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The Valley
A layer of tim's cascade chips topped with buffalo style chicken, diced carrots and celery, mozzarella and Gorgonzola. Served with a side of Gorgonzola dressing.
Whiskey smoked onions and jalapenos, cream cheeseand parmesan with tortilla chips for dippin.
Mozzarella, marinara, pepperoni on French bread with a side of ranch.
Montereyjack cheese, salsa verde and seasoned chicken.
Black forest ham, chicken, bacon, avocado, Gorgonzola, red onion, black olive, hard boiled egg, tomatoes and romaine.
Sliced chicken breast, romaine, shredded parmesan, tossed in our Caesar dressing and topped with bacon, croutons and cherry tomatoes.
Romaine, tomato, black olives, carrots, croutons with choice of ham, chicken, roast beef or turkey.
Chicken, pepperjack cheese, chipotle aioli, bacon, lettuce, tomato and onion served hot on Asiago.
Oven roasted turkey breast, pesto, crispy bacon, cheddar, tomato. Served hot on a garlic butter sourdough hoagie.
Pepperoni, salami, ham, cheddar and Swiss cheese grilled on a French roll and topped with fresh tomatoes and Caesar dressing. Served hot.
Beef brisket pastrami, slow braised in guiness with sauerkraut, Swiss and 1000 island. Served on a marble rye hoagie.
Oven roasted turkey, black forest ham, crispy bacon, Swiss and cheddar, lettuce, tomato, mayo. Served on a French hoagie.
Thinly sliced roast beef, American and cream cheese with grilled onions. Served hot on toasted French bread.
Field roast, chao vegan cheese, vegan 1000 island, sauerkraut on sourdough.
Field Roast, Chao vegan cheese, herb vegan mayo, tomato, onion and lettuce served hot on a sourdough hoagie
House-made pepper mix including pepperoncinis, onions, roasted red peppers and cherry peppers. Pepper jack cheese and valley sauce.
Seasoned burger patty, melty Gorgonzola, bacon, grilled onions and fresh tomatoes and valley sauce.
Cheddar, valley sauce, lettuce, tomatoes with onions and pickle chips.
Bacon, avocado, cheddar, lettuce, tomato, onion, valley sauce.
Cavatappi pasta, tender chicken breast, bacon, served up with house-made Gorgonzola cheese sauce.
House-made cheese sauce, cavatappi pasta with toasted bread crumbs.
Menu for The Valley provided by Allmenus.com
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