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King City Restaurant
A 1/2 lb.of beef topped with 2 strips of bacon, Swiss and cheddar cheese, and grilled onions.
Our super deluxe burger holds a 1/2 lb. of beef and slice of real cheddar cheese.
A 1/2 lb. of beef topped with real Swiss cheese, grilled onions, and mushrooms.
Homemade chili from scratch, topped with onions and cheese.
A 1/2 lb. of beef, 2 slices of crispy bacon and real bleu cheese crumbles.
Served with real cheddar and bacon.
Sauteed mushrooms.
A 1/2 lb. of beef topped with hardwood ham, eggs, and real cheddar cheese.
Beef poultry, real cheddar cheese, jalapenos, and grilled onions.
Beef patty, topped with guacamole, jalapenos, and real Swiss cheese.
4 oz. crispy breaded cod with tartar sauce.
Toasty Philly steak with grilled onions, green peppers, and real Swiss cheese on a French roll.
A 1/2 lb. hamburger patty topped with grilled onions and real Swiss cheese on rye bread.
Crispy bacon, lettuce, and tomatoes served on choice of bread.
Sliced roast beef, real Swiss cheese, and grilled onions with special sauce on sourdough bread.
Bacon, ham, turkey, and real Swiss and cheddar cheese on choice of bread.
A 1/2 hamburger patty on a French roll, served with our jus sauce.
Roast beef on a French roll served with ou jus sauce.
Chicken and bacon with real Swiss cheese and tomato.
Sliced turkey breast grilled with bacon and real Swiss cheese with special sauce on a French roll.
Real cheddar cheese on choice of bread.
Crispy or grilled chicken breast topped with real Swiss cheese, lettuce, tomato, and onion.
Grilled corned beef with special sauce, sauerkraut, and real Swiss cheese served on rye bread.
Deli sliced ham, lettuce, tomato, onion, and real cheddar cheese.
Sliced turkey, lettuce, tomato, onion, and real Swiss cheese.
Over 2 pieces of white toast with gravy.
a 12 oz. marbled ribeye.
A 10 oz. hand-cut, tender steak.
A 1/2 center-cut sirloin.
A 1 lb. juicy T-Bone.
2 pieces of mouth-watering meatloaf from scratch- the old world recipe -with everything but the kitchen sink, plus gravy.
A 1/2 lb. of ground beef steak topped with grilled onions, mushrooms and brown gravy.
3 chicken tenders fried to a golden brown.
3 pieces fried to a golden brown.
Seasoned been fritter topped with creamy gravy.
Served with garlic bread.
Our incredible house-made sauce is prepared with sausage, ground beef, mushrooms, garlic, celery, olives, onions, and tomatoes, served with garlic bread.
2 pieces of grilled chicken breast topped with grilled onions and mushrooms.
2 slices grilled and served with sliced bacon and grilled onions.
Better dipped served with tartar sauce.
An excellent combination of battered cod, breaded shrimp and clam strips, served with cocktail sauce and tartar sauce.
Breaded shrimp deep-fried to a golden brown, served with tartar, cocktail sauce.
2 grilled filets served with tartar sauce.
1 lb. juice T-Bone.
A 12 oz. marbled Ribeye.
A 10 oz. hand-cut tender steak.
An 8 oz. center-cut sirloin.
Chicken fried steak prepared the old-fashioned way and topped with creamy gravy.
Bone-in.
1/2 lb. ground beef grilled to perfection.
Served with your choice of bacon, ham, sausage (patties or links) or corned beef hash.
3 golden brown cakes served with butter and syrup and 3 slices of bacon.
3 pieces, served with butter and syrup and 3 slices of bacon.
Homemade biscuits topped with sausage gravy.
Mildly spicy chorizo sausage with tomato, onions, bell peppers, and cheddar jack cheese.
Fresh mushrooms, green bell peppers, onions, tomatoes, spinach, and cheddar jack cheese.
Cheddar jack or Swiss cheese.
Complemented with Swiss or cheddar jack cheese.
Crispy bacon, ham, sausage, and cheddar jack cheese.
Seasoned beef, fresh green peppers, onion, jalapenos, tomatoes, sour cream, and salsa.
Menu for King City Restaurant provided by Allmenus.com
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