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Paolo's Italian Restaurant
Baked with garlic butter.
Sauteed with garlic, onion, lemon, capers and marinara sauce.
Grilled peasant bread with roma tomatoes, basil, garlic, balsamic vinegar and olive oil.
Steamed with roasted garlic, onion, sweet vermouth, fresh thyme and cream.
Sliced meats and cheeses, olives, roasted vegetables, parmesan cheese wedge, Mama Lil's sweet hot peppers, mango chutney and crackers.
Paolo's homemade meatballs with three sauces: marinara, gorgonzola and spicy.
Grilled prawns wrapped in pancetta bacon and sage, served with creamy gorgonzola sauce
Served with marinated olives, crackers, toasted focaccia wedges, salami, prosciutto, candied walnuts, dried cranberries, strawberries, and gorgonzola crumbles
Steamed in spicy tomato broth with roasted garlic
Tender beef and pork meatballs with marinara sauce.
Macaroni with smoked gouda, mozzarella, provolone and white cheddar cheeses. Baked with crisp pancetta topping.
Potato dumplings tossed in a tomato cream sauce.
Roasted garlic-Parmesan cream sauce.
Grilled chicken, artichokes, red bell peppers, garlic, sundried tomatoes, balsamic vinegar, olive oil and fresh basil.
Mushrooms, carrots, zucchini and grilled chicken in a garlic cream sauce.
Italian cheese filling, in a gorgonzola cream sauce with grilled chicken and mushrooms.
Dungeness crab and pan-seared scallops in a tomato cream sauce, over angel hair pasta.
Shrimp, clams, scallops, salmon, cod and dungeness crab in a garlic cream sauce with onions, mushrooms, broccoli and diced tomatoes.
Sauteed shrimp and scallops with zucchini, onions, mushrooms, olives, mama lil's sweet hot peppers, fresh basil, garlic and white wine.
Pasta tubes filled with Italian sausage, prosciutto ham, spinach, onion, ricotta and parmesan cheeses. Baked with marinara and bechamel milk sauce.
Five pasta layers with meat sauce, ricotta, mozzarella and parmesan cheeses.
Sausage, mushrooms and roasted garlic in a rosemary-tomato cream sauce.
Sauteed shrimp and scallops with zucchini, onions, mushrooms, olives, sweet hot peppers, fresh basil, garlic, and a white-wine sauce over angel hair pasta.
Lasagna layered with grilled chicken, fresh basil, sausage, caramelized onions, roasted peppers, shiitake mushrooms, artichokes, parmesan cream sauce and marinara
Wild mushroom filling, tossed with marsala wine, pancetta bacon, porcini mushrooms and a touch of cream
Grilled shrimp wrapped in prosciutto ham and fresh sage. Served over buttered gnocchi, drizzled with balsamic syrup
Grilled beef medallions tossed in gorgonzola cream sauce with mushrooms. Served over fettuccine pasta.
Grilled chicken tossed in garlic-white wine-olive oil sauce, with spinach and rosemary. Served over fettuccine
Mozzarella, provolone, tomato sauce, and fresh basil.
Zesty pepperoni, tomato sauce, mozzarella and provolone blend.
Sausage, meatballs, pepperoni, pancetta bacon, prosciutto ham, tomato sauce and mozzarella and provolone.
Garlic butter, mozzarella, arugula, diced tomatoes, prosciutto ham, parmesan and drizzle of extra virgin olive oil.
Mushrooms, onions, zucchini, peppers, garlic, olives, diced tomatoes, spinach, tomato sauce and mozzarella and provolone blend.
Garlic butter, roasted mushrooms and onions, mama lil's sweet hot peppers, pancetta bacon, prosciutto ham, fresh mozzarella, provolone and fresh basil.
Creamy gorgonzola sauce, roasted mushrooms, sausage, Mama Lil's sweet hot peppers, diced tomatoes, and mozzarella and provolone blend.
Sausage, pepperoni, pancetta bacon, pepperoncini, crushed red peppers, tomato sauce and mozzarella and provolone blend.
