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Slaughter County Brewing Company
12 toppings: pepperoni, capicola, sausage, chicken, sausage, onion, olives, mushrooms, bell peppers, jalapeno. Topped with extra cheese and bacon.
Hold the skittles: pepperoni, hot capicola, onion, salami, sausage, and bacon.
Spicy bbq chicken: spiced chicken, jalapenos, onions, bbq sauce.
Slaughter country's vegetarian white pizza: mushrooms, bell peppers, onions, black olives on garlic parmesan sauce.
Buffalo style pizza: Buffalo ranch sauce with chicken and onions. Topped with fresh lettuce and tomato.
Italian for "Toy's topless": cheese and extra cheese. Fresh cheese blend of mozzarella, and provolone with marinara.
The real "Extra pep" a veritable blanket of pepperoni.
Spinach, garlic, olive oil, kosher salt, extra cheese.
A pirate twist on the classic Hawaiian: jerk spiced ham and pineapple.
Fathoms of seasoned, mushrooms, garlic, olive oil, kosher salt, and extra cheese.
Smoked oysters Rockefeller style pizza: garlic parm sauce, smoked oysters, 7 deadly seasonings, spinach, and onion.
Comes with chopped romaine, carrots, English cukes, tomatoes, black olives, cheese, and your choice of dressing.
Comes with quartered iceberg lettuce, English cukes tomatoes, and bacon, topped with bleu cheese dressing.
Start with a full sleeve of saltines, mustard, onions, and American cheese. Substitute capicola for an additional charge.
Served with your choice of dressing.
Per boat. Comes with salty, roasty, peanuty.
Per cup.
Menu for Slaughter County Brewing Company provided by Allmenus.com
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