Cubes served with your choice of style, fish sauteed with green chilies, ginger, garlic, onions, green and sun dried chilies in a ketchup soy sauce.

Battered and sauteed with green chillies in Manchurian sauce.

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutney with your choice of Style.

Crisp salad and fried dices of flour mixed with potatoes, garbanzo beans, mint sauce, tamarind sauce, yogurt, and roasted spices.

Two deep fried pastries with mildly spiced potatoes and peas.

Chole and smashed samosa served with green and sweet chutney.

Chole is a spicy curry made from white chickpeas and bhatura is fried puffed bread.

Spicy Indian dish of rice served with your choice of style and flavor.

Steamed basmati rice cooked with ginger and peas in onion gravy.

Cooked rice that has been stir-fried in a wok or frying pan and mixed with vegetables and Indian spices.

Leavened tandoori nan bread with stuffing of your choice.

Whole wheat tandoori bread baked Indian chapati bread.

Navratan Korma is a rich, flavorful curry made of "Nine Gems".

Homemade cottage cheese cooked in thick paste made from spinach and seasoned with garlic and garam masala.

Okra sauteed with chopped ginger, onion, and tomato.

Roasted eggplant with onion, garlic, tomato, and Indian spices.

Cauliflower mixed with potato and cooked in Indian herbs and spices.

Black lentils served with butter and selected herbs and spices.

Chickpeas cooked in tomato and onion gravy.

Rich and spicy gravy with fried vegetables.

Mixed vegetable balls cooked with creamy tomato vegetable gravy.

Homemade cottage cheese cooked with peas, cream sauce and spices.

Homemade cottage cheese cooked in a traditional Indian work (Karahi) with onion, tomato, and fresh herbs.

Homemade cottage cheese cooked with butter, tomato, cream sauce, and nuts.

Homemade cottage cheese cooked with butter, tomato, cream sauce, and spices.

Delicately spiced and cooked with spinach.

Chicken breast marinated in spices and yogurt, baked in a tandoor oven, and served in a masala (spice mixture) sauce.

Cooked in fresh herb curry finished with Onion and yogurt.

Boneless Chicken curried and finished in a creamy sauce.

A traditional curry prepared with onions, tomatoes and fresh herbs (fenugreek leaves, capsicums, fresh ginger, and garlic).

Cooked in a traditional Indian wok (karahi) with onions, tomatoes, fresh herbs (fenugreek leaves, capsicums, fresh ginger, and garlic).

Curry cooked with mango chutney and a touch of cream, ginger and garlic.

Rich curry cooked with coconut milk, ginger, garlic, blend of spices and a touch of cream.

Minced chicken spiced with ginger herbs and onions and roasted in skewers.

Marinated Bone-in Chicken in yogurt, ginger, and ground spices.

Lamb spiced with ginger herbs and onions and roasted in skewers.

Paneer marinated in spices and yogurt.

Fried milk, cottage cheese balls dipped in sugar syrup.

Dumplings made from cottage cheese soaked in cardamom flavored milk and topped with grated pistachios.

Served with your choice of style.

Yogurt sauce.