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John's Grill
Marinated and grilled chicken served with a peanut mango chutney sauce.
Black beans, grilled chicken, pepper jack and cheddar melted between flour tortillas with chipotle salsa and sour cream.
Tender, juicy beef marinated in sweet red miso and topped off with a tangy cilantro sauce.
Panko breaded fresh Dungeness crab and scallops with our homemade remoulade.
Crispy, fried squid served with a spicy, jalapeno tarter sauce.
Crispy, hot polenta perfectly seasoned and served with a creamy Roquefort sauce.
Traditional creamy clam chowder spiked with bits of bacon and roasted corn.
Fresh mixed greens with your choice of dressing.
Fresh spinach leaves tossed in our maple balsamic vinaigrette and sprinkled with spiced pecans, shaved red onionsand Orange segments.
Iceberg and romaine lettuce topped with shredded carrots, tomato, mozzarella cheeseand black olives dressed in our homemade creamy Italian vinaigrette.
Crisp romaine lettuce tossed with john's homemade croutons and caesar dressing, showered in freshly grated parmesan.
With grilled chicken or fried calamari.
Top sirloin grilled medium rare, thinly sliced, served on bib lettuce tossed in dijon vinaigrette, finished with caramelized onions, cherry tomatoesand Maytag blue cheese crumbles.
The most tender cut 8 oz regular cut.
Crispy polenta with seasonal vegetables topped with a piquant tomato sauce and pest.
Grilled to order and topped with roasted shallots, kalamata olives and feta cheese.
Jumbo prawns, scallopsand crab, served in a garlic cream sauce, topped with prosciutto and concasse tomatoes.
Jumbo prawns seasoned with cajon spice, served with a lemon beurre blanc, garlic fettuccineand seasonal vegetables.
Medallions of pork sauteed in vermouth, elephant garlic, capers, artichoke hearts and demi-glace, served with garlic fettuccine and seasonal vegetables.
Buttered fettuccine, prime top sirloin, sauteed mushrooms and onions in a light sour cream sauce.
Half a free range chicken, boneless, and pan seared with fresh rosemary, garlic, and John's special seasoning salt.
Grilled chicken, peppers, sun dried tomatoes, roasted garlic, and artichoke hearts in a light cream cream.
Menu for John's Grill provided by Allmenus.com
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