Crispy fish tossed with curry leaves, chilies, and tangy spices.

Crispy spiced chicken with curry leaves and chilies.

Vegetable dumplings tossed in tangy Indo-Chinese sauce.

Crispy cauliflower tossed in tangy Indo-Chinese sauce.

Crispy baby corn tossed in tangy Indo-Chinese sauce.

Spicy Andhra-style chicken with chilies and curry leaves.

Frenched chicken wings marinated, fried, and spiced.

Baby corn tossed with peppers, onions, chilies, and sauce.

Paneer tossed with peppers, onions, chilies, and sauce.

Chicken tossed with peppers, onions, chilies, and sauce.

Spicy vegetable soup with herbs and crispy noodles.

Tangy, peppery Indo-Chinese vegetable soup.

Mild corn soup with vegetables.

Spicy chicken soup with herbs and crispy noodles.

Mild corn soup with chicken and vegetables.

Tangy, peppery Indo-Chinese chicken soup.

Chocolate cake slice layered with cream and cherries.

Pineapple cake slice with light cream frosting.

Mango-flavored cake slice with light cream frosting.

Butterscotch cake slice with cream and caramel crunch.

Rich chocolate cake layered with smooth fudge.

Soft honey-syrup cake slice with jam and coconut.

Light, creamy mango mousse dessert.

Silky eggless mango panna cotta dessert.

Cardamom cake slice inspired by creamy rasmalai.

Eggless cardamom cake inspired by creamy rasmalai.

Eggless chocolate cake slice with cream and cherries.

Eggless chocolate cake slice with cream and cherries.

Eggless pineapple cake slice with light cream frosting.

Eggless mango-flavored cake slice with cream frosting.

Eggless butterscotch cake with cream and caramel crunch.

Silky eggless mango panna cotta dessert.

Flaky puff pastry filled with savory spiced vegetables.

Flaky puff pastry filled with spiced egg.

Flaky puff pastry filled with seasoned paneer.

Flaky puff pastry filled with seasoned chicken.

Crisp pastry filled with seasoned potatoes and peas.

Crispy Andhra fritters made from fermented rice-lentil batter.

Fluffy deep-fried savory dumplings with yogurt and spices.

Pan-fried patties of spinach, peas, and potatoes.

Crispy rolls filled with seasoned vegetables.

Bite-size vegetable patties, crisp outside and tender inside.

Hot green chilies dipped in chickpea batter and fried.

Mild chilies dipped in chickpea batter and fried.

Sliced chilli bhajji tossed with onions and spices.

Spiced potato balls coated in chickpea batter and fried.

Crisp onion fritters seasoned with Indian spices.

Assorted vegetable fritters in a seasoned chickpea batter.

Crunchy chana dal fritters with herbs and spices.

Paneer pieces coated in spiced batter and fried.

Crispy fries tossed with Indian spices.

Griddled whole-wheat flatbread stuffed with spiced potato.

Griddled whole-wheat flatbread stuffed with seasoned paneer.

layered parata with side of chicken curry

Crisp puris with spiced potato, chickpeas, and tangy water.

Spiced potato fritter in a soft bun with chutneys.

Crisp puris layered with potato, chutneys, onions, and sev.

Spiced vegetable mash served with butter-toasted rolls.

Puffed rice tossed with vegetables, chutneys, and sev.

Lentil vadas soaked in yogurt with sweet and spicy chutneys.

Crisp papadi topped with potato, yogurt, chutneys, and sev.

Crushed samosa with chickpeas, chutneys, yogurt, and sev.

Crisp puris filled with potato, yogurt, chutneys, and sev.

Soft steamed chickpea-flour cakes with mustard tempering.

Crispy rolls filled with seasoned vegetables.

Pan-fried patties of spinach, peas, and potatoes.

Basmati rice and vegetables slow-cooked with aromatic spices.

Fragrant basmati rice layered with spicy paneer 65.

Fragrant basmati rice layered with spicy chicken 65.

Marinated chicken and basmati rice slow-cooked dum style.

Tender goat and basmati rice slow-cooked dum style.

Spicy Andhra-style chicken layered with aromatic basmati rice.

Family pack of aromatic basmati rice layered with seasoned minced goat.

Family pack of basmati rice and vegetables slow-cooked with aromatic spices.

Family pack of marinated chicken and basmati rice slow-cooked dum style.

Family pack of fragrant basmati rice layered with spicy chicken 65.

Family pack of tender goat and basmati rice slow-cooked dum style.

Family pack of spicy Andhra-style chicken layered with aromatic basmati rice.

