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  • Washington
  • Marysville
  • Tulalip Bay at Tulalip Resort Casino

Tulalip Bay at Tulalip Resort Casino

(360) 716-1500

Own this business? Learn more about offering online ordering to your diners.

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  • 10200 Quil Ceda Blvd., Marysville, WA 98271
  • No cuisines specified

  • $$$$$
  • Tulalip Bay at Tulalip Resort Casino

  • (360) 716-1500
  • Dinner
  • Appetizers
    • Chef's Island Style Sampler

      Coconut shrimp, asian barbecue baby back ribs, sesame chicken potstickers

    • Maine Lobster Tempura

      Sesame asparagus, wasabi tobiko aioli

    • Curry Seared Sea Scallops

      Edamame, prosciutto ham, radicchio, leeks, potato chips

    • Crispy Calamari Cassoulet

      Wilted greens, cherry tomatoes, mushrooms, blue cheese cream sauce

    • Grilled Beef and Brie Sliders

      Roasted garlic aioli, cambozola cheese, spiced onion rings

    • Thai Pork and Vegetable Spring Rolls

      Lemongrass raspberry sweet and sour sauce

  • Soup and Salads
    • Roasted Sweet Corn and Crab Chowder

      Prosciutto ham, red potatoes, peppers, parmesan puff sticks

    • The Tulalip Bay

      Baby mixed greens, oregon blue cheese, sweet balsamic shallot emulsion

    • Hearts of Romaine

      Crostini, manchego cheese, whole grain mustard infusion

    • Pancetta Wrapped Shrimp and Spinach Salad

      Toasted pumpkin seeds, cotija cheese, creamy thai pesto dressing

    • Dungeness Crab and Avocado

      Fresh mango, cucumbers, tomatoes, taro chips, wasabi horseradish vinaigrette

  • From the Land
    • Certified Angus Beef 8oz. Filet Mignon

      Yukon garlic mash potatoes, seasonal vegetables, cabernet rosemary demi glace

    • Black Angus Prime 14 oz. Ribeye Steak

      Lyonnaise potatoes, creamy pommery mustard sauce, spiced onion rings

    • Hazelnut Crusted Rack of Lamb

      Sweet potato hash, anise cherry jus

    • Oven Roasted Maple Leaf Farms Half Duck

      Wild rice pilaf, grilled asparagus, grand marnier fig reduction

    • Slow Braised Veal Osso Buco

      Spinach mushroom risotto, candied orange gremolata

  • From the Sea
    • Crab Crusted Alaskan Halibut

      Wok vegetables, wasabi mashed potato, srifacha chili sauce

    • Ginger Steamed Chilean Sea Bass

      Spicy shrimp relish, jasmine rice, sizzling peanut oil soy fusion

    • Volcano Seared Ahi Tuna

      Steamed white rice, tempura vegetables, wasabi cilantro vinaigrette

    • Main Lobster Tail

      Gruyere potato cake, roasted vegetable medley, citrus herb butter

  • Mixed
    • Surf and Turf

      Pesto shrimp with scallion butter sauce, 8oz. wagyu top sirloin with blue cheese

    • The Big Winner

      8 oz. filet mignon, 7 oz. maine lobster tail

Menu for Tulalip Bay at Tulalip Resort Casino provided by Allmenus.com

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