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El Sarape
Corn tortilla chips covered with beans, jalapenos, and melted cheddar and Jack cheese. Garnished with fresh green onions, tomatoes, sour cream, and guacamole.
Corn tortilla chips covered with beans, jalapenos, and carne asada. Melted cheddar and Jack cheese. Garnished with fresh green onions, tomatoes, sour cream, and our homemade guacamole.
Melted chihuahua cheese and chile Morita. Add chorizo or ground beef for an additional charge.
Deep-fried flour tortilla topped with your choice of meat, refried beans, Jack cheese, olives, tomatoes, onions, and a scoop of sour cream.
4 pieces. Fresh-grilled jalapenos stuffed with spiced Philly cream cheese and wrapped with applewood smoked bacon.
Mexicos favorite. Made from a delicious tomato-pasilla and chicken broth served with crisp tortilla strips, avocado, and cheese. Add grilled chicken for an additional charge.
Traditional Mexican chicken soup made with fresh vegetables and rice. Served with your choice of tortilla.
A large crisp flour tortilla topped with garden-fresh lettuce filled with your choice of either thinly sliced marinated charbroiled fajita chicken, grilled bell peppers and onions, avocado, tomato, freshly shredded cheese, and sliced black olives. Served with jalapeno ranch dressing on the side.
A crisp tortilla with melted cheese topped with fresh mixed greens, black beans, carrots, tomatoes, olives, applewood smoked bacon, avocado slices, and grilled chicken. Topped with fresh Cotija cheese. Served with honey mustard dressing on the side.
2 crisp corn tortillas covered with refried beans and topped with garden-fresh lettuce, cold shredded chicken, sliced avocado, and tomato. Topped with Cotija, cheddar cheese, and served with Italian dressing.
A crisp flour tortilla bowl filled with your choice of beef, chicken or shredded beef. Topped with shredded lettuce, tomato, cheese, guacamole, sour cream, and black olives.
Mixed green, black beans, tomato, red onion, roasted pepita seeds, avocado, and corn. Topped with tender strips of carne asada, crispy tortilla strips, queso fresco, and serviced with our cilantro lime dressing.
A simple yet delicious favorite. A large flour tortilla filled with melted cheese.
Comes in a large flour tortilla accompanied with pico de gallo.
A giant wheat tortilla filled with grilled bell peppers and onion. Accompanied with pico de gallo, sour cream, and guacamole.
A large flour tortilla filled with rice, refried beans, and your choice of meat. Covered with guacamole, enchilada sauce, tomatoes, and onions. Sprinkled with Cotija cheese.
A large flour tortilla filled with rice, 1/2 chile Colorado, and 1/2 chile verde with complementing salsas and topped with melted cheese.
Tender slices of marinated chicken breast wrapped in a wheat tortilla with grilled green peppers and onions. Topped with mozzarella cheese. Served with beans and pico de gallo.
A large flour tortilla filled with tender charbroiled strips of steak, whole pinto beans, guacamole, and pico de gallo. Covered with salsa verde, green onions, cilantro, and Cotija cheese. Served with rice.
Thinly cut skirt steak.
Thinly cut skirt steak.
Finely diced marinated chicken breast.
Finely diced marinated chicken breast.
Shredded chicken cooked with chipotle pepper salsa for a delicious smoked flavor.
Shredded chicken cooked with chipotle pepper salsa for a delicious smoked flavor.
Finely diced marinated pork loin.
Finely diced marinated pork loin.
Homemade spiced Mexican sausage.
Homemade spiced Mexican sausage.
Slow-cooked tender pork shanks and peeled off the bone.
Slow-cooked tender pork shanks and peeled off the bone.
Grilled prawns marinated in a delicious sauce, cabbage, and drizzled with chipotle sauce on top.
Grilled prawns marinated in a delicious sauce, cabbage, and drizzled with chipotle sauce on top.
Tender boneless chicken breast grilled with lemon juice cilantro marinade. Topped with pico de gallo and sour cream. Served with rice and pinto beans.
Tender strips of chicken breast sauteed with mild peppers, onion, and tomato. Served with guacamole. Served with rice and beans and your choice of tortillas.
Thinly sliced chicken breast simmered in a mild salsa morena with onions and fresh mushrooms. Served on a bed of rice and topped with melted cheese.
Tender sliced chicken breast. Sauteed in a cream salsa with fresh mushrooms, onions, and assorted vegetables.
Boneless chicken breast covered in Mexico's and complex mole poblano sauce a dark, mildly sweet, and rich flavored sauce. Made with authentic traditional ingredients and spices.
Lean skirt steak lightly seasoned and charbroiled to perfection. Served with guacamole, pico de gallo, garnished with grilled green onions and roasted jalapeno pepper.
Tender chunks of lean beef mildly spiced and seasoned in a red sauce.
