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Calico Cupboard Old Town Cafe & Bakery
Made-from-scratch grandma's hot cakes, syrup, one farm fresh eggand choice of bacon, ham or sausage.
Sprinkled with powdered sugar and served with syrup.
Served with choice of fresh fruit, sausage or bacon, and syrup.
Served with choice of fresh fruit, sausage or bacon, and syrup.
Two generous slices of county fair egg bread dipped in a rich egg and cinnamon batter. Served with fresh fruit or sausage and syrup.
Two generous slices of county fair egg bread dipped in a rich egg and cinnamon batter. Served with fresh fruit or sausage and syrup.
Two of famous hearty griddlecakes filled with fresh banana and coconut topped with more bananas, fresh coconut, homemade buttermilk syrupand whipped cream.
Own special hearty griddlecakes made from scratch from oatmeal, cornmealand buttermilk. Served with fresh fruit or sausage and syrup.
Own special hearty griddlecakes made from scratch from oatmeal, cornmealand buttermilk. Served with fresh fruit or sausage and syrup.
Special griddlecakes filled with blueberries. Served with choice of fresh fruit, ham, bacon or sausage and syrup.
Special griddlecakes filled with blueberries. Served with choice of fresh fruit, ham, bacon or sausage and syrup.
Gluten free. Grilled chicken breast topped with Provolone cheese, pesto avocado, lettuce, tomato and mayo.
Grilled lean thinly sliced roast beef, caramelized onionand Swiss on homemade farmhouse potato bun. Served with au jus for dipping.
Gluten free. Grilled wild coho salmon, garlic aioli, lettuce, tomatoand red onion. Served on Homemade grilled foccacia bread.
Gluten free. Fresh roasted turkey, Havarti cheese, herbed Cream cheese, cranberries, dijon mustardand red onion.
Gluten free. Fresh roasted turkey, sprouts, shredded carrots, lettuce, tomato, light mayo and thinly sliced red onion.
Gluten free. Avocado, cucumber, sprouts, shredded carrots, lettuce, tomato, lite mayo, cream cheeseand thinly sliced red onion.
Gluten free. Chunks of albacore tuna, water chestnuts, dill pickle, celery, toasted almonds and dill blended with a lite mayo. Topped with tomato and melted Cheddar cheese.
Gluten free. Grilled lean corned beef, Swiss cheese, sauerkraut, thousand islands and lite mayo. Mount Vernon and Anacortes only.
Gluten free. Grilled fresh roasted turkey, melted Provolone cheese, tomato, baby spinach, grilled red onion, sun-dried tomato and garlic pesto and mayo on rustic Italian.
Gluten free. Grilled lean, thinly-sliced beef, grilled onions, Swiss cheese, Barbeque sauce, horseradish and mayo.
Gluten free. Fresh roasted turkey, crisp bacon, crumbled Bleu cheese, fresh spinach leaves, tomato and mayo on grilled rustic Italian bread.
Gluten free. Triple decker loaded with turkey, bacon, tomato, avocado, lettuce, cream cheese and lite mayo and toasted.
Homemade granola layered with Greek yogurt and fresh fruit, served with a homemade Muffin.
Gluten free. Two farm fresh eggs, country-style potatoes or fresh fruit, whole grain toast, homemade bagel or Muffin.
Gluten free. A steaming bowl of healthy, chunky oats. Top with brown sugar, plump raisins, toasted coconut and two percent or nonfat milk. Served with fresh cut fruit and calico whole grain toast.
Gluten free. Two farm fresh eggs, country-style potatoes, choice of sausage, bacon or ham, whole grain toast, homemade bagel or Muffin.
Freshly baked jumbo biscuit topped with country gravy. Served with potatoes or two farm fresh eggs.
Freshly baked jumbo biscuit topped with country gravy. Served with potatoes or two farm fresh eggs.
Freshly baked jumbo biscuit topped with two farm fresh eggs and Cheddar cheese smothered in country sausage gravy. Served with local country style potatoes.
Gluten free. Fresh broccoli, tomato, spinach, mushrooms, red onion, garlic and crushed red peppers tossed with a generous portion of our famous Country style Potatoes. Topped with a little Feta and Mozzarella cheese.
A Skagit valley favorite. Locally grown country style red potatoes, brussels sprouts, Homemade Chili Verde, Pepper Jack and avocado topped by 2 farm fresh eggs.
Gluten free. A generous portion of our Country style Potatoes topped by 2 farm fresh eggs, grated Cheddar cheese, salsa and guacamole.
Gluten free. A load of our Country style Potatoes, farm fresh eggs scrambled with smokey ham, spinach, tomato, mushrooms, garlic, Feta and Parmesan cheese.