Family pack of fragrant basmati rice layered with spicy paneer 65.

Aromatic basmati rice layered with seasoned minced goat.

Spicy Szechwan-style noodles with egg.

Wok-tossed noodles with vegetables.

Spicy Szechwan-style noodles with vegetables.

Spicy Szechwan-style noodles with chicken.

Wok-tossed noodles with chicken.

Wok-tossed noodles with egg.

Bold chilli-garlic noodles with vegetables.

Bold chilli-garlic noodles with egg.

Bold chilli-garlic noodles with shrimp.

Bold chilli-garlic noodles with chicken.

Crispy spiced chicken with curry leaves and chilies.

Crispy spiced paneer with curry leaves and chilies.

Marinated chicken and basmati rice slow-cooked dum style.

Tender goat and basmati rice slow-cooked dum style.

Crisp pastry filled with seasoned potatoes and peas.

Crisp pastry filled with spiced onions.

Spicy Andhra-style chicken layered with aromatic basmati rice.

1 bowl of Rice 1 types of non veg curry 1 types of veg curry 1 pies chapati 1 pies non veg Appetizer

Rice, one naan, and your choice of three vegetable curries.

Chickpeas cooked in a robust onion-tomato masala. 16 oz.

Vegetable-paneer dumplings in a rich, creamy sauce. 16 oz.

Paneer cubes in a creamy, gently spiced spinach gravy. 16 oz.

Grilled paneer in a creamy tomato-onion masala. 16 oz.

Potatoes simmered with onions, tomatoes, and warm spices. 16 oz.

Home-style chicken curry with onions, tomatoes, and spices. 16 oz.

Grilled chicken in a creamy tomato-onion masala. 16 oz.

Tandoori chicken in a buttery tomato-cream sauce. 16 oz.

Tender goat slow-cooked in a deeply spiced gravy. 16 oz.

Chickpea curry served with your selected bread or rice.

Vegetable-paneer dumplings in creamy sauce, served with your selected bread or rice.

Paneer in creamy spinach gravy, served with your selected bread or rice.

Paneer tikka masala served with your selected bread or rice.

Aloo masala served with your selected bread or rice.

Chicken tikka masala served with your selected bread or rice.

Butter chicken served with your selected bread or rice.

Goat curry served with your selected bread or rice.

Lacy semolina crepe with cumin and green chilies. Served with sambar and coconut and tomato chutneys.

Crisp dosa topped with chopped onions. Served with sambar and coconut and tomato chutneys.

Crispy rice-lentil crepe filled with spiced potatoes. Served with sambar and coconut and tomato chutneys.

Classic crisp rice-lentil crepe, served plain with sambar and coconut and tomato chutneys.

Savory semolina with vegetables and tempered spices.

Thick savory rice-lentil pancake topped with chopped onions. Served with sambar and chutneys.

Lacy semolina crepe topped with onions. Served with sambar and coconut and tomato chutneys.

Lacy semolina crepe filled with spiced potatoes. Served with sambar and coconut and tomato chutneys.

Steamed rice-lentil cakes served with sambar.

Crisp lentil doughnuts served with sambar.

Comforting rice and lentils cooked with pepper and cumin.

Spicy chutney-coated dosa filled with potato masala. Served with sambar and coconut and tomato chutneys.

Crisp dosa filled with seasoned paneer masala. Served with sambar and coconut and tomato chutneys.

Crisp dosa layered with seasoned egg. Served with sambar and coconut and tomato chutneys.

Steamed idlis tossed with ghee and spicy karam podi.

Combo of steamed idli and crisp lentil vada.

Soft, thick rice-lentil pancake, served plain with sambar and chutneys.

Ghee-roasted uthappam spread with spicy karam. Served with sambar and chutneys.

Baby corn tossed with peppers, onions, chilies, and sauce.

Crispy cauliflower tossed in tangy Indo-Chinese sauce.

Paneer tossed with peppers, onions, chilies, and sauce.

Vegetable dumplings tossed in tangy Indo-Chinese sauce.

Crispy baby corn tossed in tangy Indo-Chinese sauce.

Chicken tossed with peppers, onions, chilies, and sauce.

Battered chicken tossed in savory Indo-Chinese sauce.

Crispy spiced chicken with curry leaves and chilies.

Crispy fish tossed with curry leaves, chilies, and tangy spices.

Frenched chicken wings marinated, fried, and spiced.

Wok-fried rice with vegetables.

Spicy Szechwan-style fried rice with vegetables.

Wok-fried rice with egg.

Wok-fried rice with chicken.

Spicy Szechwan-style fried rice with chicken.

