grilled pita, red pepper relish, pine nuts, feta, balsamic reduction

buttered baguette, smoked tomato chutney, fresh basil, balsamic reduction

Cross-cut fries, creamy Gorgonzola sauce, fresh herbs and black pepper.

avocado, chili vinaigrette, green onions, seaweed salad, wonton chips

Large side of waffle fries

Spinach, bacon, pine nuts, shaved Parmesan and warm bacon vinaigrette. Gluten free.

Romaine, grilled lemon, garlic confit, Parmesan crisp, Caesar dressing. Gluten Free.

Romaine, tomato, egg, avocado, bacon, Gorgonzola, cheddar cheese and creamy Gorgonzola dressing. Gluten free.

mixed greens, wine soaked cherries, gorgonzola, almond brittle dust, sherry-maple vinaigrette

Butter lettuce, tomato, fresh mozzarella, portobello mushroom, grilled bread, roasted red peppers, Kalamata olives and lemon feta avocado vinaigrette.

Signature soup, creme fraiche and vanilla shrimp oil. Gluten free.

fresh certified angus beef patty, caramelized onion, bacon, roasted garlic aioli, butter lettuce, tomato, red onion, gorgonzola cheese

Brie, arugula, artichoke-arugula pesto and fire-roasted red bell pepper relish. Served with chef's daily soup, green salad or fries.

Green apple-chive slaw, provolone, honey butter and whipped sour cream. Served with chef's daily soup, green salad or fries.

Tomato, romaine, bacon, Parmesan & house-made Caesar dressing in a spinach wrap.

fresh ground angus beef, cheddar, spicy cottage bacon, house ketchup, roasted garlic aioli, lettuce, tomato, red onion & side

Crispy Fried Chicken Breast, Hot BBQ Sauce, house pickles, coleslaw

slow-roasted pork, KC smoked bacon, provolone, Dijon aioli, house stacker pickles on a toasted ciabatta bun.

provolone, crispy fried onions, creamy horseradish, au jus, on sourdough

Bacon & smoked gouda cream sauce, citrus-maple glaze & parmesan cheese

Spicy Italian sausage, capers, anchovies, Kalamata olives, linguini, marinara and shaved Parmesan.

Sauteed cremini mushrooms, Marsala cream sauce, seasonal vegetables, choice of starch and fried leeks.

cilantro-lime rice, yellow curry, fresh mango salsa, micro greens

chive mashed potato, gorgonzola, truffled portobello, seasonal vegetables, balsamic

Carlton farms pork shank, choice of starch, sage pork jus, fresh orange, garlic and herb gremolata.

lemon cream sauce, capers, spinach, fresh tomato, shaved parmesan

pan-seared chicken breast, sauteed cremini mushrooms, Marsala cream sauce, seasonal vegetables over cavatappi

cilantro-lime rice, yellow curry, fresh mango salsa, micro greens

House croissant donuts, fried to order & served with maple or seasonal flavor.

Blueberry honey butter, fresh whipped cream & lemon zest.

Roasted peppers, caramelized onions, basil pesto and arugula with potatoes.

With smash-fried herb potatoes, 2 eggs, caramelized onion & grilled bread.

mushroom gorgonzola, smash-fried herb potatoes, 2 eggs, caramelized onion & grilled bread, balsamic reduction.

Poached eggs, K.C. bacon, English muffin, hollandaise, greens & potatoes.

poached eggs, peppered bacon, avocado, grilled tomatoes and hollandaise on a corn souffle' "bun", fried peppers & onions, greens and potatoes.

Chorizo eggs, pico de gallo, corn salsa and pepper jack, 3 flour tortillas, guacamole and sour cream.

chicken breast, house cheddar-chive biscuit , chorizo gravy, greens.

Black beans, ranchero sauce, 2 crispy corn tortillas, cotija cheese, pico de gallo, cilantro & 2 eggs.

fried egg, pepper jack, smoked tomato chutney, lemon arugula, paprika aioli

Goat cheese, mushroom and onion conserva, truffled arugula.

House cheddar-chive biscuit, house-style scrambled eggs, K.C. bacon or sausage & chorizo gravy

Goat cheese, greens, fried egg, arugula pesto, K.C. bacon on a half ciabatta roll with choice of fresh seasonal fruit or potatoes

Cage-free organic, with choice of K.C. bacon or sausage, & potatoes

(gf) Local Snoqualmie oats, Oregon dried cherries, dried apricots, almonds, sunflower & sesame seeds, wild honey, real maple syrup & sea salt, served with vanilla yogurt & seasonal fresh fruit

(gf) Local Snoqualmie oats, brown sugar & seasonal fresh fruit

(gf)

and seasonal house jam

dusted in confectioner's sugar & served with bourbon caramel & seasonal jam

our signature dessert, made with Italian ladyfinger cookies brushed with rum & espresso, layered with mascarpone cream & finely grated imported chocolate

dark chocolate cake layered with chocolate mousse, berry compote & served warm with vanilla ice cream

with caramel & vanilla bean ice cream