Tender cubes of pork simmered in a delicious salsa verde.
Grilled and deep-fried pork so tender it peels right off the bone. Seasoned with Mexican spices, served with pico de gallo, roasted tomato salsa.
6 fresh jumbo prawns simmered in a special sauce, wrapped in thick-cut applewood smoked bacon. Served with rice and a green salad.
9 jumbo prawns sauteed with an abundance of garlic and fresh mushrooms and then garnished with slices of avocados and oranges.
Citrus marinated shrimp, chopped and then tossed with tomatoes, peppers, onions, and avocado.
Tender prawns sauteed in a salsa morena with mushrooms, tomato, and onion served over a bed of rice and topped with melted mozzarella cheese.
Mixed with sauteed onions and a variety of peppers. Accompanied by rice, beans, pico de gallo, sour cream, guacamole, and your choice of tortillas.
Mixed with sauteed onions and a variety of peppers. Accompanied by rice, beans, pico de gallo, sour cream, guacamole, and your choice of tortillas.
Mixed with sauteed onions and a variety of peppers. Accompanied by rice, beans, pico de gallo, sour cream, guacamole, and your choice of tortillas.
Mixed with sauteed onions and a variety of peppers. Accompanied by rice, beans, pico de gallo, sour cream, guacamole, and your choice of tortillas.
Flamed table-side with tequila.
2 enchiladas filled with a blend of shredded chicken, spinach, corn, and mushrooms cooked in a chipotle cream and topped with salsa verde, cilantro, and Cotija cheese. Served with rice and beans.
A combination of 2 chicken enchiladas, 1 covered with mole salsa, and 1 covered with chipotle salsa. Served with rice and beans.
2 enchiladas stuffed with a blend of spinach and mushrooms in a chipotle cream sauce. Topped with fresh tomatillo sauce and mozzarella cheese. Served with black beans.
Served with rice and beans. Enjoy this combination of 3 classic enchiladas. Chicken enchilada covered with mole sauce. Spinach and mushroom enchilada covered in chipotle sauce. Cheese enchilada covered with our famous tomatillo sauce. Served with sour cream.
A delicious combination of carne asada, charbroiled chicken marinated with achiote, and 4 prawns sauteed with fresh mushrooms in a garlic butter sauce. Served with rice beans, pico de gallo, and guacamole.
A large flour tortilla stuffed with your choice of meat. Fried to perfection and topped with burrito salsa and sprinkled with Cotija cheese. Served with rice, beans, sour cream, and guacamole.
2 flour tortillas filled with marinated fajita chicken, melted Jack cheese, sauteed onion, and bell peppers. Served with black beans, avocado slices, rice, and our own salsa verde.
A chimichanga stuffed with chicken fajitas, bell pepper, onion, and Jack cheese. Topped with a delicious guacamole salsa. Served with rice and beans.
3 tortillas stuffed with chicken, spinach, corn, and Jack cheese with mushrooms before they are lightly fried. Topped with a delicious guacamole salsa, lettuce, tomato, and Cotija cheese. Served with rice and beans.
Your choice of chicken or steak sauteed with sweet peppers, onions, and mushrooms in roasted tomatillo salsa. Topped with chorizo and melted Jack cheese. Served with rice, beans, sour cream, and guacamole.
Gourmet Mexican rice bowl with vegan Spanish rice, black beans, pico de gallo, Jack cheese, guacamole, crema corn, and salsa.
Traditional poblano pepper stuffed with shredded chicken and diced green olives. Topped with a delicious salsa morena and a drizzle of our zesty jalapeno dressing. Served with rice and pinto beans.
Freshly made corn tortilla chips covered with melted cheese.
Served with rice and beans.
Chicken tender and fries.
Grilled cheese sandwich.
Served with rice and beans.
Served with rice and beans.
Burrito Served with rice and beans.
A crisp tortilla with melted cheese. Topped with fresh mixed greens, black beans, carrots, tomatoes, olives, applewood smoked bacon, avocado slices, and grilled chicken. Topped with fresh Cotija cheese. Served with honey mustard dressing on the side.
A large crisp flour tortilla topped with garden-fresh lettuce filled with grilled bell peppers, onions, avocado, tomato, freshly shredded cheese, and sliced black olives. Served with jalapeno dressing.
2 crisp corn tortillas covered with beans. Topped with garden-fresh lettuce, cold chicken, sliced avocado, tomato, and cheddar cheese. Served with Italian dressing and Cotija cheese.
A crisp flour tortilla bowl filled. Topped with shredded lettuce, tomato, cheese, guacamole, sour cream, and black olives.
Mixed green, black beans, tomato, red onion, roasted pepita seeds, avocado, and corn. Topped with tender strips of carne asada, crispy tortilla strips, queso fresco, and serviced with our cilantro lime dressing.
