic.

Kalua pork, slaw, Creole remoulade, cilantro, flour tortillas.

Romaine, Parmesan, garlic croutons, cumin pecans, creamy Caesar dressing.

Tempura chicken, romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, orange-basil dressing.

Grilled chicken, romaine, cucumber, avocado, pickled tomatoes, blue cheese, egg, bacon, Champagne-avocado vinaigrette.

Roasted beets, shaved pear, candied walnuts, Gorgonzola, mixed greens, red wine vinaigrette.

Sauteed culotte, toasted cashews, tomatoes, red onions, feta, mixed greens, balsamic dressing.

Locally sourced Angus beef, honey-cured bacon, tempura onion ring, white cheddar, lettuce, tomato, garlic aioli, brioche.

Grilled coulotte, white cheddar, roasted tomato aioli, tomato, tempura onion ring, ciabatta.

Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle BBQ aioli, ciabatta.

Slow-cooked pulled pork, Swiss cheese, pineapple, Creole remoulade, ciabatta.

Turkey, bacon, white cheddar, lettuce, tomato, basil mayo, tomato basil tortilla.

Garlic, fresh mozzarella, tomato, basil, herb oil.

Garlic marinara, pepperoni, Italian sausage, mushrooms, peppers, tomatoes, basil.

Garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni.

Sweet chili sauce, mozzarella, prosciutto, bacon, red onions, pineapple, cilantro.

Pesto cream sauce, mozzarella cheese, garlic, sliced mushrooms, marinated artichoke hearts and grilled chicken with fresh basil.

Garlic, bacon, Parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes. Choice of grilled chicken or culotte steak.

10 oz. choice culotte, whipped potatoes, seasonal vegetables and Gorgonzola fondue.

Wild Alaskan Sockeye salmon, roasted red pepper corn relish, steamed jasmine rice, seasonal vegetables, Creole remoulade.

Pesto-encrusted, mozzarella, tomato, whipped potatoes, seasonal vegetables, pesto cream, balsamic glaze.

Blue crab, bacon, goat cheese, cheddar Jack, garlic cream sauce, cavatappi pasta, tomato and chives with your choice of toasted Pecan Caesar salad or pear and beet salad and garlic bread.

Seared 8 oz. fillet, whipped potatoes, garlic butter, seasonal vegetables.

Double chocolate chunk cookie soft-baked over old fashioned vanilla ice cream, topped with whipped cream then drizzled with chocolate and caramel sauce.

Our donut holes are fried golden then dusted with powdered sugar. Served with apple pucker caramel, Irish cream chocolate and amaretto creme Anglaise dipping sauces.

2 chicken tenders served with a side of unseasoned french fries. Add additional tender for an additional charge. Option to substitute carrots, pears, and oranges for fries.

Tomato basil tortilla smothered with cheddar cheese served with unseasoned french fries. Add grilled chicken for an additional charge. Option to substitute carrots, pears, and oranges for fries.

Pasta with butter and Parmesan cheese. Add red sauce for no extra charge.

Kid-sized pepperoni or cheese pizza smothered with house marinara and topped with cheddar and mozzarella cheese.

Pasta cooked perfectly with cheddar, Jack and Parmesan cheeses.

Kalua pork, slaw, Creole remoulade, cilantro, corn tortillas

Sautéed steak bites, Moroccan spice, gluten free bread, gorgonzola fondue, balsamic

Romaine, Parmesan, cumin pecans, creamy Caesar dressing

Grilled Coulotte Steak, toasted cashews, tomato, red onions, feta, mixed greens, balsamic dressing

Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette

Grilled chicken, butter lettuce, cucumber, avocado, pickled tomatoes, blue cheese, egg, bacon, Champagne-avocado vinaigrette

Garlic, fresh mozzarella, tomato, basil, herb oil

Garlic marinara, pepperoni, italian sausage, mushrooms, peppers, tomatoes, basil

Garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni

Sweet chili sauce, mozzarella, prosciutto, bacon, red onions, pineapple, cilantro

Pesto cream sauce, mozzarella cheese, garlic, sliced mushrooms, marinated artichoke hearts and grilled chicken with fresh basil

Gorgonzola, black Mission figs, black pepper, prosciutto, chives

Tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze

Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle bbq aioli

Locally sourced Angus beef, honey-cured bacon, red onion, white cheddar, lettuce, tomato, garlic aioli

Grilled coulotte, white cheddar, roasted tomato aioli, tomato, red onion

Slow-cooked pulled pork, Fontina cheese, pineapple, Creole remoulade

Garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes with your choice of grilled chicken or coulotte steak.

Wild Alaskan sockeye salmon, roasted red pepper corn relish, steamed jasmine rice, seasonal vegetables, creole remoulade

Pesto-encrusted, mozzarella, tomato, whipped potatoes, seasonal vegetables, pesto cream, balsamic glaze

10oz choice coulotte, whipped potatoes, seasonal vegetables and our Gorgonzola fondue.

Blue crab, bacon, goat cheese, cheddar jack cheeses, garlic cream sauce, penne pasta, tomato, chives