Meatballs, mozzarella and provolone rolled in pizza dough (think little calzones) with zesty marinara and alfredo sauce.

Served with marinara sauce.

Crab, green onion, red peppers, alfredo sauce, sliced tomato and four cheese blend.

Jalapeno bacon, breaded parmesan chicken breast, cheddar cheese, lettuce, tomato and onion served open faced on toasted focaccia with a side of jalapeno sauce.

Dinner portion. Crazy cheeses (smoked Gouda, goat, asiago, parmesan and a secret velvety cheese sauce), grilled jalapenos, bacon, elbow macaroni and mostaccioli and baked golden with Italian bread crumbs.

Dinner portion. Grilled chicken, roasted vegetable medley, broccoli, mushrooms, zesty-marinara and alfredo sauce with mostaccioli noodles. Topped with toasted Italian bread crumbs, mozzarella and provolone cheeses.

Pepperoni, ham, red sauce and T-street cheese blend.

Baked chicken, artichokes, oven-dried tomatoes, goat cheese, fresh basil, T-street cheese blend and Italian garlic sauce.