Hub's Cajun blend and spicy aioli.
Hub's Cajun blend, Expedition Amber batter and hub special sauce.
1 lb. of crispy wings brined in Pinnacle Peak Pale Ale, served with celery.
Housemade roasted red pepper hummus, Kalamata olives, tomato, cucumber, artichoke hearts, feta and warm pita.
Served with Point Defiance IPA beer cheese.
Chopped romaine tossed in our Caesar dressing with croutons, Parmesan and lemon wedge.
Vine ripened tomatoes, fresh mozzarella, fresh basil, balsamic vinegar and olive oil.
Lettuce, tomato, red onion relish and Hub special sauce.
Homemade black bean and quinoa burger, green chili, avocado, iceberg, pico de gallo and spicy aioli.
Over easy egg, Applewood smoked bacon, bacon onion jam, iceberg and Swiss.
Oven roasted turkey, Black Forest ham, Applewood smoked bacon, tomato, iceberg and mayo served on sourdough.
Grilled chicken, Applewood smoked bacon, garlic aioli, pepperjack, lettuce, tomato, red onion, served on brioche bun
Caramelized onions, Swiss and Thousand Island dressing served on sourdough.
Angus top round, swiss, fried onions, horseradish aioli, Au jus, on a French roll.
Expedition Amber beer battered cod, sharp cheddar, coleslaw and tartar sauce served on a brioche bun.
Corned beef, Hub's own sauerkraut, Swiss and Thousand Island dressing served on marbled rye.
Pulled pork, ham, Swiss, pickles and Dijon served on a hoagie roll.
Sausage, mushroom, marinara, mozzarella and basil.
Pepperoni, Expedition Amber sausage, bacon, pepperoncini, marinara, mozzarella and oregano.
Pulled pork, grilled pineapple, bacon onion jam, marinara and mozzarella.
Marinara, fresh mozzarella, roasted tomato, and fresh basil.
Smoked salmon, capers, red onions, basil pesto, mozzarella and balsamic glaze.
Artichoke hearts, black olives, roasted garlic, marinara, mozzarella and fresh basil.
Braised chicken, creamy Buffalo sauce, mozzarella, bleu cheese, cilantro and Frank's Red Hot.
Pepperoni, sausage, ham, salami, marinara and mozzarella.
Pepperoni, sausage, black olive, mushrooms, red onions, marinara and mozzarella.
Sharp cheddar, cream, toasted garlic herb panko and love.
2 Expedition Amber beer battered cod fillets, harmon fries, coleslaw tartar sauce and lemon.
Uli's famous Expedition Amber sausage, spicy garlic cream sauce, Parmesan and roasted red peppers.
Fettuccine, chicken, Alfredo, Parmesan and parsley.
Menu for The Hub provided by Allmenus.com
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