Half moon "pie" with pepperoni, prosciutto ham, tomato sauce and mozzarella and provolone blend.
Grilled chicken, salami, fresh mozzarella, Roma tomatoes, red onion, garbanzo beans, tossed with mixed greens in creamy gorgonzola balsamic dressing.
Topped with carrots, cucumber, tomato and red bell pepper
Fresh mozzarella, Roma tomato slices and basil layered over mixed greens, drizzled with balsamic vinegar and olive oil.
Crisp romaine lettuce tossed in Paolo's caesar dressing, topped with our homemade cheesy garlic croutons.
Small salad and 1/2 Pint soup
Mixed greens tossed in house vinaigrette dressing topped with grilled apple and pear slices, candied pistachios and gorgonzola cheese crumbles
Tender spinach leaves lightly sautéed with mushrooms, pancetta bacon, pinenuts and balsamic vinegar
20+ flavors available (let us know as soon as you arrive)
Sauteed with garlic, onion, lemon, capers and marinara sauce.
Steamed with roasted garlic, onion, sweet vermouth, fresh thyme and cream.
Baked with garlic butter.
Grilled peasant bread with Roma tomatoes, basil, garlic, balsamic vinegar and olive oil.
Grilled chicken, salami, fresh mozzarella, Roma tomatoes, red onion, garbanzo beans, tossed with mixed greens in our creamy gorgonzola balsamic dressing.
Mixed greens, salami, prosciutto, turkey, provolone, fresh mozzarella, artichokes, olives, carrots, mushrooms and tomatoes.
Crisp romaine, Paolo's caesar dressing, grilled chicken breast, topped with our homemade cheesy garlic croutons.
Mixed greens, gorgonzola dressing, grilled shrimp wrapped with pancetta bacon and sage, red onion, roasted peppers.
Salami, prosciutto, turkey, mozzarella and provolone, layered on focaccia with lettuce, tomato and red onion with balsamic vinaigrette.
Variety of oven roasted vegetables with melted mozzarella, tomato, lettuce and basil pesto mayonnaise.
Roasted turkey, pancetta bacon, provolone, tomato, mixed greens, cranberry chutney, roasted garlic mayo on toasted baguette.
Pancetta bacon, provolone, basil pesto mayonnaise, red onion and tomato.
Prosciutto ham, gouda and provolone cheeses, grilled on sourdough.
Sausage, mushrooms and roasted garlic in a rosemary-tomato cream sauce.
Carrots, zucchini, mushrooms and garlic cream sauce.
Served with marinara and Parmesan.
Grilled chicken, artichokes, red peppers and sundried tomatoes tossed with olive oil, balsamic vinegar and basil.
Mixed vegetables steamed in seasoned vegetable stock over angel hair pasta.
Tomato-based seafood stew with scallops, salmon, cod, clams, dungeness crab and shrimp with fresh thyme and roasted garlic. Served with grilled peasant bread.
Sauteed chicken breast with creamy mushroom-gorgonzola cheese sauce. Served with pasta and vegetables.
Shrimp, clams, salmon, cod and scallops tossed in garlic cream sauce with onions, mushrooms, broccoli and diced tomatoes.
Pasta layered with meat sauce, ricotta and mozzarella cheeses.
Sauteed with marsala wine, pancetta bacon, porcini mushrooms and a touch of cream served with pasta and vegetables.
Dungeness crab and pan sauteed scallops tossed in tomato cream sauce. Served over angel hair pasta.
Macaroni with smoked gouda, mozzarella, provolone and white cheddar cheeses. Baked with crisp pancetta topping.
Mix'n'match
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Featuring such favorites as Gorgonzola Dressing, Cannelloni, and White Chocolate Bread Pudding. ALL proceeds go to the Eluna Network and/or the March of Dimes.
Polo shirts and Sweatshirts available too! Ask your server for details.
Menu for Paolo's Italian Restaurant provided by Allmenus.com
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