Northwest Vintage

Choice of 3 artisan cheeses, fruit & mixed nuts with a cracker selection

Creamy housemade dip with crab, fresh herbs & a blend of cheeses with warm bread

Sweet peppers, onions, chcken, spicy peanut sauce, cheese & fresh cilantro.

Three chcken skewers oven baked & served with spicy peanut sauce and jasmine rice

Boulart artisan bread lightly toasted, served with Infused extra virgin olive oils

Fresh roma tomato with garlic & basil over mozzarella on toasted bread with balsamic reduction

Thinily sliced granny smith apples, gorgonzola & coconut gouda, garnished with canded pecans & fresh basil

Smokey spanish style prawns marinated in garlic & smoked paprika, served with toasted baguette & red pepper romesco sauce

Fresh greens, raspberry vinaigrette, candied pecans, dried cranberries & gorgonzola

Apple slices, red onions & honey pecans tossed in raspberry vinaigrette

Crisp greens, peppers, sliced cucumber, kalamata olives, red wine vinaigrette topped with crumbled chevre

Fresh baby romaine served with imported shaved parmesan & creamy caesar dressing. Add slow roasted chicken $3.00, seared prawns $5.00

Housemade creamy cheese sauce, pasta, chcken, bacon, green onions & side salad

Chcken rosemary ravioli in a creamy wild mushroom pesto sauce.

Linguini, fresh roasted chicken, housemade marsala sauce, sauteed onions & mushrooms

Pan seared andouille sausage, peppers & onions tossed in housemade port wine red sauce

Scallops, prawns & fresh seasonal vegetable in a light, lemon cream sauce topped with fresh mint, chives & romano cheese.

Center cut pork tenderloin with a housemade whiskey, berry & habanero glaze. Served with jasmine rice and a raspberry vinaigrette dressed salad.

Wild pacific salmon topped with a housemade lemon pesto sauce. Served with your choice of jasmine rice or garlic mashed potatoes. Includes side salad with raspberry vinaigrette dressed greens

Honey dijon & pecan crusted wild pacific salmon with choice of garlic mashed potatoes or jasmine rice. Includes a side salad with raspberry vinaigrette dressed greens

An 8 oz. center cut top sirloin simply seared with shallot & sherry butter. Served with garlic mashed potatoes & seasonal vegetable

Garlic & olive oil, sliced roma tomatoes, basil, fresh mozzarella, parmesan & balsamic glaze

Fresh chcken, sundried tomatoes, sliced mushrooms, green onions, mozzarella & parmesan with a cheese & bacon sauce

Housemade signature port wine sauce, sweet bell peppers, olives, mushrooms, red onion, basil, pepperjack & parmesan

Balsamic glaze, italian sausage, sweet peppers, sliced red onions, mozzarella & parmesan

Garlic & olive oil basted crust with 4 meals italian sausage, bacon, andouille sausage, & pepperoni topped with mozzarella & parmesan

Fresh roasted chicken in a housemade creamy fajita sauce served in two fiesh lettuce wraps with a side of tortilla chips and pico de gallo.

Two large meatballs topped with a spicy housemade port sauce, baked with mozzarella & parmesan & served with warm bread. Make this a meal, add pasta for only $4.95

1 lb. of manila clams served in a lobster broth with sweet yellow onions, fresh peppers & garlic. Make this a meal, add pasta for only $4.95

Pimento stuffed green olives, kalamata olives, crackers, mixed nuts

Fresh mixed greens, kalamata olives, sliced peppers, red wine vinaigrette, sliced cucumbers & chevre cheese

Personal size serving of linguini sautked in garlic, olive oil, white wine & fresh lemon, tossed with our housemade bruschetta & topped with fresh mozzarella

Sliced apples, gorgonzola, coconut gouda, fresh basil, candied pecans, parmesan

Herbed oil, kalamata olives, chevre cheese, fresh basil & shredded parmesan

Boulart artisan bread selection, toasted & served with infused oils

Sliced toasted baguette, melted mozzarella, fresh Roma tomato, garlic, basil, balsamic reduction

Choose any of our regular menu pizzas served on a cocktail size 7" crust: caprese, chicken bacon, nw veggie, balsamic sausage,meat pizza