Deep fried spring rolls stuffed with vegetables.

Fresh rice paper rolls with spring mixed and lettuce, basil, carrots, cilantro, and vermicelli noodles.

Deep fried prawns wrapped in wonton.

Whole prawns tossed with coconut flake and deep-fried golden brown.

Crispy chicken wings in garlic sauce.

Chicken breast marinated in Thai style and deep-fried. Served with siracha sauce.

Deep fried lightly breaded calamari.

Fresh steamed mussels with garlic, bell pepper and sweet basil.

Deep fried spicy fish cakes, served with fresh cucumber homemade sauce.

Marinated beef or pork loin then charcoal grilled.

Deep fried shrimp cakes, served with homemade plum sauce.

Marinated lamb grilled and served with peanut sauce.

Marinated chicken grilled and served with peanut sauce.

Diced ginger, shallots, limes, peanuts, dried-shrimp, crispy coconut meat in a spinach wrapper served with tamarind sauce.

Ground pork stuffed in wrappers and pan-fried.

Crab meat and cream cheese wrapped in wonton sheets and deep-fried.

Traditional crispy rice noodles mixed with sweet tamarind sauce and shrimp. Served with fresh bean sprout and green onion.

Deep-fried wonton stuffed with chicken. Served with plum sauce.

Pan-fried with sweet black vinegar dipping sauce.

Served with peanut sauce.

Deep-fried grounded chicken cake mixed with lime juice, onion, cilantro and basil.

Tempura style served with sriracha mayo sauce.

A trio of golden fried spring rolls, chicken wing and fried wontons.

A mixture of steamed prawn, fresh ginger, shallots, limes, tomato, peanut, rice noodle in the lettuce wrapper. Served with garlic lime sauce.

Homemade steamed shrimp and chicken dumplings.

A combination of fresh rolls, spring rolls, crab cream cheese, coconut prawns and pot stickers.

Hot and sour soup with cod fillet, mushrooms, shallot, galanga root, lemongrass, tomato and basil.

Beef stewed in hot and sour broth, potato, carrots, onions, tomato, cilantro and topped with crispy shallots.

Hot and sour soup with mushrooms, herbs and lime juice.

Hot and sour coconut milk soup, mushrooms, herbs and lime juice.

Hot and sour soup with beef, fresh chili, shallot, galangal root, lemongrass, basil and tamarind juice.

Grounded chicken, tofu, vermicelli noodles, napa cabbages, shitake mushroom and scallions in a clear broth.

Fresh wonton stuffed with chicken, spinach in clear broth.

Egg tofu, ground chicken, eggs, spinach, green onion in clear broth.

Mixtures of lime juice, onion, lettuce, chili paste and your choice of protein.

Grounded chicken mixed with lime juice and chili. Served with cabbage leaves.

Grilled beef mixed with lime juice, chili, onion, cilantro, basil and cabbage leaves.

Shredded Chicken, Prawns, fresh mixed vegetables, grounded cashew nuts, with homemade green dressing.

Crystal noodles with prawns, grounded chicken, green and red onion, cilantro and lime juice.

Green papaya, cherry tomatoes, carrots, green beans, shrimps and limes tossed with peanuts, palm sugar and fish sauce.

Cooked green beans with chicken, onion, peanut, coconut milk and lime juice.

Crispy curry rice ball, minced chicken tossed with fresh ginger, red onion, cilantro, peanuts and lime juice.

Crisp soft shell crab served with shredded mango, Spring Mix, cherry tomato, lime juice tossed with peanut and fresh avocado.

Rama chicken pad Thai, rama chicken.

Yellow curry chicken spring rolls (2), yellow curry chicken.

Red curry chicken pad Thai, red curry chicken.

Orange beef pad Thai, orange beef.

Crispy garlic chicken pot stickers (4), crispy garlic chicken.

Eggs Fried Rice Top with Crispy Fried Chicken. Served with Sweet Chili Sauce On A Side.

Well Stewed Beef Massaman Curry Served with Crispy Roti Flat Bread and Cucumber Salad.

Pan Fried Rice Noodle with Chicken, Eggs, Fresh Green Leaf, Green Onion, With Light Soy sauce Top with Sriracha Sauce

Steamed Rice Noodles withChicken in yellow curry sauce and coconut milk. Garnished with pickled mustard greens, shallots, cilantro and fried garlic.

Street Style Basil Ground Chicken Over the rice and Top with Fried egg

Crispy Pork Belly with Basil, Onion, Bell Pepper Over Rice and Top with Fried Egg.

Medium. Fried rice with panang sauce, peas and carrots. Served with fried tilapia.

