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  • Washington
  • Kirkland
  • bin

bin

(425) 803-5595

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  • 1200 Carillon Point, Kirkland, WA 98033
  • No cuisines specified

  • $$$$$
  • bin

  • (425) 803-5595
  • Dinner
  • Snacks
    • Maple Bacon Popcorn $3.00

    • A Jar Of Pickles $5.00

    • Marinated Olives $6.00

    • Marcona Almonds $6.00

      With dried figs

  • Raw
    • White Anchovies $7.00

      Celery, meyer lemonblack olive, crostini

    • Seared Ahi $15.00

      Roasted peppers, capers

    • Oysters On The Half Shell $17.00

      Grapefruit granita

  • Market
    • Prosciutto Di Parma $9.00

      With green apple, fennel and basil

    • Creamy Spring Onion Soup $9.00

      Fingerling potatoes, chives

    • Tender Greens $12.00

      Cider honey vinaigrette, hazelnuts pink lady, bucheron cheese

    • House Fries $8.00

      Feta yogurt

    • Roasted Beets $13.00

      Pistachio pesto, arugula, farmers cheese

    • Tuscan Kale $6.00

      Braised with olive oil and garlic

    • Brussels Sprouts $9.00

      Bacon-onion jam, aioli

    • Sweet Pea and Spring Onion Risotto $18.00

      Mint, pecorino

  • Meats
    • Beef Tenderloin Skewers $17.00

      Feta yogurt, crispy chickpeas, harissa

    • Local Foie Gras $18.00

      Grapefruit brulee, honeycomb

    • Braised Pork Shank $29.00

      Wild mushrooms, soft polenta tuscan kale

    • Pan Seared Beef Filet $37.00

      Fava bean risotto, pinot noir pan sauce

    • Ny Strip $26.00

      Truffled fries, cipollini onions balsamic demi

    • Roasted Half Chicken $24.00

      Bacon and caramelized onion bread pudding green beans, jus

    • Roasted Pork Tenderloin $24.00

      Wild mushroom-asparagus and shallot ragout, celery root puree, mustard jus

  • Seafood
    • Steamed Clams $16.00

      Lamb sausage, saffron broth

    • Dungeness Crab $18.00

      Spaghetti, fennel, cherry tomatoes garlic

    • Seared Scallops $33.00

      Parsnip puree, wild mushrooms truffle butter

    • Sauteed Idaho Trout $22.00

      Sweet shrimp cream sauce, braised fennel, leeks, baby carrots

  • Charcuterie
    All Three $18.00
    • Country Pate $8.00

      Fig jam

    • Prosciutto Di Parma $9.00

      Pickled fennel

    • Crispy Pork Terrine $9.00

      Pickled mustard seeds, spicy cherry sauce

  • Handmade
    • Fresh Mozzarella Crostoni $9.00

      With wild arugula, salsa verde and pickled pepper sauce

    • La Tur Cheese $9.00

      Cow, sheep, goat milk, italy green apple, house crackers

    • Wild Mushroom Flatbread Pizza $16.00

      Fontina cheese, white truffle oil

    • Sausage and Mozzarella Flatbread Pizza $14.00

      With black olive, onion, pickled pepper and tomato puree

    • Pappardelle Pasta $18.00

      Braised beef brisket gorgozola, pine nuts

    • Cavatelli Pasta $17.00

      Rapini, onion, garlic pecorino, bread crumb

  • A Study Of Salmon
    Perhaps no single ingredient represents the pacific northwest as salmon. They are prized for their rich, distinct flavor and high content of Omega-3 fatty acids. Chefs await early spring as the return of salmon season to tantalize their diners. Here, chef dylan explores the versatility of this local delicacy.
    • Salmon Caviar $15.00

      Red onion, house cracker, watercress

    • Roasted King Salmon $26.00

      Smoked tomato vinaigrette, swiss chard sardinian cous cous, preserved lemon

  • Bar Menus
    • Maple Bacon Popcorn $3.00

    • A Jar of Pickles $5.00

    • Marinated Olives $6.00

    • Oysters on the Half Shell $17.00

    • Tender Greens $12.00

      Cider honey vinaigrette hazelnuts, pink lady apples, bucheron

    • Crispy Pork Sliders $9.00

      Spicy cherry ketchup, frisee, pickled mustard seeds

  • Desserts
    • Flourless Chocolate Cake $9.00

      Sea Salt, Olive Oil

    • Parsnip Cake $9.00

      Foie gras-cream cheese icing, quince syrup

    • Apple Galette $9.00

      Ginger ice cream, cognac caramel

    • Dessert Minibar...Order One, A Few Or All $12.00

      Red velvet cake pop, huckleberry panna cotta, bacon caramel candy bar, caramel apple fritter, mini almond macaroons $3 each

    • Honey Semifreddo $9.00

      Hazelnut praline, ginger crumble

    • Trio Of Artisanal Farmhouse Cheeses $19.00

      House-made preserves, crackers

Menu for bin provided by Allmenus.com

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