Wake up your morning with a burrito built just for you! Start with eggs, pick your favorite filling—cheese, sausage, bacon, or chorizo—then load it up with extra add-ins for the perfect bite every time.

Prepared just the way you like it -- with fresh avocados, spicy serrano chiles and a special blend of herbs and spices.

Four crispy flour tortillas filled with grilled chicken and jack cheese. Topped with cotija cheese and crema fresca. Served with jalapeño jelly and red pepper dip.

Crispy chicken crusted in Parmesan panko, sprinkled with green onion, served hot with buffalo sauce and ranch.

Jumbo and small shrimp in cocktail sauce. Served with avocado.

Grilled with a hint of jalapeño butter until crisp and golden brown with pico de gallo, guacamole and sour cream.

Grilled with a hint of jalapeño butter until crisp and golden brown with pico de gallo, guacamole and sour cream.

Grilled with a hint of jalapeño butter until crisp and golden brown with pico de gallo, guacamole and sour cream.

A mound of warm chips, melted cheese, refried beans and guajillo chile sauce topped with pickled jalapeños, tomatoes and guacamole.

A mound of warm chips, melted cheese, refried beans and guajillo chile sauce topped with pickled jalapeños, tomatoes and guacamole.

A mound of warm chips, melted cheese, refried beans and guajillo chile sauce topped with pickled jalapeños, tomatoes and guacamole.

Four large grilled shrimp wrapped in roasted pasilla chiles, manchego cheese and bacon.

Buffalo Tenders or Wings, Crispy Flautas, Carnitas Sliders and Cheese Quesadilla. Served with sour cream, ranch and jalapeno jelly dipping sauces.

A sizzling blend of melted Mexican cheeses, with jalapeños, garlic, and cilantro. Add grilled chicken or skirt steak.

Our original recipe made fresh every day! Chicken broth, tender chicken, garden-fresh vegetables, jack cheese and fresh avocado.

reamy chowder, chicken, roasted corn, cotija cheese, cilantro, corn tortilla strips.

reamy chowder, chicken, roasted corn, cotija cheese, cilantro, corn tortilla strips.

Grilled chicken, fajita vegetables, romaine lettuce, cotija cheese, avocado, roasted pepitas, pico de gallo and crisp tortilla strips. with house-made serranogrape vinaigrette.

Grilled shrimp, fajita vegetables, romaine lettuce, cotija cheese, avocado, roasted pepitas, pico de gallo and crisp tortilla strips. with house-made serranogrape vinaigrette.

Sirloin Steak Fajitas, fajita vegetables, romaine lettuce, cotija cheese, avocado, roasted pepitas, pico de gallo and crisp tortilla strips. with house-made serranogrape vinaigrette.

Romaine lettuce, cotija cheese, tomatoes, roasted pepitas and crisp tortilla strips tossed in our Cilantro-Pepita Dressing™.

Homemade tostada taco shell filled with romaine lettuce, refried beans, pico de gallo, cotija cheese and jack cheese. Topped with grilled chicken, roasted pepitas, sour cream, guacamole and your choice of dressing.

Shrimp and crab salad with guacamole, red bell peppers, served with corn tortilla chips.

Citrus-chipotle marinated chicken fajitas. Served with rice, frijoles de la olla, guacamole, sweet corn cake and choice of flour or corn tortillas.

Ancho-chile marinated sirloin steak fajitas. Served with rice, frijoles de la olla, guacamole, sweet corn cake and choice of flour or corn tortillas.

Our premium fajitas with ancho-chile marinated sirloin steak, chicken breast and sautéed shrimp. Served with rice, frijoles de la olla, guacamole, sweet corn cake and choice of flour or corn tortillas.

Grilled chicken breast fajitas, grilled steak fajitas, and a cheese enchilada.

Tender shrimp sautéed in jalapeño-garlic butter and guajillo chile sauce. Served with rice, frijoles de la olla, guacamole, sweet corn cake and choice of flour or corn tortillas.

Fresh vegetables and spinach with a grilled chile relleno. Served with rice, frijoles de la olla, guacamole, sweet corn cake and choice of flour or corn tortillas.

All combos include refried beans, rice and our signature sweet corn cake.

All combos include refried beans, rice and our signature sweet corn cake.

Four of our most popular items on one platter. A fire-roasted pasilla chile relleno, a chicken and sour cream enchilada, a beef barbacoa crispy taco, and a hand-made chicken tamale. Served with refried beans and rice.

