Marinated pork, filled with rice, beans and topped with melted cheese and sauce, avocado, sour cream and pico de gallo.

Tender pieces of beef with rich flavorful red chile sauce. Garnished with lettuce, sour cream and pico de gallo.

choice of chicken or steak or shrimp sautéed with bell peppers and onions topped with sour cream and guacamole.

Filled with rice, beans grounded beef or chicken. Topped with melted cheese, lettuce, onions, tomatoes and sour cream.

Choice of meat, rice and beans inside, smothered guacamole, onions and tomatoes with enchilada sauce. Not served with cheese.

Served with rice and beans, topped with guacamole.

Chuncks of pork cooked in a green tomatillo sauce. Filled with rice, whole beans topped with monterey jack cheese, lettuce, sour cream and pico de gallo.

Shrimp, Scallops and octopus, sauteed with bell peppers, red onions, crushed red chiles and white wine. Topped with melted cheese, avocado and pico de gallo. Served with rice and beans, on the side.

Beef stew cooked in a tasty red sauce. Served with rice, beans and tortillas.

Thin slices of skirt steak cooked over charcoal. Served with guacamole, rice, beans and tortillas.

Carne asada with shrimp and mushrooms sauteed in butter and garlic, rice beans, guacamole and tortillas.

Carne asada with one chile relleno or enchilada. Served with rice, beans and guacamole.

Three soft corn tortillas filled with charbroiled steak and pico de gallo. Served with beans, rice and guacamole.

Our new sizzling fajitas are served with tilapia filet, luscious bacon-wrapped shrimp, and sauteed with green, red, and yellow peppers and a splash of our Patron tequila.

Shrimp or scallops or a combo of the two sautéed with mushrooms, tomatoes, onions, white wine, green peppers and crushed red chiles.

A fried flour tortilla filled with shrimp, scallops and octopus sauteed with onions, red, green, and yellow peppers, wine crushed pepper, and white sauce. Garnished with lettuce, pico de gallo, guacamole, rice and beans.

Shrimp or scallops or a combo of the two and mushrooms sauteed in butter and garlic. Served with garlic butter dip, rice and beans.

Large luscious shrimp wrapped in bacon and cooked to perfection. Served with rice, beans, Mexican style corn and grilled pineapple.

(Spicy). Shrimp or scallops or a combo of the two and mushrooms sautéed in butter tomato sauce and crushed red chile. Served with rice and beans.

Two enchiladas filled with shrimp. Topped with tomatillo sauce (green) slices of avocado, sour cream and tomato. Served with rice and beans.

3 soft corn tortillas filled with fish. Topped with onions, cilantro and tomato. Served with rice and beans.

Chicken breast mixed with mushrooms, tomatoes, green onions, over a bed of rice, cooked to perfection in a cream sauce.

A bed of rice topped with melted cheese and pieces of boneless chicken breast sautéed in a delicious tomato based sauce with mushrooms and green onions.

Boneless chicken breast strips sautéed in a sweet rich peanut and chocolate-based sauce seasoned with cinnamon, rice, beans and tortillas.

Boneless chicken breast strips sautéed with green peppers and onions. Served with guacamole, rice, beans and tortillas.

Marinated grilled chicken breast garnished with sour cream, pico de gallo, rice, beans and tortillas.

Two chicken filled enchiladas, with our sweet rich peanut, and chocolate based sauce, seasoned with cinnamon. Served with rice, beans, topped with slices of onions.

Corn tortilla chips with your choice of meat, and refried beans. Topped with cheese, onions, tomatoes, sour cream, and guacamole. Add carne asada on charge

Diced avocado mixed with onions, tomatoes, cilantro and lime.

Served with guacamole, sour cream, tomatoes, and onions.

Flour tortilla, filled with chicken and cheese. Served with lettuce, guacamole, sour cream, and onions.

Ground white fish marinated in lime juice, diced tomatoes, avocado, onion, cilantro and jalapenos. Served on flat crispy corn tortillas.

Three soft corn tortillas stuffed with chopped pork sirloin, marinated in our special sauces. Served with salsa, pico de gallo, beans, rice and sour cream.

Pork stew cooked in a green tomatillo sauce. Served with rice, beans and tortillas.

Tortilla strips, cheese, chicken and diced avocado.

With sour cream and guacamole.

With sour cream and guacamole.

With sour cream and guacamole.

With sour cream and guacamole.

Enchilada, chile relleno, taco and tamal.

Ground white fish marinated in lime juice, diced tomatoes, avocado, onions, cilantro and jalapeños. Served on flat crispy corn tortillas.

Shrimp, avocado, onion, tomato, and cilantro in a tomato broth.

Octopus, avocado, onion, tomato, and cilantro in a tomato broth.

Served with rice and beans.

A whole fried tilapia fish served with rice and beans. Garnished with lettuce, onions, avocado and tomatoes. Served with tortillas.

Served in flour shell, whole pinto beans, rice, lettuce, sautéed bell peppers and onions, grilled chicken, pico de gallo and avocado.

Choice of meat, rice, whole beans, tomatoes, with sour cream and guacamole.

Served with chicken or steak, bell peppers onions and mushrooms, lettuce, cheese guacamole and sour cream.

Crispy flat corn shell topped with refried beans, choice of meat. Topped with lettuce, cheese, tomatoes, sour cream and avocado slices.

Crispy flat corn shell topped with refried beans, choice of meat. Topped with lettuce, cheese, tomatoes, sour cream and guacamole.

Sautéed vegetables, onions, tomatoes, broccoli, zucchini, carrots, mushrooms, bell peppers, rice and whole beans.

Sautéed vegetables, onions, tomatoes, broccoli, zucchini, carrots, mushrooms and bell peppers. Served with rice, whole beans and topped with sauce, cheese, guacamole, and pico de gallo.

Served in a crispy flour shell. Filled with sautéed onions, bell peppers, mushrooms, carrots, zucchini, broccoli, rice and whole pinto beans topped with sour cream and guacamole.

A bed of rice. Topped with cheese, fresh vegetables sautéed in a tomato sauce. Served with tortillas.

Flour tortilla filled with melted cheese and sautéed with onions, bell peppers, mushrooms, carrots, zucchini, broccoli. Topped with guacamole, sour cream, onions and tomatoes.