Four corn tortillas filled with shredded beef or chicken, rolled and deep-fried. Served on lettuce with guacamole, sour cream, tomatoes and onions.

A spicy and authentic dish from the heart of Mexico. Tender pieces of pork with onions and cactus simmered in a spicy mole sauce.

Tender pieces of pork seasoned with a house spice blend along side onions and lime.

Two flour tortillas filled with your choice of meat and cheese, rolled crispy. Garnished with lettuce, tomatoes, onions, guacamole, sour cream and cojita.

Soft tortillas dipped in a delicious enchilada sauce. stuffed with your choice of meat. Topped with cheese, lettuce. tomatoes, guacamole, sour cream and cojita.

Soft tortillas dipped in a green tomatillo sauce. Filled with your choice of meat. Topped with cabbage, tomatoes, sour cream and cojita.

Three enchiladas smothered in a rich cream sauce filled with either shredded chicken, shredded beef or ground beef

Handmade deep-fried masa cakes topped with beasn, your choice of meat, lettuce, tomatoes, onions, sour cream, guacamole and cojita.

A sizzling platter of green and red peppers, onions, mushrooms and your choice of meat. Served with sour cream and guacamole.

A sizzling platter of green bell peppers, green onions, cilantro and your choice of meat. Served with sour cream and guacamole.

A marinated and grilled steak, sliced thin and served on the plate with guacamole.

Four steak-stuffed corn tortillas with a house spice blend, along with onions, tomatoes and cilantro.

Chunks of pork cooked in a green chile tomatillo sauce.

Chunks of tender top sirloin cooked in a tasty chile and tomato sauce.

Top sirloin cooked with green onions, bell peppers, tomatoes and jalapenos.

Broiled steak simmered in a spicy tampiquena salsa and strips of jalapeno peppers.

Boneless strips of chicken on a bed of rice and sauteed mushrooms covered with Monterey Jack cheese, green onions, tomatoes and sauce.

Tender pieces of chicken breast and onions simmered in a cream cheese sauce.

Boneless chicken cooked in a traditional sweet mole sauce.

Boneless grilled chicken with onions, bell peppers, tomatoes and jalapenos.

A sizzling platter of green and red peppers, onions, mushrooms and shrimp.

Prawns cooked in a garlic butter sauce, mushrooms, tomatoes and green onions.

A traditional Mexican dish of succulent prawns cooked in a very spicy red sauce.

Tender shrimp simmered in a cream cheese sauce with yellow onions.

Fresh flash-fried prawns served over a bed of sauteed bell peppers, tomatoes and onions. Topped with melted Monterey Jack cheese and bacon.

Prawns sauteed with mushrooms in a special sauce with green onions and tomatoes.

A large flour tortilla filled with meat, Topped with burrito sauce and cheese.

A large flour tortillas filled with meat, rice and beans topped with burrito sauce and melted cheese. Garnished with diced tomato, green onions,guacamole and sour cream.

A large flour tortilla filled with your choice of meat, rice and beans. Topped with burrito sauce and cheese, lettuce, tomatoes, guacamole and sour cream.

A large flour tortilla filled with steak or chicken, mushrooms, bell peppers, onions. Topped with burrito sauce and cheese. lettuce, guacamole and sour cream.

A large flour tortilla filled with your choice of meat, rice and beans, lettuce. tomato and cheese. *Not served with rice and beans on the side.

A large flour tortillas filled with chicken or steak, bell peppers and onions. Topped with burrito sauce and cheese, green onions, tomatoes, guacamole and sour cream.

Tortilla shell, avocado, lettuce, steak or chicken fajita.

Flour shell with your choice of meat, beans, lettuce, onions, tomatoes, cheese. sour cream and guacamole.

Flat crispy tortilla with your choice of meat, lettuce, onions, tomatoes, cheese, sour cream and guacamole.

Fajita without meat, topped with sour cream and guacamole.

Flour, tortilla filled with fajita veggies, rice and beans, topped with burrito sauce, lettuce, tomatoes, guacamole and sour cream.

Two corn tortillas stuffed with sauteed fresh spinach, tomato, onion, garlic topped with enchilada sauce and Jack cheese.