Golf Club At Newcastle
(425) 793-4646

Children's Menu Entrees

$7.00 Includes entree and choice of milk , juice or soda.
- Mini Chicken Caesar Salad
- Breaded Chicken Tenders
  
  Served with fries
- Mini Cheeseburgers
  
  Served with fries
- Pasta with Tomato or Cheese Sauce
- Fish & Chips

Children's Menu Healthy Entrees
- Grilled Chicken or Salmon $9.00
  
  Served with roasted potatoes and vegetables.

Desserts
- Ice Cream Sundae $3.00
- Chocolate Chip Cookies $3.00
- Fresh Fruit Plate $3.00

Breakfast
- Irish Oatmeal $9.00
  
  Toasted almonds sweet cream golden raisins brown s ugar.
- Yogurt & Granola Parfait $12.00
  
  Honey yogurt layered with house made granola seasonal ripe fruit.
- American Breakfas $13.00
  
  Two eggs any style bacon sausage breakfast potatoes toast.
- Golden Waffle $12.00
  
  Praline nut butter maple syrup berry compote thick cut peppered bacon.
- Dungeness Crab Benedict $20.00
  
  english Muffin dungeness crab poached eggs choron sauce breakfast potatoes.
- Newcastle Eggs Benedict $15.00
  
  English muffin canadian bacon poached eggs hollandaise sauce breakfast potatoes.
- 8oz New York Strip & Eggs $22.00
  
  Two eggs any style calcutta steak butter breakfast potatoes toast.
- Buttermilk Biscuits & Gravy $13.00
  
  chorizo sausage gravy breakfast potatoes.

Newcastle Signatures
- Cinnamon Brioche French Toast $13.00
  
  Praline nut butter thick cut peppered bacon.
- Cougar Mountain Scramble $14.00
  
  Cougar g old cheddar wild mushrooms fresh sage breakfast potatoes toast.
- Coal Creek Omelet $14.00
  
  Black forest ham bell peppe cheddar cheese onion breakfast potatoes toast.
- China Creek Omelet $16.00
  
  Hot s moked king salmo boursin cheese tomato fresh dill breakfast potatoes toast.
- Homemade Cinnamon Roll $8.00
  
  Warm caramel glaze.

Lunch
- Shrimp Louis Cobb Salad $22.00
  
  Gulten free oregon bay shrimp jumbo prawns bacon egg avocado tomato louis dressing.
- Newcastle Caesar Grilled Chicken $15.00
  
  White Anchovies croutons parmesan cheese .
- Newcastle Caesar Grilled Chicken $22.00
  
  White Anchovies croutons parmesan cheese .
- Blackened Fish Tacos $16.00
  
  Mahi mahi cilantro cabbage slaw pico de galloroasted tomatillo salsa.
- Fish & Chips $15.00
  
  Newcastle brown a le batter two pieces of pacific ling cod crispy fries coleslaw tartar sauce.
- The Calcutta Burge $16.00
  
  1.5$ Pound hand formed beef patty peppered bacon tillamook cheddar smoked gouda tomato bibb lettuce olive mayo artisanal bun.
- Prime Rib Dip $17.00
  
  Shaved prime rib rosemary au jus toasted ciabatta creamy horseradish.

Beverages Juice
- Orange $3.00
- Pineapple $3.00
- Grapefruit $3.00
- Cranberry $3.00
- Apple $3.00

Children's Breakfast Menu

Guests 12 and under $7.00 includes choice of milk or juice
- House made Granola
  
  Served with 2% milk
- Oatmeal with Brown Sugar & Raisins
- Scrambled Eggs and Bacon
  
  Served with breakfast potatoes.
- Dollar Sized Chocolate Chip Pancakes
  
  Served with maple syrup.
- Belgian Waffles
  
  Served with maple syrup.

Coffee
- Fresh brewed $3.00
- Espresso $3.50
- Latte $3.95
- Cappuccino $3.95
- Americano $3.50

Starters and Salads
- Smoked Salmon Chowder $6.00+
  
  House smoked king salmon fresh corn chives.
- House Salad $8.00
  
  Gulten free baby mixed greens poppy seed vinaigrette fresh apples candied walnuts.
- Asian Chicken Salad $16.00
  
  Napa cabbage carrots mandarin oranges peppers edamame candied almonds tomato miso vinaigrette sweet chili glazed chicken breast.
- Penn Cove Mussels and Clams $12.00
  
  Gulten freewhite wine garlic fresh herbs.
- Blackened Scallop Salad $22.00
  
  Gulten free bacon grilled romaine heart blue cheese grape tomatoes balsamic reduction extra virgin olive oil.
- French Onion Soup $10.00
  
  Gruyere parmesan crouton.
- Caprese Salad $12.00
  
  Burrata mozzarella heirloom tomato basil balsamic reduction sea salt.
- Classic Caesar $8.00+
  
  Romaine shaved parmesan croutons white anchovy.
- Classic Caesar with Grilled Chicken Breast $15.00
- Triple Cheese Arancine $9.00
  
  Creamy fried risottofresh basil pomodoro.
- Shrimp Louis Cobb Salad $22.00
  
  Gulten free oregon bay shrimp jumbo prawns bacon egg avocado tomato louis dressing.,

Entrees
- The Club at Calcutta $12.00
  
  Smoked turkey breast bacon tomato bibb lettuce mayonnaise.
- Prime Rib Dip $17.00
  
  Shaved prime rib rosemary au jus toasted ciabatta creamy horseradish.
- The Portobello Mushroom Sandwich $13.00
  
  Feta cheese sun dried tomato aioli seasonal lettuce tomato artisanal bun.
- Fish & Chips $15.00
  
