Would you like takeout cutlery?

Macrina Italian Sourdough Bread and our famous garlic infused oil.

Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety (Choices may vary, based on availability)

Calamari rings & tentacles, served with chive garlic aioli

Calamari rings and tentacles sautéed with spicy red sauce, kalamata olives & fresh basil

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil, atop a bed of mixed greens

Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili.

Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini

Toasted Italian sourdough bread, made fresh by Macrina Bakery, topped with herbed garlic butter, melty mozzarella & Parmesan cheeses

Three tender homemade veal meatballs and marinara sauce, topped with fresh basil and served with crostini *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy

Homemade veal stock & tomato broth, with pancetta, acini di pepe pasta, fresh vegetables & legumes, comes with Romano cheese & homemade croutons as toppings on the side *Contains both meat and gluten

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil

Romaine lettuce, with classic Caesar dressing made in house, topped with homemade croutons & Parmesan cheese *Dressing comes on-side all To Go orders

Mixed greenswith Grazie's own creamy Italian dressing, topped with tomatoes, shredded mozzarella cheese & homemade croutons *Dressing comes on-side all To Go orders

Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta all chopped and tossed with homemade Parmesan & balsamic vinaigrette *Dressing comes on-side all To Go orders

Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese. *Dressing comes on-side all To Go orders

Spinach, covered in warmed balsamic dressing, with pancetta and sauteed mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese *Dressing comes on-side all To Go orders

Tube-shaped pasta stuffed with flank steak, mushrooms, ricotta and Romano cheese, covered with marinara sauce and topped with Parmesan

Braised pork shank covered with a rich, flavorful demi-glace with carrots, served with Parmesan polenta and broccoli

Three fresh pasta sheets, stuffed with sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with with béchamel cream sauce & Parmesan cheese *filling ingredients are ground together and cannot be ommitted

Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese

Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, tossed with a light, white wine, garlic butter sauce, topped with Romano cheese

Classic creamy Parmesan & garlic sauce tossed with Fettucine pasta, topped with Parmesan cheese & green onions

Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese

Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, tossed with a slightly spicy, marinara sauce, with anchovy, topped with Parmesan cheese

Fresh pasta layers with ground Italian sausage, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese *with pine nuts

Large wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, tossed with your choice of Romano cream sauce, spicy marinara sauce or rosé sauce, topped with Romano cheese. *Image depicts Spicy Marinara Sauce

Lemon, capers, sautéed chicken breast pieces, roasted garlic cloves & linguine pasta, tossed with a light lemon cream sauce, topped with Feta cheese and pine nuts *NUTS

Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed with a Marsala wine and tomato sauce, topped with Romano cheese & green onions

Locally made, fresh pasta pillows filled with ricotta and Parmesan cheeses, tossed in a creamy tomato sauce, with spinach and capers, topped with Parmesan cheese

Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese

Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese & Parmesan cheese

Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese

Fresh, homemade, hearty meat sauce & spaghetti pasta, topped with two homemade veal meatballs & Romano cheese *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy.

Fresh homemade, hearty, Italian meat sauce & spaghetti pasta, topped with spicy Italian sausage link & Romano cheese

Cheese filled fresh pasta, tossed with a creamy pesto béchamel with Gorgonzola, topped with Gorgonzola cheese *NUTS (pine nuts)

Our Signature Dish. Calamari steak, dipped in egg, breaded & sautéed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

Filet Mignon medallions, pan-seared medium-rare, finished with a rich balsamic & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies. *Frizzled onions are breaded

New Zealand raised, grass-fed, lamb chops, grilled medium-rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies

Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach

Chicken breast sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies

Breaded chicken breast, covered with marinara sauce, mozzarella and Parmesan cheeses, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

Sauteed chicken breast covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies

Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

Sauteed veal medallions, covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries, served over crème anglaise and topped with caramel drizzle

A sea salt, peanut, and caramel base, with a center of peanut butter mousse, surrounded with dark chocolate silk, served on top creme anglaise. *NUT ALLERGY WARNING

Chocolate Cannoli shell filled with sweetened ricotta, feta cheese, whipped cream, walnuts, cinnamon, and shaved chocolate. *NUTS

Almond shortbread crust (made with Manini's Gluten Free flour), topped with a layer of white chocolate key lime silk, a white chocolate mousse silk layer and finished with white chocolate curls. Served with raspberry puree Gluten Free *NUT ALLERGY WARNING

Layers of coffee and Marsala-soaked lady fingers, mascarpone, whipped cream, and shaved chocolate Made in-house

Pastry cream with a hint of lemon, on a base of shortcrust pastry, covered with pine nuts, almonds, and powdered sugar *NUT ALLERGY WARNING

Would you like takeout cutlery?