Tom ka soup with chicken or tofuand crab cream cheese

Clear noodle, steamed wonton, ground chicken, sliced chicken, bean sprout, ground peanut, in clear broth topped with scallions and cilantro.

Crispy egg noodles, prawns, pork, squids, mushroom, bamboo shoot and vegetables. Topped with light sesame gravy.

A mixture of steamed rice with chicken, ginger, onion, bell peppers, napa, peas, carrot, yellow curry powder and scallions.

Rice Topping with Marinated Chicken, Chinese Sausage, Mushroom with the Sesame Gravy sauce

Aromatic Rice Noodle Soup with Stew Beef, Bean Sprouts Top with Scallions.

Stir- Fried Thin Rice Noodles, Barbeque Pork, Baby Shrimps, Eggs, Bean Sprout, Carrot, Red Bell Pepper, Yellow Curry Powderand Scallions

Seasoned steamed thin rice noodle and chicken served with fresh sprout, lettuce, shallot, green onion and cilantro.

Dry Tom Yum Noodle with Egg Noodles. Barbeque Pork, Crispy Pork Belly,Bean Sprout,Fried win Ton, Boiled Egg and Top with Scallions and Peanut.

Traditional Rice Vermicelli Noodles Top with Green Curry Chicken, Eggplants, Bean SproutsAnd Basil .

Egg Noodles with Slow Braised Bone-In Duck in 5 Spice Broth Soup

A great combination of prawns, squids, ground chicken, tofu, egg, vermicelli noodles, napa, spinach and scallions in clear broth. Served with siracha spicy sauce.

Wide rice noodle sauteed with prawn, chicken, tofu, cilantro and bean sprout.

Tom yum soup with chicken or tofuand crab cream cheese

Stir-fried Bean Thread Noodles with Chicken, Eggs, Napa Cabbage, Spinach,Celery with Spicy Homemade Chili Sauce

Spaghetti noodles, prawns, ground chicken, egg, bell peppers, onions, tomatoes and fresh basil.

Wide rice noodles, Prawn, Squid, Tofu, Ground Chicken, SpinachAnd Fried Won Ton in Spicy Tomato Sauce

Stir - fried Yakisoba Noodles with Chicken, Baby Shrimps, Squid, Mushroom, Onion, Carrot, Red Bell Pepperand Roasted Chili Paste

Salmon Fillet with Red Curry Sauce, kaffir lime leaves, bell peppers and basil.

Stir-fried crispy pork belly, green beans, carrots, bell pepper in pling king paste.

Fried Catfish Fillet Served on Top of a Bed of Carrots and Green Beans, red curry sauce.

Combination of prawns, squids, scallops, salmon, mussels and clams cooked in curry sauce and egg with cabbage, red bell pepper and Thai basil.

Exotic Thai spice, green beans bamboo, mushroom, red bell, pumpkin, zucchini, krachai root and basil.

Steamed Cod Fillet, Fresh Ginger, Celery, Napa Cabbage and Topped with Scallions.

Grilled slices of marinated New York steak topped with brown curry, potatoes, pineapples, red onions and peanuts.

Combination of Prawns and Chicken Breast Stir-Fried with Slices of Fresh Kra Chai Root (Thai herbs) with Curry paste and Vegetables.

Sizzling fried tilapia fillet topped with spicy garlic sauce, mushroom, corn, onion, bell and basil served on bed of spinach.

Stir-fried combination of prawns, scallops and squids, soy sauce with white pepper, on bed of broccoli and carrots topped with crispy garlic and cilantro.

Prawns, Scallops, Squids, Salmon, Mussels and Clams with Cumin Puree Sauce, Eggs, Napa Cabbage, Celeryand Scallions

Sizzling Trout Fillet with Mushroom, Corn, Bell Pepper, basil and chili sauce.

Stir-fried combination of Prawn Squid, Scallop, Salmon . Mussel, Clam with Chili Paste and Vegetables.

Chicken breast marinated with garlic, lemongrass, white pepper and coriander seeds pan-fried with chef's special coconut milk sauce Served on Bed of shredded cabbage and Top with Cashew Nut and Cilantro

Lightly Deep Fried Prawns, Scallops, Squids Wrapped with Won ton Wrapper Cooked in Green Curry Paste, Coconut Milk, Zucchini, Bell Peppers and Thai basil.

Panang Curry Sauce with Chicken, Fresh Young Coconut Meat, Eggs, Bell pepper and basil. Served in fresh young coconut.

Wok fried grilled flank steak with sweet chili sauce, onion, pineapple, bell peppers and macadamia nut.