Three classic seafood dishes come together with a mahi mahi taco, shrimp chile relleno, and shrimp & crab enchilada, accompanied by rice and savory frijoles de la olla.

Three chicken or carnitas street tacos served with frijoles de la olla and rice.

Three chicken or carnitas street tacos served with frijoles de la olla and rice.

Three Skirt Steak street tacos served with frijoles de la olla and rice.

Two marinated ribeye tacos topped with avocado, cilantro and cheese, paired with roasted tomatillo sauce and chipotle aioli. Served with frijoles de la olla and rice.

Three corn tortillas grilled with a layer of melted jack cheese. Filled with beef birria & topped with onion-cilantro mix. Served with rice, consommé and limes.

Three grilled mahi street tacos served with frijoles de la olla and rice.

Slowly simmered in garlic, oranges and spices, our tender pork is served with guacamole, frijoles de la olla, rice and warm tortillas.

Skirt steak* topped with pico de gallo and sautéed shrimp. Served with frijoles de la olla, rice, fresh guacamole and warm tortillas.

Salmon Fillet topped with vibrant Veracruzana sauce, served with rice and fresh asparagus, spinach, roasted vegetables and fresh mango salsa for a classic coastal Mexican seafood favorite.

Tender marinated chicken breast paired with Mexican rice, spinach, asaparagus and other roasted vegetables, drizzled with roasted tomatillo and relleno sauces, and topped with fresh mango salsa.

Skirt steak* topped with pico de gallo, with a cheese enchilada and tomato-jalapeño sauce. Served with rice, frijoles de la olla, fresh guacamole and warm tortillas.

An authentic molcajete featuring steak, chicken, shrimp, and chorizo simmered with fajita vegetables, cactus, asadero cheese, molcajete salsa, served alongside rice, frijoles de la olla, pico de gallo, picante sauce and warm tortillas.

Tender grilled ribeye topped with chimichurri, served with rice and frijoles de la olla, with roma tomato salsa, avocado, cucumber, green onion, fresh cilantro and jalapeño toreado.

Grilled center-cut swordfish paired with roasted tomatillo sauce, asparagus, grilled corn, red bell peppers, and a refreshing mango salsa

Corn tortillas filled with shrimp and crab, baked in rich habanero pesto cream sauce. Garnished with sour cream, radish, cotija cheese and green onion. Served with rice and black beans.

Corn tortillas filled with tender shrimp, baked in spicy habanero pesto cream sauce, topped with sour cream, green onion, queso fresco and red bell peppers. Served with rice and black beans.

Sautéed fresh spinach, pasilla chiles, onions, pico de gallo, melted jack cheese and fire-roasted tomatillo sauce. Served with frijoles de la olla, rice and sweet corn cake.

Tender chicken simmered and smothered in a savory sour cream sauce topped with jack cheese. Served with refried beans and rice.

Grilled chicken with fire-roasted tomatillo sauce and jack cheese. Served with frijoles de la olla, rice and corn cake.

Grilled steak with fire-roasted tomatillo sauce and jack cheese. Served with frijoles de la olla, rice and corn cake.

Two cheese enchiladas, served with rice & beans.

Skirt steak*, roasted pasilla chiles, onions, frijoles de la olla, jack cheese and salsa picante. Served with guacamole, refried beans, rice and sweet corn cake.

Seasoned shredded chicken, jack cheese and ranchera sauce. Served with refried beans and rice.

Seasoned shredded beef, jack cheese and ranchera sauce. Served with refried beans and rice.

Brioche bun, seasoned beef* patty with cheddar cheese, jalapeño butter, secret sauce, lettuce, tomato, and pickles. Served with French fries.

A traditional house-made favorite. Rich vanilla custard topped with decadent golden caramel sauce and whipped cream.

Our house-made bread pudding is served warm and drizzled with caramel sauce, topped with ice cream and whipped cream.

Vanilla ice cream in a cinnamon-sugar coating with chocolate sauce, caramel sauce and whipped cream.

Crispy churros but soft in the inside coated with cinnamon and sugar served with chocolate and caramel sauce with whip cream and strawberries.

A rich five tier double chocolate cake with whip cream, topped with fresh blueberries, blackberries, raspberries, raspberry purée, and a light dusting of powdered sugar.