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Kindee Thai
Silver noodle, cabbage, carrots, and potato served with plum sauce. Vegetarian.
Tofu, bean sprouts, lettuce, cilantro, carrots, noodle wrapped in rice paper served with homemade peanut dipping sauce.
Crunchy Japanese tofu served with sweet chili sauce topped with ground peanut.
Fried pork and veggie dumpling served with sesame ginger soy dipping sauce.
Crispy wonton filled with imitation crabmeat and cream cheese served with plum sauce.
Crispy prawns with real coconut flakes served with house plum sauce.
Grilled Thai spice marinade chicken skewers served with peanut sauce and cucumber salad.
Deep-fried whole chicken wings topped with our homemade sweet chili sauce.
Crispy calamari served with spicy mayonnaise.
Steamed blue mussels with Thai herbs served with spicy seafood sauce.
Silver noodle, cabbage, carrots, and potato served with plum sauce. Vegetarian.
Tofu, bean sprouts, lettuce, cilantro, carrots, noodle wrapped in rice paper served with homemade peanut dipping sauce.
Crunchy Japanese tofu served with sweet chili sauce topped with ground peanut.
Fried pork and veggie dumpling served with sesame ginger soy dipping sauce.
Crispy wonton filled with imitation crabmeat and cream cheese served with plum sauce.
Crispy prawns with real coconut flakes served with house plum sauce.
Grilled Thai spice marinade chicken skewers served with peanut sauce and cucumber salad.
Deep-fried whole chicken wings topped with homemade sweet chili sauce.
Crispy calamari served with spicy mayonnaise.
Steamed blue mussels with Thai herbs served with spicy seafood sauce.
Crispy tofu, lettuce, cucumber, tomato, onion, cilantro and hard boiled egg served with house lime dressing.
Grilled prawn, shredded green papaya, tomato, green bean and peanut with spicy lime dressing.
Ground chicken, onion, cilantro, mints, toasted rice powder with lime dressing.
Grilled sliced beef, onion, tomato, cucumber, bell pepper, mint and cilantro with spicy lime dressing.
Seafood medley, minced chicken, onion, silver noodle, tomato, cilantro with roasted chili spicy lime dressing.
Coconut galangal soup with mushroom and cabbage.
Spicy lemongrass soup with tomato, onion mushroom and your choice of meat.
Veggie broth soup with tofu, cabbage, carrot, celery and onion.
Spicy and sour rice noodle soup with chicken, prawns, squid and bean sprout topped with chopped peanuts. Spicy.
Slices tender beef with rice noodle and bean sprout grape tomato, peas, and carrots, in beef broth soup.
Clear broth with fresh rice noodle with bean sprout, choice of chicken, beef, pork, tofu or veggies.
A light curry broth with steamed egg noodle, red onion, bean sprout topped with crispy egg noodle choice of chicken, beef, pork, tofu or veggies.
Stir-fried with onion, carrots, celery, bell pepper and cashew nut in roasted sweet chili sauce.
A spicy combination of Thai basil, onion, bell pepper and green bean in fresh garlic chili sauce.
Sauteed fresh ginger with onions, carrot, bell pepper and mushroom in a special sauce.
Stir- fried Chinese eggplant with bell pepper, onion and basil in roasted sweet chili sauce.
Sauteed roasted garlic, onion, mushroom in black pepper sauce over steamed broccoli.
Sauteed roasted garlic, onion, mushroom in black pepper sauce over steamed broccoli.
Stir-fried vegetable medley in a wok with garlic soy sauce.
Peanut sauce lover's plate with steamed veggies medley, topped with creamy peanut sauce.
Sauteed with bell pepper, onion, pineapple, cucumber and tomatoes.
Rice noodle stir-fried in pad Thai sauce with bean sprouts, egg and onions served with chopped peanuts.
Stir-fried wide rice noodle with egg, broccoli, and carrot in sweet soy sauce.
Stir-fried wide rice noodle with onion, grape tomato, bell pepper, broccoli and basil in chili soy sauce.
Stir-fried wide rice noodle with egg, onion, cabbage and bean sprouts in house soy sauce.
Stir-fried silver noodle with egg, mushroom, cabbage, onion, celery, carrots, grape tomato bean sprouts in house soy sauce.
Stir-fried jasmine rice with egg, onion, grape tomato, peas and carrots.
Stir-fried jasmine rice with egg, onion, grape tomato, peas, carrots, cashew nut, raisins, pineapple and curry powder.
Stir-fried jasmine rice with onion, grape tomato, bell pepper and sweet Thai basil in fresh garlic chili sauce.