Gluten free. 3 local farm fresh eggs scrambled with a generous portion of famous Country style red Potatoes, Italian sausage, mushrooms, baby spinach and green onions topped with grated Parmesan cheese.
A Skagit valley favorite. Locally grown butternut squash, baby spinach, roasted red Pepper and red onion atop a generous portion of country style red potatoes. Topped with Bleu cheese crumbles.
Gluten free. A load of country style red potatoes with chunks of smoky ham, green Pepper and onions topped with country gravy and Cheddar cheese.
Gluten free. Old fashioned burger topped with Pepper Jack cheese, avocado, chipotle pesto mayo, lettuce, tomatoand red onion.
Delicious and healthy, high fiber, meatless burger. Made from a variety of grains, vegetablesand nuts. Served on a large homemade bun with tomato, lettuce, pickle, light mayonnaiseand red onion.
Gluten free. Garlic Barbeque, Cheddar cheese, bacon, lettuce, tomato, light mayo and red onion.
Gluten free. Blackened beef patty topped with bacon, crumbled Bleu cheese, lettuce, tomato, light mayo, red onion and pickle.
Gluten free. Old fashioned burger topped with choice of melted Jack, Cheddar or Swiss cheese, lettuce, tomato, light mayo, red onion and pickle.
Gluten free. Sauteed mushrooms topped with Swiss cheese, lettuce, tomato, red onion, picklesand light mayo.
Gluten free. Fresh broccoli, tomato, spinach, mushrooms, red onion, garlicand crushed red peppers tossed with a generous portion of famous country style potatoes. Topped with a little Feta and Mozzarella cheese.
Gluten free. A generous portion of country style potatoes topped by two farm fresh eggs, grated Cheddar cheese, salsa and guacamole.
Gluten free. A load of our country style potatoes, farm fresh eggs scrambled with smokey ham, spinach, tomato, mushrooms, garlic, Fetaand Parmesan cheese.
A Skagit valley favorite. Locally grown country style red potatoes, brussels sprouts homemade chili Verde, Pepper Jack and avocado topped by two farm fresh eggs.
A Skagit valley favorite. Locally grown butternut squash, baby spinach, roasted red Pepper and red onion atop a generous portion of country style red potatoes. Topped with Bleu cheese crumbles.
Gluten free. Three local farm fresh eggs scrambled with a generous portion of famous Country style red Potatoes, Italian sausage, mushrooms, baby spinach, and green onions. Topped with grated Parmesan cheese.
Gluten free. A steaming bowl of healthy, chunky oats. Top with brown sugar, plump raisins, toasted coconut, and two percent or nonfat milk. Comes with whole grain toast, homemade bagel or muffin.
Gluten free. Two farm fresh eggs, country-style potatoes, choice of sausage, bacon or ham, whole grain toast, homemade bagel or muffin.
Sprinkled with powdered sugar and served with syrup.
Two generous slices of our country fair egg bread dipped in a rich egg and cinnamon batter. Served with choice of fresh fruit, ham, chicken apple links, bacon or sausageand syrup.
Two generous slices of our country fair egg bread dipped in a rich egg and cinnamon batter. Served with choice of fresh fruit, ham, chicken apple links, bacon or sausageand syrup.
A large whole wheat tortilla filled with two scrambled eggs, vegetarian refried beans, green chilies, melted jalapeño Jack and Cheddar cheese. Topped with salsa, guacamole, and sour cream. Served with fruit or potatoes.
Gluten free. Three local Skagit valley farm fresh eggs scrambled with tomato, green chilies, black beans, avocado and crispy, crumbled blue corn tortilla. Finished with jalapeño Jack cheese, homemade salsa, and sour cream. Served with two warmed flour corn tortillas.
Take on the most famous Mexican egg dish. Two farm fresh eggs sunny side up atop black beans and crispy corn tortillas smothered in homemade green chili Verde sauce with melted Cheddar cheese, salsa, and sour cream. Country style potatoes complete this savory breakfast.
Gluten free. Two farm fresh eggs. Country style potatoes or fresh fruit and whole grain toast.
A traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, choice of ham, bacon or sausage, English muffin, croissant or biscuit. Served with fresh fruit or local style potatoes.
A traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, choice of ham, bacon or sausage, English muffin, croissant or biscuit. Served with fresh fruit or local style potatoes.
Crisp mixed greens consisting of spinach leaf, romaine, red leaf lettuceand wild greens mingled with carrots, red cabbage, tomato, cucumber, thinly sliced red onionand homemade croutons.
Gluten free. The Cobb salad, an array of color from avocado, tomato, mushrooms, black olives, Feta cheese, turkey, walnuts and red onion. Served on a bed of mixed greens with choice of homemade dressing.
