Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Oddfellas Pub & Eatery
Choice Beef, Onions, Whole Kernel Corn, Peas & Carrots, in Oliver's House Brown Gravy. Smothered with Naughty Mashed Potatoes and Cheddar Cheese. EASILY feeds 6!
Fire Roasted Red Peppers blended with Oliver's Garlic Alfredo, Seasoned Chicken Breast, Penne Noodles, topped with Fresh Mozzarella. EASILY feeds 6!
Penne Noodles smothered with Oliver's Pulled Pork Marinara, topped with Mozzarella, baked to perfection. EASILY feeds 6!
Macaroni with Oliver's House Cheese sauce and Lil Smokies. Finished with fresh Mozzarella, then baked in our Wood Fired Oven. EASILY feeds 6!
The Complete Meat and Potatoes meal for your family. Individually vacuum sealed 6 oz. USDA Choice, Center Cut Top Sirloin Steaks, ready for you to grill with our house seasoning & Oliver's Steak Butter. Fully cooked Russet Baked Potatoes, with ALL the Fixins. Caesar Salad, ready to toss and serve. Rustic French Bread, ready to Toast or Heat & Serve. Packaged for Four or Six?It's up to you!
Swiss Alfredo base, Bourbon Smoked Ham, Pulled Pork, Dill Pickles, finished with Yellow Mustard. Dynamite!
Slow roasted Pork Belly Seared, Slow Roasted, then fried to perfection, smothered in Signature Sweet & Spicy Bravo Sauce. Bravo!!
Tater tots with queso cheese and bacon bits topped with tomato and chopped green onion. With sour cream on the side.
Plump and juicy rooster wings served with celery sticks. Tossed in your choice of sweet and spicy BBQ sauce or Franks.
A creamy blend of spinach, garlic, Parmesan, and cream cheese. Served with toasted baguettes for dipping.
Your choice of Carnitas or Southwest chopped chicken, blended with Cheddar cheese, house-made jalapeno cream chese, grilled peppers and onions. Pressed and grilled in a crispy tomato basil tortilla. Served with sour cream and salsa.
A wedge white cougar gold Cheddar cheese with sliced salami, prosciutto, and hot capicola. Served with warm artisan flatbread, stone ground mustard, and pepperoncini.
Tender & Crispy Chicken Breast tenders, fried to a golden brown, served with Pub French Fries. Served with House made mustard BBQ sauce
A simple classic! Pub French Fries topped with creamy cheese curds, then smothered in our brown gravy.
Giant Bavarian Pretzel served with House made Beer cheese and stone ground mustard.
Served on crispy sourdough with cheddar cheese, a favorite! Served with your choice of side!
Served on a toasted Brioche bun, a 1/3 lb kids patty grilled to perfection with lettuce, tomato, and mayo. Served with choice of side.
Mac noodles in our signature Oliver's cheese sauce, finished with lil' smokies and smothered in mozzarella.
Your choice of pepperoni or cheese served atop a marinara base on a crispy flatbread. Pizza Style!
2 Big crispy chicken strips served with our house mustard BBQ sauce and your choice of side.
Our signature 12oz. New York Strip steak, grilled to your liking and served with our German vegetable medley.
Breaded pork filet, fried until golden brown and topped with a brown gravy. Served with German vegetable medley. Served with warm, cheesy, dill dough.
Three Alaskan cod fillets served with French fries and tartar sauce.
Pork bangers and atop mash with braised onions. Served with German vegetable medley. Served with warm, cheesy, dill dough.
Seasoned ground beef, onions, carrots, corn, and peas in a brown gravy and covered with mash. Sprinkled with cheese baked till golden. Served with warm, cheesy, dill dough.
Cheesy elbow macaroni with smokey sausages. Served with warm, cheesy, dill dough.
Choice beef and beans simmered in spice. Comes with a basket of warm, cheesy, dill dough.
Three corn tortillas, stuffed with your choice of seasoned shrimp, chopped chicken, marinated sirloin, or pulled pork carnitas. Finished with fresh pico de gallo and cotija cheese.
Two breaded pork loins, fried to a golden brown and topped with Oliver's house-made brown gravy. Served with vegetable medley, sauteed in our garlic herb butter.
Chopped iceberg lettuce, corn, tomatoes, Swiss cheese, and chopped corned beef. Topped with sauerkraut and tossed with Thousand Island dressing.
A full quarter bead of iceberg lettuce drizzled with blue cheese dressing covered in bacon bits chopped red onions and tomatoes.
Romaine lettuce chopped and tossed in a Caesar dressing. Topped with croutons and grated Parmesan cheese.
Fresh Iceburg lettuce, whole kernel corn, black beans, tomatoes, Cheddar cheese and Southwest chopped chicken. Tossed in our house crafted Chipotle Ranch dressing.
Salad with baked chicken, red onion, bacon bits, blue cheese crumbles, boiled egg, tomato, and avocado. Piled high atop crisp iceberg lettuce.
Juicy pulled pork thinly sliced ham, gruyere cheese, deli sliced pickle, mustard, and mayonnaise. Served on grilled sourdough.
Sliced ham, bacon, turkey, Swiss, and Cheddar cheese with tomato and mayonnaise. Served on toasted sourdough.
Roast beef atop a toasted French roll. Served hot with a side of au jus.
Corned beef, ham, Swiss cheese, and sauerkraut. Served with Thousand Island dressing on grilled marbled rye.
Sliced ham, turkey, and roast beef with Cheddar and Swiss cheese. Topped with pickles and bistro sauce. Served on grilled thick cut sourdough.
