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Koibito Japanese Restaurant
Vegetarian. Cooked veggie and egg with tofu over rice with sauce.
Vegetarian. Egg and veggie tempura over rice with sauce.
Vegetarian. Tofu with stir fried veggies and noodles.
Coked veggies and egg with deep fried breaded pork over rice.
Broiled fresh water eel over rice.
Cooked veggie and egg with chicken meals over rice.
Deep fried breaded chicken breast cutlet.
Vegetarian. Stir fried veggies and thick Japanese noodles.
Marinated chicken and stir fried veggies over rice.
Vegetarian. Stir fried veggies over rice.
Vegetarian. Fishcake, green onion, seaweed, noodles in homemade broth with prawns and veggie tempura.
Deep fried breaded pork loin cutlet.
Vegetarian. Stir fried veggies and Japanese noodles with sauce.
Marinated chicken and stir fried veggies with noodles.
Traditional style: noodles, fish cake, green onion, mushroom, egg, seaweed, fried shrimp in homemade broth.
Chicken and beef teriyaki, tempura, broiled salmon, nigiri sushi, salad and steamed rice and miso soup.
Breaded pork cutlet.
Vegetarian. Fish cake, green onion, noodles in homemade broth.
Vegetarian.
Cooked veggie and egg with chicken meals over rice.
Deep fried breaded chicken breast cutlet.
Coked veggies and egg with deep fried breaded pork over rice.
Vegetarian. Fishcake, green onion and Japanese noodles in homemade broth.
Vegetarian.
Vegetarian. Cooked veggie and egg with tofu over rice with sauce.
Fishcake, green onion, seaweed, noodles in homemade broth with prawns and veggie tempura.
Vegetarian. Egg and veggies tempura over rice with sauce.
Vegetarian. Tofu with stir fried veggies and noodles.
Vegetarian. Stir fried veggies and Japanese noodles with sauce.
Stir fried veggies over rice.
Marinated chicken and stir fried veggies with noodles.
Vegetarian. Traditional style: noodles, fish cake, green onion, mushroom, egg, seaweed, fried shrimp in homemade broth.
Marinated chicken and stir fried veggies over rice.
Broiled fresh water eel over rice.
Vegetarian. Stir fried veggies and thick Japanese noodles.
Deep fried breaded pork loin cutlet.
Vegetarian.
Vegetarian.
Chicken and beef teriyaki, tempura, broiled salmon, nigiri sushi, salad and steamed rice and miso soup.
Skewered chicken with special sauce.
Vegetarian. Boiled oriental soy beans.
Vegetarian.
Ahi tuna, 3 different tobiko, avocado, crabmeat, rice with koibito house sauce.
Vegetarian. Grilled tofu with sauce.
Deep fried pork pot stickers or steamed pork pot stickers.
Vegetarian. Fresh cold tofu with sauce.
Fresh raw tuna, masago, green onion, tomato with sauce on a crispy wonton skin.
Vegetarian. Homemade.
Vegetarian.
Sauteed scallop, clam, mushroom, broccoli, rice cake with medium hot sauce.
Vegetarian.
Skewered chicken with special sauce.
Sauteed scallop, clam, mushroom, broccoli, rice cake with medium hot sauce.
Vegetarian.
Ahi tuna, 3 different tobiko, avocado, crabmeat, rice with koibito house sauce.
Vegetarian. Boiled oriental soy beans.
Vegetarian. Grilled tofu with sauce.
Vegetarian. Fresh cold tofu with sauce.
Vegetarian. Homemade.
Fresh raw tuna, masago, green onion, tomato with sauce on a crispy wonton skin.
Deep fried pork pot stickers or steamed pork pot stickers.
Vegetarian. Seaweed, cucumber, tofu, pickled radish, mushroom, fish cake and sweet rice vinegar dressing.
Crab over romaine, cucumber, carrot, red cabbage, seaweed, tomato with special vinegar sauce.
Mixed raw salad. Assortment of chef's select raw and cooked fish over romaine, cucumber, seaweed carrot, red cabbage, tomato with special vinegar sauce.
Vegetarian. Romaine, cucumber, carrot, red cabbage, tomato, seaweed with house dressing.
Vegetarian. Tofu over romaine, cucumber, seaweed, carrot, red cabbage, tomato with house dressing.
Vegetarian. Romaine, cucumber, shiitake mushroom, yamagobo: mountain root, seaweed, carrot, red cabbage, tomato with house dressing.
Octopus. Tako over romaine, cucumber, carrot, red cabbage, seaweed, tomato with special vinegar sauce.
Fresh tuna over romaine, cucumber, seaweed, carrot, red cabbage, tomato with house dressing.