Macrina Italian Sourdough Bread and our famous garlic infused oil.

Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety.(Choices may vary, based on availability.)

Calamari rings & tentacles, served with chive garlic aioli

Calamari rings sautéed with spicy red sauce, kalamata olives & fresh basil

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil, atop a bed of mixed greens

Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili

Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini

Toasted sourdough, herbed garlic butter, mozzarella & Parmesan cheese

Three tender homemade veal meatballs and marinara sauce, topped with fresh basil and served with crostini *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy

Homemade veal stock & tomato broth, with pancetta, acini di pepe pasta, fresh vegetables & legumes, comes with Romano cheese & homemade croutons as toppings on the side *Contains both meat and gluten

Romaine lettuce, with classic Caesar dressing made in house, topped with homemade croutons & Parmesan cheese *Dressing comes on-side all To Go orders

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil, atop a bed of mixed greens

Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta all chopped and tossed with homemade Parmesan & balsamic vinaigrette *Dressing comes on-side all To Go orders

Mixed greenswith Grazie's own creamy Italian dressing, topped with tomatoes, shredded mozzarella cheese & homemade croutons *Dressing comes on-side all To Go orders

Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese. *Dressing comes on-side all To Go orders

Spinach, covered in warmed balsamic dressing, with pancetta and sauteed mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese *Dressing comes on-side all To Go orders

Three fresh pasta sheets, stuffed with sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with with béchamel cream sauce & Parmesan cheese *filling ingredients are ground together and cannot be ommitted

Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese

Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, tossed with a light, white wine, garlic butter sauce, topped with Romano cheese

Classic creamy Parmesan & garlic sauce tossed with Fettucine pasta, topped with Parmesan cheese & green onions

Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese

Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, tossed with a slightly spicy, marinara sauce, with anchovy, topped with Parmesan cheese

Fresh pasta layers with ground Italian sausage, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese *with pine nuts

Large wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, tossed with your choice of Romano cream sauce, spicy marinara sauce or rosé sauce, topped with Romano cheese. *Image depicts Spicy Marinara Sauce

Lemon, capers, sautéed chicken breast pieces, roasted garlic cloves & linguine pasta, tossed with a light lemon cream sauce, topped with Feta cheese and pine nuts *NUTS

Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed with a Marsala wine and tomato sauce, topped with Romano cheese & green onions

Locally made, fresh pasta pillows filled with ricotta and Parmesan cheeses, tossed in a creamy tomato sauce, with spinach and capers, topped with Parmesan cheese

Fresh, homemade, hearty meat sauce & spaghetti pasta, topped with two homemade veal meatballs & Romano cheese *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy.

Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese

Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese & Parmesan cheese

Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese

Fresh homemade, hearty, Italian meat sauce & spaghetti pasta, topped with spicy Italian sausage link & Romano cheese

Cheese filled fresh pasta, tossed with a creamy pesto béchamel with Gorgonzola, topped with Gorgonzola cheese *NUTS (pine nuts)

Our Signature Dish. Calamari steak, dipped in egg, breaded & sautéed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

Filet Mignon medallions, pan-seared medium-rare, finished with a rich balsamic & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies. *Frizzled onions are breaded

New Zealand raised, grass-fed, lamb chops, grilled medium-rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies

Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach

Chicken breast sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies

Breaded chicken breast, covered with marinara sauce, mozzarella and Parmesan cheeses, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

Sauteed chicken breast covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies

Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

Sauteed veal medallions, covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

A sea salt, peanut and caramel base, with a center of peanut butter mousse, surrounded with dark chocolate silk, served on top creme anglaise, with caramel drizzle Gluten Free & *NUTS

Almond shortbread crust (made with Manini's Gluten Free flour), topped with a layer of white chocolate key lime silk, a white chocolate mousse silk layer and finished with white chocolate curls. Served with raspberry puree Gluten Free *NUT ALLERGY WARNING

Layers of coffee and Marsala-soaked lady fingers, mascarpone, whipped cream, and shaved chocolate Made in-house

Pastry cream with a hint of lemon, on a base of shortcrust pastry, covered with pine nuts, almonds, and powdered sugar *NUT ALLERGY WARNING

Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries, served over crème anglaise and topped with caramel drizzle