Double the bacon of a normal BLT. Stacked high on a bed of lettuce and tomato. Served with mayonnaise on toasted sourdough.
Fish taco. Battered and fried cod wrapped in tomato basil wrap with pico and slaw. Topped with white wasabi sauce.
Chicken breast grilled and topped with bacon, pepper Jack cheese, and avocado. Served on a toasted pretzel bun with ranch dressing.
A juicy pork loin rolled flat, battered, and fried golden brown. Topped with mustard, mayonnaise, lettuce, tomato, pickle, and onion. Served on a toasted burger bun.
A classic 1/3 lb. All beef patty grilled. Topped with lettuce, tomato, pickles, onions, and mayonnaise. Served on a toasted burger bun.
Smoked savory pulled pork butt is mixed with Southern mustard BBQ sauce and topped with melted pepper Jack cheese. Served on grilled sourdough bread.
Slow roasted pot roast topped with grilled onions, mushrooms, green peppers, and melted pepper Jack cheese. Piled onto a toasted hoagie roll and finished with spicy ranch sauce. Served with fries, tots, slaw, or naughty mash.
Tomato, cucumber, avocado, and chopped romaine lettuce tossed in Italian dressing and all wrapped up in a tomato tortilla. Garnished with red onion and a pickle.
This 1/2lb patty is a signature blend of Wagyu and Angus ground beef grilled to perfection. Served on a Brioche bun and topped with lettuce, tomato, pickle, onions and mayo.
For the lighter appetite... Our 1/3lb ground chuck patty topped with lettuce, tomato, pickle, onion and mayo. Served on a Brioche bun.
Fresh chicken breast, glazed, then topped with lettuce, tomato and mayo. Served on a Brioche bun.
Turkey breast, Parmesan, lettuce, tomato, avocado, bacon and Bleu Cheese wrapped in a Tomato Basil tortilla.
Southwest chicken, black beans, corn, pico de gallo, Cheddar cheese and Spicy Ranch wrapped in a Tomato Basil tortilla.
Ham, turkey, bacon, Swiss & Cheddar cheese, lettuce, tomato and Honey Mustard wrapped in a Tomato Basil tortilla.
A fried egg atop grilled sourdough bread with your choice of ham, bacon, corned beef bacon, or sausage finished with melted Cheddar cheese, mustard, and mayonnaise.
Two large cheese biscuits smothered with sausage gravy.
Two toasted English muffins topped with eggs and ham smothered in a hollandaise sauce. Served with hash browns.
Seasoned corned beef is chopped and tossed in with hash browns and diced onions then grilled. Served with two eggs and toast.
A juicy pork tenderloin floured and seasoned then grilled. Served with two eggs, hash browns, and toast.
6 oz steak, seasoned and pan fried. Served with two eggs, hash browns, and toast.
Served with hash browns and toast.
Served with hash browns, choice of your style ham, bacon, sausage, or banger and toast.
Three huge, fluffy pancakes stacked high. Served with your choice of butter, maple syrup, or jam.
Three thick slices of grilled egg bread. Served with your choice of butter, powdered sugar, maple syrup, or jam.
Hash browns topped with scrambled eggs, sausage gravy, shredded Cheddar cheese, and green onion.
Slow cooked, tender pot roast, mozzarella, pepper Jack, red onion, and mushrooms on a bed of Alfredo sauce. Drizzled with house bistro sauce. 10" size.
Pepperoni and mozzarella cheese on a bed of red sauce. 10" size.
Canadian bacon, pineapple, and mozzarella cheese on a bed of red sauce. 10" size.
Pepperoni, sausage, bacon, salami, Canadian bacon, and mozzarella cheese on a bed of red sauce. 10" size.
Sausage, bacon, salami, mushrooms, black olives, red onions, green peppers, tomatoes, and mozzarella cheese on a bed of red sauce. 10" size.
Oven roasted chicken and mozzarella cheese on a bed of house BBQ sauce. Topped with chopped red onions and cilantro. 10" size.
Tangy red sauce topped with bell peppers, mushrooms, red onions, tomatoes, and black olives. Finished with Mozzarella cheese.
Sweet and hot Bravo sauce headlines this Crazy good combination! Garlic alfredo base, Mozzarella cheese, crispy bacon, seasoned chopped chicken, and mushrooms topped with our signature Bravo sauce. Finished with fresh chopped Cilantro.
Rich Alfredo sauce topped with Mozzarella, Canadian Bacon, dill pickles and pepperoncinis. Finished with a sprinkle of dill.
Cream cheese, garlic, and spinach dip with baked chicken. Topped with jalapenos, bacon bits, and mozzarella cheese. Served on crispy artisan flatbread.
Chipotle BBQ sauce topped with shredded, smoked brisket, pepperoncini, red onion, Cheddar cheese, and Mozzarella cheese. Finished with our house Bistro sauce.
Cream cheese, garlic, and spinach dip with baked chicken. Topped with jalapenos, bacon bits, and mozzarella cheese. Served on crispy artisan flatbread.
Shredded smoked brisket, chipotle BBQ sauce, Cheddar cheese, shredded lettuce, tomato, and onion. Served on a toasted french roll.
Prosciutto, Capicola, and salami grilled and topped with Mozzarella cheese, shredded lettuce, tomato, red onion, and pepperoncini. Piled on a toasted french roll and finished with a balsamic glaze.
Our house made cheesy dill biscuits. Four to an order.
Green beans, wax beans and carrots.
Roasted Red Pepper Gouda Bisque
Menu for Oddfellas Pub & Eatery provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.