Sliced beef sauteed with jalapenos, cumin, garlic, onions and our house special spice blend, served on our handmade Chinese flatbread.

Seasoned and served cold.

Salty and sweet minced stewed pork, served on our handmade Chinese flatbread.

Authentic to the Xian region of China.

Boiled dumplings with pork filling served in spicy and sour sauce.

Handmade flatbread bits boiled in beef-bone broth with sliced lamb (add side of pickled garlic cloves and red chili sauce).

Boiled dumplings with lamb filling served in spicy and sour sauce.

Handmade flatbread bits boiled in beef-bone broth with sliced beef (add side of pickled garlic cloves and red chili sauce).

Boiled dumplings with lamb filling served in a spicy and sour sauce.

Boiled dumplings with pork filling served in a spicy and sour soup.

Covered in our bright and salty pork sauce.

Chopped pork and seasonal vegetables.

Stewed beef with shaved noodles and green onion, cilantro on top.

Rice based cold and chewy ribbon like noodles with wheat gluten slices, blanched with cucumber and celery, dressed with chili oil, soy sauce, garlic and vinegar.

Topped with sauteed spicy cumin beef, onion, jalapenos, scallions and garlic.

Lightly sweet and savory tomato and eggs sauce.

Choose 2 sauces: tomato and egg, sao zi sauce and pork zha jiang.