  Newcastle brown ale batter two pieces of pacific ling cod crispy fries cole slaw tartar sauce.
- Blackened Fish Tacos $16.00
  
  Mahi mahi cilantro cabbage slaw pico de gallo roasted tomatillo salsa.
- 8 oz New York Steak $22.00
  
  Gulten free seasonal vegetables crispy fries calcutta steak butter.
- Seafood Cioppino $23.00
  
  Glten free catch of the day clams prawns mussels white wine tomato broth.
- The Calcutta Burger $16.00
  
  $1.5 pound hand formed beef patty pepper bacon tillamook cheddar smoked gouda tomato bibb lettuce olive mayo artisanal bun.
- Lamb Burger $17.00
  
  Balsamic onions chevre arugula artisanal bun.
- Chicken Pasta $16.00
  
  Gigli pasta white wine garlic basil pomodoro sauce.
- Organic King Salmon $22.00
  
  Gulten free roasted fingerling potatoes wild mushrooms spinach champagne beurre blanc.
- Mushroom Risotto $18.00
  
  Gulten free locally foraged wild mushrooms purple kale lemon zest aged parmesan.

Starters
- La Quercia Prosciutto Americano $16.00
  
  Fig and meyer lemon marmalade frisee rustic bread.
- Grilled Prawn Bruschetta $18.00
  
  Garlic bread heirloom tomatoes cucumber arugula.
- Manila Clams $13.00
  
  Gulten freechorizo white wine citrus fennel.
- Penn Cove Mussels $12.00
  
  Gulten freecandied shallots and ginger cilantro delicate curry cream.
- Triple Cheese Arancine $9.00
  
  Creamy fried risotto basil pomodoro crispy pecorino.
- Ahi Tuna Poke $14.00
  
  Gulten free micro wasabi lotus chips avocado sesame chili oil.

Soup and Salad
- Smoked Salmon Chowder $6.00+
  
  House smoked king salmon fresh corn.
- French Onion Soup $10.00
  
  Gruyere parmesan crostini.
- Calcutta Signature Caesar $12.00
  
  Whole leaf romaine shaved parmesan bagel crostini white anchovy garlic tomato.
- House Salad $8.00
  
  Gulten freebaby mixed greens local apples candied walnuts poppy seed vinaigrette.
- Smoked Sturgeon Salad $12.00
  
  Gulten free house smoked local sturgeon mangos peppers tomatoes mango dressing.
- Caprese Salad $12.00
  
  Gulten free burrata mozzarella heirloom tomato fresh basil balsamic reduction sea salt.
- Endive Salad $11.00
  
  Gulten free belgian endive asian pear candy pecans honey mustard vinaigrette.

Entrees
- Pan Seared Day Boat Scallops $33.00
  
  Gulten free crispy risotto cake locally foraged mushrooms baby green beans.
- Cioppino $26.00
  
  Gulten freecatch of the day clams mussels prawns white wine tomato broth.
- Organic King Salmon $29.00
  
  Gulten free warm dungeness crab fingerling potatoes braised leeks truffle beurre blanc.
- Seasonal Local Rockfish $32.00
  
  Herbed brioche crust lobster brussels sprouts roasted potatoes.
- Chicken Pasta $18.00
  
  Gigli pasta white wine garlic basil pomodoro sauce.
- Parmesan Fondue Tartlet $21.00
  
  Ratatouille grilled zucchini pepper cress balsamic glaze.
- Braised Lamb Shank $28.00
  
  Gulten free petite white beans baby fennel purple kale pickled peppers.
- 12 oz Sea Salt & Rosemary Crusted Prime Rib $29.00
  
  Gulten free whipped yukon gold potatoes seasonal vegetables au jus horseradish cream.
- Calcutta Signature Braised Short Rib $26.00
  
  Gulten free mascarpone and potato gratin asparagus cabernet demi.

From the Grill

All items accompanied by whipped yukon gold potatoes and seasonal vegetables.
- 12 oz New York Strip $32.00
  
  Gulten free marbled and flavorful.
- 7 oz Center Cut Beef Tenderloin $39.00
  
  Gulten free tender and juicy
- 10 oz Frenched Pork Chop $29.00
  
  Gulten free all natural Niman ranch.
- Organic Chicken Breast $23.00
  
  Gulten free naturally sustainable Draper valley farms.
- Farmers Market Vegetable Grill $20.00
  
  Gulten free.

Desserts
- The 19th Hole $8.00
  
  Espresso brownie ? rich chocolate mousse ? macaroon.
- Salted Caramel Cheesecake $8.00
  
  Caramel cheesecake ? salted caramel ganache ? caramel Sauce ? hazelnut crunch.
- Bing Cherry and Apricot Tart $8.00
  
  Honey caramel syrup? vanilla ice cream.
- Dark Chocolate Torte $8.00
  
  Seasonal berries raspberry sauce.
- Creme Brulee $8.00
  
  Traditional vanilla bean creme brulee.
- Ice Cream and Sorbet $5.00
  
  Seasonal offering from snoqualmie gourmet ice cream.
- After Dark $12.00
  
  3 Olives Chocolate Vodka, shaken with godiva chocolate liqueur and bailey's irish cream. Served up in a chocolate coated martini glass.
- Salted Pretzel Martini $10.00
  
  Stoli salted karamel vodka, frangelico.
- Darkest before the Dawn $9.00
  
  Pitch black coffee with a dollop of tia maria coffee liqueur and a splash of godiva chocolate liqueur.
- Chocolate Berries and Nuts $12.00
  
  Godiva chocolate liquor, chambord, frangelico, splash of cream.

Coffee
- Fresh Brewed $3.00
- Espresso $3.50
- Latte $3.95
- Cappuccino $3.95
- Americano $3.50

Menu for Golf Club At Newcastle provided by Allmenus.com

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