Grilled lamb topped with panang sauce, bell peppers and artichokes.

Deep-fried prawns topped with sweet tamarind sauce, crispy shallot, garlic and cilantro

Jumbo Prawns Sauteed in Red Curry Paste, bell pepper, pineapple and basil leaves.

A mixture of steamed prawns, squids and scallops in vermicelli noodles, garlic, ginger. Napa cabbage, then mixed in our homemade sauce.

Marinated chicken with skin and bone-in, grilled and served with sweet chili sauce.

Fried Marinated Salmon Fillet in Fish Sauce.Served with Steamed Broccoli.Green Bean, Carrot and Mango lime Dipping Sauce.

Slow braised bone in lamb shank in rich massaman curry sauce, pineapple, potato, onion and peanut.

Grilled Prawn Skewers, steamed broccoli, green beans, carrots, zucchini. Served with spicy fresh garlicand lime sauce.

Lightly pan-fried then slow cooked with pineapple served with steamed vegetables.

Chunky tilapia fish meat deep fried and dry sauteed with green bean, bell , lime leave and thai sweet and spicy curry

Lightly pan-fried, then slow cooked with herbs. Sliced de-boned and served on sizzling hot plate. Topped with ginger sauce.

Stir-fried rice with broccoli, fried tofu, onions and tomatoes.

Steamed Soft tofu with yellow curry powder, vermicelli noodle and mix vegetable.

Stir-fried mixed vegetables and shitake mushroom with light soy sauce.

Vegetables steamed mixed vegetables topped with peanut sauce.

Stir-fried Wide Rice Noodles with Fried Tofu and Broccoli.

Stir-fried green beans, sweet basil, mushroom and onion.

Medium Curry with Mixed Vegetables in red curry sauce.

Stir-fried thin rice noodles with fried tofu, turnip, sprouts and grounded peanuts.

Sauteed Green Beans with Garlic Sauce

Hot and sour soup with tofu, mushrooms, herbs and lime juice.

Hot and sour soup with mixed vegetables, mushrooms, herbs and lime juice.

Green Bean with Garlic Sauce

Medium Spicy Curry with Roasted duck, pineapple, tomatoes, red bell peppers and basil cooked in red curry sauce.

Medium Spicy Curry with Grilled chicken breast, mushroom, green beans, zucchini, bell peppers, kra chai root and basil cooked in red curry paste.

Medium Spicy Curry with Chicken breast, fresh avocado, green bean, bell peppers, basil with green curry sauce.

Medium Spicy Curry Mussels in-shell, pineapple, bell peppers, basil and coconut milk in red curry sauce.

Medium Spicy Panang curry paste cooked with coconut milk, peppers and lime leaves.

Medium Spicy Red curry paste cooked with coconut milk, bamboo shoots and basil.

Mussaman curry paste cooked with coconut milk, onion, peanuts, potatoes and pineapple.

Medium Spicy Green curry paste cooked with coconut milk, eggplant and Thai basil.

Medium Spicy Curry with Crab meat, spinach and lime leave in yellow curry sauce.

Medium Spicy Red curry with coconut milk, chicken, pumpkin, carrots and onion.

Prawns, pineapple, red bell peppers cooked in red curry sauce.

Mild. Yellow curry paste cooked with coconut milk, carrots and potatoes.

Medium Spicy Stir-fried choice of meat with vegetables and chili paste.

Served on a bed of spinach, topped with peanut sauce.

Stir-fried sliced ginger with onions, mushroom, bell peppers and green onions.

Medium Spicy Stir-fried ground chicken with yellow curry paste, bell pepper and kaffir lime leave. Served with fresh cucumber and green bean.

Medium Spicy Stir-fried eggplant, bell peppers, basil and black bean sauce.

Medium Spicy Stir- Fried with Combination of chicken, beef, pork, bamboo shoots , vegetable in red curry paste.

Stir-fried Thai basil, chili garlic sauce and vegetables.

Stir-fried soy sauce with white pepper on bed of broccoli and carrots, topped with crispy garlic and cilantro.

Stir-Fried lightly battered Chicken with cashew nut, pineapple, onion, bell, dry chili and homemade honey tamarind sauce

Stir-fried Thai soy sauce, garlic, pepper and oyster sauce.

Stir-fried prawns with fresh garlic, black pepper and green onion on bed of spinach.

Stir-fried ground chicken with fresh Thai chili, green bean, bamboo, onion, bell peppers, eggplant and basil leaves.

Medium Spicy Stir-fried ginger curry paste, green beans and carrots.

Medium Spicy Stir-fried fresh snow peas, onion, chili paste, Shitake mushroom, bell peppers, corn in garlic sauce.