The most famous Thai green curry with coconut milk, bamboo, eggplant, bell pepper and sweet Thai basil leaves. Spicy.
Thai red curry with coconut milk and bell pepper, bamboo and Thai sweet basil leaves. Spicy.
Thai yellow curry with coconut milk, onion, potato, carrot and sprinkle with shallots. Spicy.
A thick aromatic curry with green bean, coconut milk and topped with ground peanut. Spicy.
A mild slow cooked curry made with onion, potato, carrots and peanuts. Spicy.
Spicy clear jungle curry with unique Thai herbs, fresh vegetables, bamboo, bell pepper and Thai basil. Spicy.
Thai red curry with coconut milk with basil, pineapple, bell pepper, and bamboo. Spicy.
A half boneless chicken marinated in our secret honey lemongrass sauce, served with sweet and sour sauce and sticky rice.
Crispy fillet tilapia flavored with 3 flavors sauce.
Grilled shrimps and scallop with red curry sauce, kabocha squash, lychee, bell pepper and basil. Spicy.
Grilled salmon fillet with green curry sauce, bamboo, bell pepper, eggplant and basil.
Stir-fried shrimps, scallops, calamari, mussels with onion, bell pepper, celery, carrot, egg and curry powder.
Red curry with crispy roasted duck, pineapple, bell pepper, lychee, grape tomato and basil leaves. Spicy.
Crispy duck with basil sauce bed with steamed vegetables.
Vegetarian.
Coconut galangal soup with mushroom and cabbage.
Spicy lemongrass soup with tomato, onion mushroom and your choice of meat.
Veggie broth soup with tofu, cabbage, carrot, celery and onion.
Crispy tofu, lettuce, cucumber, tomato, onion, cilantro and hard-boiled egg served with house lime dressing.
Grilled prawn, shredded green papaya, tomato, green bean and peanut with spicy lime dressing.
Ground chicken, onion, cilantro, mints, toasted rice powder with lime dressing.
Grilled sliced beef, onion, tomato, cucumber, bell pepper, mint, cilantro with spicy lime dressing.
Seafood medley, minced chicken, onion, silver noodle, tomato and cilantro with roasted chili spicy lime dressing.
Rice noodle stir-fried in pad Thai sauce with bean sprouts, egg and onions served with chopped peanuts.
Stir-fried wide rice noodle with egg, broccoli and carrot in sweet soy sauce.
Stir-fried wide rice noodle with onion, grape tomato, bell pepper and broccoli and basil in chili soy sauce.
Stir-fried wide rice noodle with egg, onion, cabbage and bean sprouts in house soy sauce.
Stir-fried silver noodle with mushroom, cabbage, onion, celery, carrots, grape tomato, bean sprouts and egg in house soy sauce.
Stir-fried jasmine rice with onion, tomato, peas and carrot and egg.
Stir-fried jasmine rice with curry powder, pineapple, cashew nut, raisins, tomato, onion, egg, peas and carrots.
Stir-fried jasmine rice with bell pepper, onion, tomato and basil in fresh garlic chili sauce.
The most famous Thai green curry with coconut milk and bamboo, eggplant, bell pepper flavored with sweet basil leaves. Spicy.
Thai red curry with coconut milk and bamboo, bell pepper and Thai basil leaves. Spicy.
Thai yellow curry with coconut milk, potato, onion, carrot and sprinkle with shallots. Spicy.
A thick aromatic curry with green bean, bell pepper, coconut milk and topped with ground peanut. Spicy.
A mild slow cooked curry made with a blend of spices including nutmeg, cumin, and cloves in coconut milk with onion, potato and nuts. Spicy.
Spicy clear jungle curry with unique Thai herbs, fresh vegetables, bamboo bell pepper and basil. Spicy.
Stir-fried with onion, carrots, celery, bell pepper and cashew nut in roasted sweet chili sauce.
A spicy combination of Thai basil, onion, bell pepper and green bean in fresh garlic chili sauce.
Sauteed fresh ginger with onions, carrot, bell pepper and mushroom in a special sauce.
Stir-fried eggplant, bell pepper, onion and basil in roasted sweet chili sauce.
Sauteed roasted garlic, onion, mushroom and cilantro in black pepper sauce over a bed of steamed broccoli.
Stir-fried vegetable medley briskly in a wok with garlic soy sauce.
Peanut sauce lover's plate with steamed vegetable medley topped with creamy peanut sauce.
Sauteed with bell pepper, onion, pineapple, cucumber and tomato.
Seasonal.
Menu for Kindee Thai provided by Allmenus.com
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