Ground beef, tomato, onion and peppers.
Ham hock, pork shoulder, chorizo verde, onion, peppers and hominy.
Tomato, onion, peppers, yam and kale.
Choice of chili, pan-fried potatoes and a fried egg (raw).
Choice of chili, white rice and citrus slaw.
Choice of chili, penne pasta and cheddar cheese.
Foot-long frankfurter on a bun topped with Ray's red chili, onion, pickled jalapeno and cheddar cheese.
Spiced-rubbed and slow cooked. Served with citrus slaw and seasonal chutney.
Meatloaf with ground beef, pork and bacon. Served with garlic aioli, pickled red onion on a sweet Hawaiian bun.
Cornmeal, buttermilk, honey, eggs and butter.
Simple mixed greens tossed with Colette's vinaigrette.