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Pan-fried prawns in a sweet and spicy Sriracha sauce.
Covered in a fire roasted tomato sauce and baked with mozzarella.
Italian sausage stuffed criminis with a sweet fennel aioli.
Olive oil, herbs, garlic and baked with mozzarella, served with a garlic herb dipping sauce and marinara. Add pesto for an additional charge.
Served with a honey habanero sauce.
Tillamook sharp cheddar and Dubliner cheeses. Served with grilled flatbread.
Roasted eggplant spread, olive tapenade with red pepper hummus and grilled flatbread.
Peppadew peppers, grilled flatbread.
Grilled beef tender, blue cheese, bacon, cherry tomatoes, hard-cooked egg and avocado with blue cheese dressing.
Chopped romaine, shaved parmesan, croutons and caesar dressing. Like extra garlic? Make it a black hole Caesar!
Spicy pecans, Granny Smith apple with blue cheese crumbles and a sweet Dijon vinaigrette.
Bacon lardons, almonds, green onion, apple, dried cranberries, spinach, frisee, shaved Parmesan and a cranberry Dijon drizzle.
Mixed greens, grilled chicken, bacon lardons, avocado, blue cheese, hard-cooked egg, cherry tomatoes, blue cheese dressing.
Chopped romaine, feta, Kalamata olives, roasted red peppers, red onions, garbanzo beans, tossed with lemon pepper vinaigrette.
Cucumbers, grape tomatoes, carrots, choice of dressing.
Roasted chicken, avocado, lettuce, tomato, provolone, crisp bacon, with honey jalapeno dressing on a telera roll.
Granny Smith apples, bacon, melted provolone, Parmesan and smoked mozzarella on a telera roll.
Provolone cheese, marinara sauce and Parmesan, served on a toasted baguette.
Crisp bacon, basil pesto, house-smoked turkey breast, roasted red peppers and melted provolone on telera roll.
Shaved beef, melted provolone cheese, sauteed onions, and bell peppers served on a toasted baguette.
Tender shaved beef, provolone cheese, served on a toasted baguette served with a side of horseradish sauce and house au jus.
House smoked turkey, shaved ham, salami, Roma tomatoes, arugula, basil aioli, roasted red peppers, provolone, telera roll.
Housemade white bean burger, fresh arugula, sun-dried tomato mayo and cucumber on telera roll.
Flame-broiled hand-pressed burger, lettuce, tomato, onion and basil aioli on telera roll.
A 1/2 moon shaped pizza stuffed with basil pesto, spinach, mushrooms, artichoke hearts, eggplant spread, mozzarella.
The same as a calzone, but for the meat-eater. Comes with red sauce, pepperoni, salami, canadian bacon, Italian sausage, and mozzarella.
A 1/2 moon shaped pizza stuffed with chicken, spinach, sun-dried tomatoes, artichoke hearts, mozzarella, feta, garlic herb sauce.
A creamy blend of Dubliner and Tillamook sharp cheddar tossed with penne, finished in the oven. Add bacon for an additional charge.
Red sauce, Italian sausage, Canadian bacon, pepperoni, meatballs, bacon.
Red sauce, pepperoni, Italian sausage, red onion, mushrooms.
Red sauce, Canadian bacon, ham, diced pineapple.
Red sauce, chorizo, Italian sausage, fresh jalapenos, herbs.
Red sauce, sausage, pepperoni, salami, mushrooms, olive tapenade, Parmesan.
Red sauce, chicken, bacon, tomatoes, fresh spinach.
Red and pesto swirl, Kalamatas, herbs, garlic, Romas, capers, artichokes, feta.
Sausage, pepperoni, mushroom, black olive, green pepper, red onion.
Red sauce, garlic, basil, tomatoes, olive oil.
Olive oil, garlic, spinach, sundried tomatoes, feta, herbs.
Buffalo sauce, chicken, red onion, smoked mozzarella.
Red sauce, sausage, salami, roasted garlic, artichoke, red onion, peppadews.
Red sauce, fresh garlic, spinach, romas, red and green peppers, pesto swirl.
Red sauce, mushrooms, black olives, red and green peppers, red onions.
Olive oil, garlic, romas, pineapple, cream cheese, olive tapenade, jalapenos.
Sweet chili sauce, ham, bacon, pineapple, red onion, romas, smoked mozz.
Red and BBQ swirl, chicken, red onion, bacon, romas, smoked mozzarella.
Pesto, artichoke hearts, sun-dried tomatoes, roasted garlic, Kalamata olives.
Garlic white, chicken, bacon, spinach, smoked mozzarella.
Red and pesto swirl, melanzano, herbs, romas, sun-dried tomatoes, Parmesan.
Olive oil, garlic, feta, romas, Kalamatas.
Red sauce, ham, pepperoni, mushrooms, artichoke hearts, capers.
Red sauce, fresh jalapenos, chorizo, cream cheese.
Red sauce, sausage, onion, bacon, BBQ swirl, smoked mozzarella.
Red sauce, shredded mozzarella, blue cheese, Parmesan.
Red sauce, romas, meatballs, red onion, bacon, BBQ swirl.
Up to 4 of your favorite toppings.
Potato puree, brandy-black peppercorn demi-glace, seasonal vegetables. Add seared scallops for an additional charge.
Pacific red crab, cherry tomatoes, spinach-sherry cream sauce, in a rolled pasta.
Prawns, scallops, fresh fish, chorizo, bell peppers, scallions, Roma tomatoes, saffron rice, toasted baguette.
Pan-seared mahi mahi, roasted fingerling potatoes, swiss chard, seasonal vegetables, beurre blanc.
Pan-seared chicken breast, crimini mushrooms, marsala wine, fettuccine, fried sage.
Savory meatballs, marinara sauce and Parmesan cheese with fettuccine.
Pesto cream, penne, cherry tomatoes, and seasonal veggies. Add grilled airline chicken breast for an additional charge.
Traditional rolled pasta stuffed with garlic ricotta, grilled chicken, artichoke hearts, capers, and feta. Baked in a pesto cream sauce.
Italian sausage, chorizo, mushrooms, bell pepper, fire-roasted tomato sauce baked in a cast-iron dish with provolone and Parmesan.
Potato puree, roasted seasonal vegetable, bacon lardons, warm bacon jus.
Grilled 8 oz. sirloin, roasted fingerling potatoes, wild mushroom demi-glace. Add grilled prawns for an additional charge.
Menu for Fat Olives Restaurant provided by Allmenus.com
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