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  • Lynn's Bistro

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Lynn's Bistro

(425) 889-2808

We make ordering easy. Learn more

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  • 214 Central Way, Kirkland, WA 98033
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Lynn's Bistro

  • (425) 889-2808

    We make ordering easy.

  • Menu
  • Lunch Appetizers & Salads
    • Gerard & Dominique's Smoked Salmon $19.00

      Set on a bed of mixed greens, with pickled red onions and capers.

    • Chicken Liver Pate $16.00

      Country style served with mixed greens, pickled red onions, cornichonsand dijon mustard.

    • Heart of Romaine Salad $21.00

      Grilled prawns, tomatoes, home made croutons with a chili-lime vinaigrette.

    • Spinach Salad $9.00

      Chilled grilled pears, raspberry vinaigretteand Belgian endive.

    • Shrimp Ravioli $20.00

      Saute mushrooms and shrimp served with a lobster sauce.

    • House Salad $9.00

      Mixed greens, tossed with a basil vinaigrette, julienne carrots, honey walnutsand parmesan chip.

    • Famous French Onion Soup $12.00

      French bread crouton and gruyere cheese.

    • Escargots $15.00

      Herbed garlic Pernod butter.

  • Appetizer & Salads
    • Crab Cakes $32.00

      Served with a lobster sauce and saute vegetables.

    • Saute Chicken $22.00

      Red wine mushroom sauce, served with saute vegetables and potato.

    • Saute Prawn Fettuccini $16.00

      Prawns, saute mushroomsand onions, with a garlic cream sauce.

    • Spinach & Ham Crepe $16.00

      Saute spinach with sliced ham and gruyere cheese.

    • Chicken Crepe $16.00

      Gruyere cheese, bechamel, mushrooms and a touch of dijon.

    • Vegetarian Crepe $15.00

      Gruyere cheese saute vegetables, with a light tomato sauce.

    • Veal Stew $20.00

      Veal braised, simmered in a curry sauce and served with root vegetables.

  • A La Carte Items
    • Saute Chicken $20.00

      Red wine mushroom sauce.

    • Duck Breast $31.00

      Cherry merlot sauce.

    • Rack of Lamb $35.00

      8oz portion served with a sauce Robert.

    • Rabbit $30.00

      Juniper berry, pear brandy reduction, served with scalloped potato and saute vegetables.

    • Spinach Salad $8.00

      Raspberry vinaigrette and chilled grilled pears, tossed with baby spinach.

    • French Onion Soup $10.00

      With Gruyere cheese and French bread crouton.

    • Rib Eye Steak $27.00

      Roquefort cabernet sauce.

    • Filet Mignon $35.00

      Brandy peppercorn sauce.

    • Escargots $14.00

      Pernod and garlic herbed butter.

    • Creme Caramel $7.00

    • Chocolate Mousse $8.00

      Made with a semi sweet chocolate.

    • Tiger Prawns $24.00

      Coconut curry sauce.

    • Goat Cheese Salad $15.00

      Breaded goat cheese, mixed field greens with a grapefruit vinaigrette.

    • Chicken Liver Pate $16.00

      Country style served with cornichons, pickled red onionsand dijon mustard.

    • Heart of Romaine Salad $20.00

      With dungeness crab meat, tomato, avocado tossed with a chili-lime vinaigrette.

    • Bread Pudding $8.00

      Chocolate, cherriesand rum.

    • Seafood Fettuccini $25.00

      Fresh seafood, onions, mushrooms in a garlic cream sauce.

    • House Salad $8.00

      Mixed field greens with honey walnuts, tossed with a basil dressing and served with a parmesan chip.

    • Shrimp Ravioli $19.00

      Served with a lobster sauce with mushrooms, prawnsand parmesan cheese.

    • Gerard & Dominique's Smoked Salmon $17.00

      Pickled red onions, capers, set on a bed of mixed greens.

    • Crab Cakes $28.00

      Dungeness crab, lobster sauce.

    • Pork Tenderloin $21.00

      Grilled medallions with a passion fruit sauce.

    • Crab & Prawn Appetizer $19.00

      Single crab cake made with dungeness crab meat, saute tiger prawns, set with a lobster white wine butter sauce.

    • Chocolate Mousse Cake $8.00

      Made with a semi sweet chocolate.

    • Cheese Platter $14.00

      Served with fresh fruit.

Menu for Lynn's Bistro provided by Allmenus.com

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