Wok-fried rice with shrimp.

Spicy Szechwan-style fried rice with egg.

Crispy-textured fried rice with vegetables.

Crispy-textured fried rice with chicken.

Fluffy, deep-fried leavened bread.

Soft, griddled whole-wheat flatbread.

Puffed, deep-fried whole-wheat bread.

Bowl.

Bowl.

Kid-size crisp dosa filled with mildly spiced potatoes.

Kid-size wok-tossed noodles with vegetables.

Kid-size wok-tossed noodles with chicken.

Kid-size fried rice with vegetables.

Kid-size fried rice with chicken.

Chilled yogurt drink blended with sweet mango.

Refreshing spiced yogurt drink with herbs.

Small black tea simmered with milk and aromatic spices.

Small South Indian filter coffee blended with hot milk.

Mix of sweets

Mixed sweets / Assorted

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

With choice of masala.

Puffed bread with channa masala

Puffed bread with Vegetable koorma

Puffed bread with Chicken Curry

Available only Thursday to Sunday 5pm to 9pm

Available only Thursday to Sunday 5pm to 9pm

Available only Thursday to Sunday 5pm to 9pm

Available only Thursday to Sunday 5pm to 9pm

Available only Thursday to Sunday 5pm to 9pm

Complete platter with goat curry, rice, bread, dal, and sides.

Complete platter with chicken curry, rice, bread, dal, and sides.

Traditional platter with rice, bread, dal, vegetables, and sides.

Vegetarian Navaratri thali, prepared without onion or garlic. Available October 11-19, 2026. Menu changes daily and includes the day's rice or khichdi, puri, curry, raita, snack and sweet. Oct 11: Sama Khichdi, Kuttu Puri, Aloo Tamatar Tari, Cucumber Raita, Sabudana Vada, Makhana Kheer. Oct 12: Sabudana Khichdi, Singhara Puri, Aloo Palak Tari, Apple Raita, Sweet Potato Chaat, Shrikhand. Oct 13: Jeera Rice, Rajgira Puri, Pumpkin Sabji, Banana Raita, Aloo Tikki, Lauki Halwa. Oct 14: Samak Rice, Singhara Puri, Arbi Sabji, Pumpkin Raita, Corn Tikki, Sama Kheer. Oct 15: Sabudana Khichdi, Rajgira Puri, Aloo Jeera, Apple Raita, Sabudana Vada, Kesar Peda. Oct 16: Sama Pulao, Palak Kuttu Puri, Dahi Aloo, Banana Raita, Sweet Potato Chaat, Makhana Kheer. Oct 17: Jeera Rice, Sama Puri, Lauki Curry, Cucumber Raita, Aloo Tikki, Shrikhand. Oct 18: Sama Khichdi, Singhara Puri, Aloo Tamatar Tari, Pumpkin Raita, Sabudana Vada, Lauki Halwa. Oct 19: Samak Rice, Rajgira Puri, Pumpkin Sabji, Cucumber Raita, Corn Tikki, Sama Kheer.

October 20, 2026 only. Vegetarian Navaratri special thali, prepared without onion or garlic. Includes Sabudana Khichdi, Kuttu Puri, Aloo Jeera, Peanut Kadhi, Apple Raita, Sabudana Vada/Sweet Potato Chaat, Makhana Kheer and Shrikhand.

Yogurt-marinated chicken roasted in the tandoor.

Boneless marinated chicken pieces roasted in the tandoor.

Smoky, fiery marinated chicken roasted in the tandoor.

Minced chicken skewers seasoned with herbs and spices.

Marinated paneer and vegetables roasted in the tandoor.

Tender chicken in a mild, creamy tandoori marinade.

Soft tandoori naan brushed with butter.

Tandoori naan topped with garlic and herbs.

Spicy naan topped with green chilies and herbs.

Soft tandoor bread stuffed with seasoned paneer.

Horse-gram flavored biryani. Choose chicken, paneer, or goat.

Tangy sorrel-leaf biryani. Choose chicken, paneer, or goat.

Black-pepper dry fry. Choose gobi, baby corn, paneer, or chicken.

Curry-leaf spiced fry. Choose gobi, baby corn, paneer, or chicken.

Bold roasted-spice preparation. Choose gobi, baby corn, paneer, or chicken.

Spicy Andhra-style podi fry. Choose gobi, baby corn, paneer, or chicken.

Crispy pieces in a bold house sauce. Choose gobi, baby corn, paneer, or chicken.

Butter-rich Karnataka-style soft and crisp dosa. Served with sambar and coconut and tomato chutneys.