Stir-fried broccoli, carrots, onions and oyster sauce.

Stir-fried mixed vegetables, shitake mushroom and oyster sauce.

A combination of sweet and spicy taste blended in sweet garlic chili sauce. Then tossed with crispy chicken on bed of sliced cabbage, carrots and topped with fried basil.

Lightly breaded meat sauteed with vegetables and sweet and sour sauce.

Cooked meat in sweet coriander, Thai soy sauce on bed of cabbage, onion, carrots. Served in sizzling plates.

Lightly breaded meat on bed of vegetables topped with orange sauce.

Stir-fried with sweet brown sauce, vegetables and cashew nuts.

Deep fried prawns, vegetables served with sweet and sour sauce.

Gravy egg noodles, topped with mushroom, bamboo shoots and vegetable.

Aromatic rice noodle soup, with stew beef, bean sprouts, topped with scallions.

Wok-fried wide rice noodles, ground chicken, yellow curry powder, tomato, onion, peas and carrots with homemade gravy.

Rice noodles, bean sprouts, peanuts, lime juice, green onion and cilantro in our homemade broth.

Stir-fried wide rice noodles with egg, soy sauce, broccoli.

Stir-fried crystal noodles with egg, pineapples and vegetables.

Seasoned steamed thin rice noodle served with fresh sprout, lettuce, shallot, green onion and cilantro.

Stir-fried wide rice noodles, broccoli, carrots topped with homemade gravy broth.

Stir-Fried Wide Rice Noodles and Broccoli Served with peanut sauce.

Stir-fried rice noodles, egg, bean sprouts, grounded peanuts.

Stir-fried egg noodles with egg and vegetables.

Stir-fried wide rice noodles with egg, onion, chili paste, Thai basil, broccoli, tomatoes.

Pan Fried Rice noodle, eggs, green onion,and fresh green leaf with light soy sauce. Serve with Sriracha Sauce.

Medium Spicy Stir-fried rice with green curry, coconut milk, green peas and carrots, snow peas, zucchini, red bell pepper, basil and your choice of meat.

A mixture of steamed rice with chicken, ginger, onion, napa, peas, carrot, yellow curry powder and scallions.

Stir-fried rice with egg, onion, broccoli, tomatoes, green onion, bell pepper and chili paste.

Medium Spicy Stir-fried rice with green curry, coconut milk, green peas and carrots, snow peas, zucchini, red bell pepper, basil and your choice of meat.

Stir-fried rice with egg, onion, broccoli, tomatoes, bell pepper and Thai basil.

Jasmine rice stir-fried with your choice of meat fresh garlic, peas and carrot, eggs, green onion and a touch of garlic butter sauce.

Stir-Fried Rice with Barbeque Pork, Chinese Sausage, Pea and Carrot , Eggs and Scallions.

Stir-fried rice with prawn, fresh mango, eggs, onion, peas and carrots, tomato, cashew nut and topped with dried pork.

Fried rice with pineapple, egg, onion, broccoli, tomatoes, green onion.

Shrimp, shrimp paste, green peas, carrots and green beans.

Eggs Fried Rice Top with Crispy Marinated Chicken. Served with Sweet Chili Sauce.

Stir-fried rice with egg, crab meat, peas and carrots.

Stir fried with egg, onion, broccoliand tomato.

Mixed with combination of prawns, chicken, beef, pork, egg, onion, broccoli, green onion, tomatoes and cashew nuts.

Stir-fried rice with egg, yellow curry powder, broccoli, tomatoes and green onion.

Additional for regular dish. Not a side order.

Additional for regular dish. Not a side dish.

Additional for regular dish. Not a side order

Additional for regular dish. Not a side order $2.00 per 1 scallop

Additional for regular dish. Not a side order

Additional for regular dish $ 1.75 per 1 piece

Additional for regular dish $1.75 per 1 prawn. Not a side order.

Additional for regular dish. Not a side order.

Classic, malty and bright flavor.

Caffeine free. Hibiscus, orange zest, lemon balm and sweet leaf-based blend, a sweet and tart citrus encore.

Pan fired, needle shaped leaf producing a sweet aroma.

A fine, deep green fresh, mild flavor, sweet floral accent.

Our hearty blend of black teas, cinnamon, cardamom, ginger root and other spices.

Caffeine free. Egyptian whole bud, sweet and calming.

Clean, bright, palate cleansing jasmine flavor.

A mellow, slightly sweet, sun dried tea. Nutty, flowery, low in caffeine.

Caffeine free. Minty and spicy herb blend, soothing to the lungs as well as the spirit.

Seasonal.