Fresh and crisp romaine, Shredded Parmesan cheese and homemade croutons tossed with a savory caesar dressing.
Gluten free. Garlic barbeque chicken breast, chopped lettuce, black beans, sweet corn, crispy corn tortilla pieces, jalapeno Jack cheese, diced tomatoesand red onion. Served with herbed ranch dressing.
Gluten free. Lots of crisp bacon, local Skagit valley apples, toasted almonds and crumbled gorgonzola cheese atop a generous mound of fresh spinach leaves. Served with raspberry vinaigrette dressing.
Gluten free. Sauteed chicken breast, onions, roasted red peppersand garlic atop a generous mound of our crisp mixed greens, Cheddar cheese, tortilla strips, black olives, homemade salsa, sour creamand avocado.
Gluten free. Crisp mixed greens, shrimp, Bleu cheese crumbles, avocado, crisp bacon, tomatoes, black olivesand red onions tossed in homemade Bleu cheese dressing.
Gluten free. Grilled chicken breast, Local Skagit valley apples, toasted walnuts, sundried harvest fruit and gorgonzola crumbles atop mixed greens.
Our take on the most famous Mexican egg dish. Two farm fresh eggs sunny-side up atop black beans and crispy corn tortillas smothered in homemade green chili verde sauce with melted Cheddar cheese, salsa and sour cream. Country-style potatoes complete this savory breakfast.
A large whole wheat tortilla filled with two scrambled eggs, vegetarian refried beans, green chiles, melted jalapeño Jack and Cheddar cheese. Choose from two preparations: homemade salsa, guacamole, and sour cream or smothered in homemade chili Verde and sour cream. Served with fresh fruit or local style potatoes.
Famous egg dish. Choice of freshly baked and housemade English Muffin, buttery croissant or Homemade jumbo biscuit split and grilled with two poached eggs and hollandaise sauce. Served with fresh fruit or potatoes.
Gluten free. Three local Skagit valley farm fresh eggs scrambled with tomato, green chilies, black beans, avocado and crispy, crumbled Blue corn tortilla. Finished with jalapeño Jack cheese, Homemade salsa and Sour Cream. Served with two warmed flour corn tortillas.
A country French pie made from a variety of cheeses, vegetables, meatand eggs in a flaky pastry crust. Served with fresh fruit or country potatoes.
Traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, choice of ham bacon or sausage, English Muffin, croissant or biscuit. Served with fresh fruit or local style Potatoes.
Traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, choice of ham bacon or sausage, English Muffin, croissant or biscuit. Served with fresh fruit or local style Potatoes.
A Country French pie made from a variety of cheeses, vegetables, meats and eggs in a flaky pastry crust. Served with soup or salad.
Wheat tortilla filled with homemade spicy black beans, jalapeno Jack cheese and green chilies, grilled to a golden brown. Topped with lettuce, tomatoes, olives, Sour Cream, salsa and guacamole.
Catch of the day nestled in two corn and flour tortillas topped with chipotle avocado Cream, thinly sliced red and green cabbage and mango pineapple salsa.
Tender chunks of turkey served with fresh peas, carrotsand country gravy, all in a fresh crust.
A large whole wheat flour tortilla filled with roasted butternut squash, baby spinach, Bleu cheese crumbles, grilled red onion and roasted red Pepper. Served with salad greens and Homemade salsa.
Three local farm fresh eggs scrambled with lsernio chicken apple sausage, sun-dried tomato pesto and sautéed mushrooms. Topped with Parmesan cheese and green onion.
Gluten free. Three farm fresh eggs scrambled with broccoli, mushrooms, tomatoes, red onion, spinach and Cheddar cheese.
Spicy Italian sausage, green Pepper, onion, tomatoes, olives and Mozzarella cheese.
Three local farm fresh eggs srambled with tomatoe, Feta cheese, baby spinach, basil pesto, and homemade focaccia bread and topped with Parmesan cheese and green onion.
Gluten free. Crisp bacon or lean ham with Jack and Cheddar cheese.
Gluten free. Crisp bacon or lean ham with Jack and Cheddar cheese.
Gluten free. Three farm fresh eggs scrambled with spinach, mushrooms, tomato, red onion, and Swiss cheese.
Gluten free. Three farm fresh eggs with chives and cream cheese scrambled with local smoked salmon.
Gluten free. Three farm fresh eggs scrambled with Feta cheese, tomatoes, spinach, olives, and red onion.
Gluten free. Crisp bacon, avocado, tomato, baby spinach and Cheddar cheese topped with Sour Cream and green onion.