A large flour tortilla filled with tender charbroiled strips of steak, whole pinto beans, guacamole, and pico de gallo. Topped with salsa verde, cilantro, and Cotija cheese. Served with rice.
A large flour tortilla filled with rice, refried beans, and your choice of meat. Smothered with guacamole, burrito sauce, tomatoes, and onions. Sprinkled with Cotija cheese.
A large flour tortilla filled with rice, 1/2 chile Colorado, and 1/2 chile verde inside and out with complementing salsas and topped with melted cheese.
Lean skirt steak lightly seasoned and charbroiled to perfection. Served with guacamole, pico de gallo, garnished with grilled green onions, and roasted jalapeno pepper. Served with rice and beans and your choice of tortillas.
Gourmet Mexican rice bowl with vegan Spanish rice, black beans, pico de gallo, Jack cheese, guacamole, crema corn, and salsa.
Flour tortilla filled with your choice of meat deep-fried to perfection. Topped with lettuce, tomato, and zesty chipotle salsa. Served with rice and beans.
A large flour tortilla stuffed with your choice of meat. Fried to perfection, topped with burrito salsa and sprinkled with Cotija cheese. Served with rice, beans, sour cream, and guacamole.
Thinly sliced chicken breast simmered in a mild salsa morena with onion and fresh mushrooms. Served on a bed of rice and topped with melted cheese, with your choice of tortillas.
A combination of 2 chicken enchiladas, 1 covered with mole and 1 covered with chipotle salsa. Served with rice and beans.
2 enchiladas filled with a blend of shredded chicken, spinach, corn, and mushrooms cooked in a chipotle cream and topped with salsa verde, cilantro, and Cotija cheese.
2 enchiladas stuffed with your choice of meat, topped with melted cheese and our delicious salsa verde. Served with rice and beans.
Choice of 1 protein.
Choice of 2 proteins.
Choice of 1 protein.
Choice of 2 proteins.
Choice of 1 protein.
Choice of 2 proteins.
Choice of 1 protein.
Choice of 2 proteins.
Choice of 1 protein.
Choice of 2 proteins.
Choice of 1 protein.
Choice of 2 proteins.
Vegan tomato-based broth seasoned with Mexican spices. Served with crisp, corn tortilla strips, avocado, onions, and cilantro. Topped with vegan Jack cheese.
Deep-fried flour tortilla with melted vegan Jack. Topped with lettuce, black beans, shredded carrots, diced tomatoes, black olives, and avocado slices. Finished with our sliced seasoned soy pollo and served with dairy-free ranch.
2 corn tortillas stuffed with avocado and our house mix of spinach, corn, pico, and black beans. Topped with guacamole, zesty salsa roja, and melted vegan Jack. Served with refried beans, rice, and pico.
Large flour tortilla filled with veggie chorizo and our house mix of spinach, pico, black beans, refried beans, and rice. Topped with guacamole, zesty salsa roja, and melted vegan Jack.
Large wheat tortilla stuffed with vegan Jack, strips of our deliciously seasoned soy pollo, and zesty poblano rajas. Served with rice, pico, and guacamole.
Large flour tortilla stuffed with zesty poblano rajas, spinach, melted vegan Jack cheese and black beans. Wrapped up and deep-fried to perfection. Topped with creamy chipotle, vegan mayonnaise, and cilantro. Served with rice and beans.
2 flour tortillas filled with seasoned soy pollo, melted vegan Jack cheese, sauteed onion, and bell pepper. Served with rice, black beans, avocado slices, and our homemade salsa verde.
Thinly sliced seasoned soy pollo simmered in a mild salsa morena with onions and mushrooms. Served over a bed of rice and topped with melted vegan Jack cheese. Served with your choice of flour or corn tortillas.
Seasoned soy pollo, veggie chipotle chorizo, and zesty poblano rajas. Mixed with red and green bell peppers and sauteed onions. Includes rice, refried beans, pico de gallo, guacamole and your choice of flour or corn tortillas.
3 street tacos stuffed with your choice of meat substitutes. All tacos are garnished with fresh white onions and cilantro. Served with rice and refried beans. Add avocado slices for an additional charge.
Large, crisp, and deep-fried flour tortilla covered with refried beans, melted vegan Jack, as well as diced tomatoes, green onions, black olives and your choice of our delicious meat substitutes. Topped with guacamole.
Corn tortilla chips covered with beans, jalapenos, and your choice of meat substitute. Topped with melted vegan Jack cheese, green onions, diced tomatoes, and guacamole.
Large flour tortilla filled with tender seasoned strips of our soy pollo, whole pinto beans, guacamole, and pico. Covered with salsa verde, green onions, and cilantro. Served with rice.
Menu for El Sarape provided by Allmenus.com
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