Vegetarian. Romaine, cucumber, carrot, red cabbage, tomato, seaweed with house dressing.
Fresh tuna over romaine, cucumber, seaweed, carrot, red cabbage, tomato with house dressing.
Crab over romaine, cucumber, carrot, red cabbage, seaweed, tomato with special vinegar sauce.
Tako over romaine, cucumber, carrot, red cabbage, seaweed, tomato with special vinegar sauce.
Mixed raw salad. Assortment of chef's select raw and cooked fish over romaine, cucumber, seaweed carrot, red cabbage, tomato with special vinegar sauce.
Vegetarian. Seaweed, cucumber, tofu, pickled radish, mushroom, fish cake and sweet rice vinegar dressing.
Vegetarian. Tofu over romaine, cucumber, seaweed, carrot, red cabbage, tomato with house dressing.
Vegetarian. Romaine, cucumber, shiitake mushroom, yamagobo (mountain root), seaweed, carrot, red cabbage, tomato with house dressing.
Raw. Tuna, green onion and hot pepper.
Raw. Crunch shrimp tempura roll with spicy tuna on top.
Raw. Tuna, salmon, avocado, cucumber with pink radish and soy pepper on top.
Raw. Tuna, hamachi, avocado, green onion.
Ebi with avocado on top of California roll.
Lemon and salmon on top of spicy tuna roll.
Raw. Cream cheese, avocado, crab meat, cucumber, hot sauce, seared tuna on top.
Mango on top of shrimp tempura roll.
Raw. Fried spicy tuna roll with special sauce on top.
Tomato on top of salmon roll (with mountain root and cucumber).
Raw. California roll with seared salmon.
Raw. Shrimp crabmeat, avocado, salmon, cream cheeseand deep fried with sauce.
Raw. Tuna, salmon, avocado, crabmeat, cucumber.
Raw. Cream cheese and smoked salmon.
Salmon, avocado, green onion, crab meat with deep fried served with dipping sauce.
Raw. Tempura California roll with tuna salmon.
Raw. 2 shrimp tempura, cucumber meat, avocado with spicy tuna, salmon.
Soft sheet crab tempura roll.
Raw. Yellow tail, salmon, green onion crab meats with flying egg on top.
Raw. Fried cream cheese, avocado, cucumber with salmon, flying fish eggs on top.
Raw. Spicy tuna, cucumber on top garlic maguno on top.
Raw. California roll with fresh salmon on top.
Raw. Medium tuna on top of California roll.
Raw. California roll with fresh tuna on top.
Raw. 4 kinds of fish on top of California roll.
Raw. Spicy tuna with green onion, masago special sauce on top.
Spicy and sauteed scallop and rice cake mushroom on top of California roll.
Broiled fresh water eel on top of California roll.
Raw. Tuna, green onion, black tobiko, spicy tuna on top.
Eel, cucumber with avocado on top.
Raw. Escolar.
Raw. Surf clam.
Raw. Yellow tail.
Raw. Scallop.
Raw. Special squid.
Raw. Flying fish egg.
Raw. Salmon eggs.
Raw. Salmon.
Raw. Red snapper.
Raw. Halibut.
Raw. Quail egg.
Raw. Smelt eggs.
Smoked salmon.
Raw. Tuna.
Raw. Garlic albacore.
Fresh water eel.
Deep fried tofu.
Raw. Mackerel.
Cooked shrimp.
Fresh crab.
Octopus.
Egg.
Raw. Sweet shrimp.
Regular or hand.
Big roll.
Raw. Spicy or regular.
Fresh water eel.
Raw. Yellow tail.
Raw. Regular or hand.
Raw. Regular or hand.
Soft shell crab.
For sushi lover. 8 pieces assortment of chef's select raw and cooked sushi. Choice of California roll or spicy tuna roll.
6 pieces sashimi and 6 pieces chef's select raw, cooked sushi and kappa (cucumber) maki.
Sushi lover. 12 pieces assortment of chef's select raw and cooked.
Assortment of raw fish over sushi rice.
Choice of California roll, spicy roll or cucumber roll.
Value meat. 6 pieces assortment of chef's select raw and cooked sushi. Choice of California roll or spicy tuna roll.
Assortment of chef's select raw fish.
Raw. Salmon.
Octopus.
Raw. Tuna.
Raw. Red snapper.
Raw. Mackerel.
Yellow tail.
Raw. Halibut.
Albacore.
Raw. Escolar.
Green tea, coffee, red bean.
Green teas, coffee, red bean.
Menu for Koibito Japanese Restaurant provided by Allmenus.com
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