Homemade black beans, tomato, Pepper Jack cheese and avocado wrapped in three farm fresh eggs Smothered in Homemade Chili Verde sauce and topped with Sour Cream.
Gluten free. A steaming bowl of homemade soup, crisp garden saladand homemade bread.
Choice of steaming homemade soup in a bread bowl served with a green garden salad.
Gluten free. Choice of half sandwich on homemade bread, a cup of soup and crisp garden salad.
Gluten free. Choice of half sandwich on homemade bread, a cup of soup and crisp garden salad.
Gluten free. A savory bowl of creamy clam chowder with a hint of tarragon and oodles of clams and potatoes. Served with famous homemade bread.
Gluten free. A steaming bowl of homemade soup served with famous homemade bread.
Even meat lovers will enjoy this spicy combination of tomatoes, kidney beans, chilies and corn. Served in a French bread bowl, topped with Cheddar cheese and red onion. Served with a green garden salad.
Gluten free. A load of Country style potatoes, farm fresh eggs scrambled with smokey ham, spinach, tomato, mushrooms, garlic, Fetaand Parmesan cheese.
Gluten free. Crisp bacon or ham with Jack and Cheddar cheese.
Gluten free. A steaming bowl of healthy oats. Top with brown sugar, plump raisins, toasted coconutand milk. Served with fresh fruit and calico whole grain toast.
Gluten free. Spicy Italian sausage, green peppers, onion, tomatoes, olivesand Mozzarella cheese.
A Skagit valley favorite. Locally grown country style red potatoes, brussels sprouts homemade chili verde, Pepper Jack and avocado topped by two farm fresh eggs.
The most famous Mexican egg dish. Two farm fresh eggs sunny side up atop black beans and crispy corn tortillas smothered in homemade green chili Verde sauce with melted Cheddar cheese, salsa, and Sour Cream. Country Style Potatoes complete this savory breakfast.
Gluten free. Three farm fresh eggs scrambled with Feta cheese, tomatoes,spinach, kalamata olives and red onion.
Gluten free. A generous portion of country style potatoes topped by two farm fresh eggs, grated Cheddar cheese, salsa and guacamole.
A traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, Choice of ham bacon or sausage, English Muffin, croissant or biscuit. Served with fresh fruit or Local Style Potatoes.
Gluten free. Two farm fresh eggs, Country style Potatoes, choice of sausage, bacon, chicken apple links or ham, and whole grain toast.
A large whole wheat tortilla filled with two scrambled eggs, vegetarian refried beans, green chiles, melted jalapeño Jack and Cheddar cheese. Choose from two preparations: homemade salsa, guacamole, and sour cream or smothered in homemade chili verde and sour cream. Served with fresh fruit or local style Potatoes.
Gluten free. Three farm fresh eggs with chives and cream cheese scrambled with Local smoked salmon.
Gluten free. Three local farm fresh eggs scrambled with a generous portion of famous country style red potatoes, Italian sausage, mushrooms, baby spinach and green onions. Topped with Parmesan cheese.
A traditional breakfast sandwich with a farm fresh scrambled egg, Cheddar cheese, Choice of ham bacon or sausage, English Muffin, croissant or biscuit. Served with fresh fruit or Local Style Potatoes.
Gluten free. Two farm fresh eggs, country style potatoes or fresh fruit and whole grain toast.
Gluten free. Crisp bacon or ham with Jack and Cheddar cheese.
Gluten free. Crisp bacon, avocado, tomato, baby spinach and Cheddar cheese topped with Sour Cream and green onion.
Gluten free. Three Local Skagit valley farm fresh eggs scrambled with tomato, green chilies, black beans, avocado and crispy, crumbled Blue corn tortilla. Finished with jalapeño Jack cheese, homemade salsa, and Sour Cream. Served with two warmed flour corn tortillas.
Gluten free. A Skagit valley favorite. Locally grown butternut squash, baby spinach, fire roasted red Pepper and red onion atop a generous portion of county style red potatoes. Topped with Bleu cheese crumbles.
Gluten free. Three farm fresh eggs scrambled with broccoli, mushrooms, tomatoes, red onion, spinach and Cheddar cheese.
Sprinkled with powdered sugar and served with syrup.
Gluten free. Three farm fresh eggs scrambled with spinach, mushrooms, tomatoes, red onion and Swiss cheese.
Gluten free. Fresh broccoli, tomato, spinach, mushrooms, red onion, garlic, crushed red pepper flakesand Feta cheese tossed with a generous portion of famous Country style Potatoes. Topped with a little Mozzarella cheese.
Menu for Calico Cupboard Old Town Cafe & Bakery provided by Allmenus.com
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