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Aladdin's Palace
Lemon and garlic chicken pieces cooked to perfection, served on a bed of onions, with hommous.
Chicken wings marinated in lemon juice, garlic, salt, pepper, and oil, deep-fried, and topped with garlic puree.
Curried lemon and garlic chicken pieces cooked to perfection, served on a bed of onions, with hommous.
Marinated chicken breast grilled to perfection topped with sauteed vegetables.
Deep-fried garbonzo bean patties and Arabic spices on a bed of lettuce, onions, tomatoes, with a light tahini sauce, served with vegetables and rice.
Field greens, feta cheese, olives, with house dressing. Served with soup and pita bread.
Grapes leaves stuffed with rice, onion, tomatoes, parsley, and seasoned to taste.
Tabouli, zahra, falafil, vegetarian grape leaves, hommous, baba kanoug, and choice of salad or soup and bread.
Grilled salmon, served with our own special sauce.
A plate full of our most succulent meats, shish kabob, kafta kabob, shish tawouk, served with hommous.
Shish kabob, kafta kabob, shish tawouk, grape leaves, and cabbage rolls. Only at Aladdins.
Skewered lamb with vegetables, spiced with salt, pepper, and garlic. Served on a bed of onions, with a side of hommous.
Seasoned lamb steak, topped with sauteed vegetables.
Lamb steak marinated in lemon juice, garlic, salt, and pepper. Served with grilled onions and tomatoes. Aladdin's special hot sauce is optional.
Lamb shank cooked in tomato sauce. Served with potatoes, onions, carrots, and bulgaur wheat cous cous.
Lean ground beef, mixed with onion and parsley, skewered then broiled to perfection. Served with a side of hommous.
Spicy lean ground beef, mixed with onion and parsley, skewered then broiled with curry and covered with sauteed vegetables.
Cabbage leaves stuffed with a mixture of ground beef, rice, tomato paste, and a unique blend of seven Arabic spices. Served with a side of yogurt.
Grape leaves stuffed with a mixture of ground beef, rice, tomato paste, and a unique blend of seven Arabic spices. Served with a side of yogurt.
Strips of seasoned Beef, grilled with vegetables and topped with tahini sesame sauce.
Cooked, mashed garbanzo beans, with sesame seed (tahini) oil, garlic, and fresh lemon, topped lightly with olive oil.
Mashed garbanzo beans covered with lamb, plus sesame seed (tahini) oil, garlic, and fresh lemon, topped lightly with olive oil.
A delicate of smoked eggplant, lemon juice, fresh garlic, and tahini oil, topped lightly with olive oil.
A must try to complete the true Lebanese meal, a Lebanese yogurt, topped lightly with olive oil, and a dash of mint.
Vegetarian dish, consisting of deep-fried garbanzo bean patties, and Arabic spices, served on a bed of lettuce, onions, and tomatoes, topped with a light tahini sauce.
Crips pita bread, cucumbers, tomatoes, onions, spearmint, zahtar, and sumac in a house lemon dressing.
Tantalizing Greek olives served with garlic and mint.
Yogurt mixed with garlic, mint, diced cucumbers, and a dash of salt.
Chopped parsley, diced tomatoes, onions, bulgar wheat, and lemon dressing. A delightful salad.
Cauliflower deep fried until golden brown, topped with a light tahini sauce.
Lettuce, tomatoes, cucumber, and spearmint in a specially prepared vinaigrette dressing.
Served up to 4. A mixture of appetizers, hommous, baba kanoug, falafil, tabouli, zahra, and vegetarian grape leaves.
Served up to 6. A mixture of appetizers, hommous, baba kanoug, falafil, tabouli, zahra, zaytoun, labneh, and vegetarian grape leaves.
Served vegetables, rice, choice of salad or soup and pita bread.
Strips of seasoned beef, grilled with vegetables, and topped with tahini sesame sauce.
Field greens, feta cheese, olives, with house dressing. Served with soup and pita bread.
Skewered lamb with vegetables, spiced with salt, pepper, and garlic. Served on a bed of onions, with a side of hommous.
Lean ground beef, mixed with onion and parsley, skewered then broiled to perfection. Served with a side of hommous.
Cabbage leaves stuffed with a mixture of ground beef, rice, tomato paste, and a unique blend of seven Arabic spices. Served with a side of yogurt.
Grape leaves stuffed with a mixture of ground beef, rice, tomato paste, and a unique blend of seven Arabic spices. Served with a side of yogurt.
Lemon and garlic chicken pieces cooked to perfection, served on a bed of onions, with hommous.
Curried lemon and garlic chicken pieces cooked to perfection, served on a bed of onions, with hommous.
Grapes leaves stuffed with rice, onion, tomatoes, parsley, and seasoned to taste.
A plate full of our most succulent meats, shish kabob, kafta kabob, shish tawouk, served with hommous.
Shish kabob, kafta kabob, shish tawouk, grape leaves, and cabbage rolls. Only at Aladdins.
Thin layers of filo dough with crushed walnuts, special sweet syrup, and topped off lightly with crushed pistachios.
Menu for Aladdin's Palace provided by Allmenus.com
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