Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Azteca Mexican Restaurant
A huge flour tortilla with choice of ground beef, chicken, chili Verde, picadillo or chile Colorado. Topped with burrito sauce and cheddar cheese. Covered with lettuce, tomatoes, crema Mexicana and cotija Mexican cheese.
A 6 oz. portion of seasoned skirt steak carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno, and fresh guacamole.
Chicken and steak strips sauteed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterey Jack cheese. Garnished with pico de gallo and a jalapeno pepper. Choice of steak or chicken or enjoy a combination of both.
Boneless breast of chicken sauteed with onions and mushrooms in a rich cream sauce. Garnished with cotija Mexican cheese.
2 delicious chimichangas with your choice of seasoned ground Beef, chicken or picadillo stuffed in a grilled flour tortilla served with sour cream, avocado slice and pico de gallo.
Tender cuts of beef, slow-simmered in our mild red chile sauce with onions and tomatoes.
Chunks of slow-baked pork blended with a mild, green tomatillo sauce, green peppers, onions and selected spices.
Strips of chicken breast, grilled with green peppers, tomatoes and onions.
Tender strips of boneless breast of chicken sauteed in a zesty, light tomato sauce with mushrooms and onions.
One chicken taquito topped with tomatoes, cotija cheese and Azteca's queso dip. Served with sour cream.
White rice topped with shredded lettuce, black beans, grilled chicken breast, pico di gallo, cheddar cheese and sliced avocados.
Your choice of a cup of tortilla soup or tequila chowder with a tostada salad. Choose seasoned ground beef, shredded chicken or picadillo.
A lunch size portion of your favorite fajita served sizzling hot over sauteed onions and green peppers. Served with pico de gallo, sour cream, guacamole, cheddar cheese and your choice of black beans, refried or rancho (cholesterol-free) beans and Mexican or white rice.
Crispy flour tortilla filled with cheddar and Monterey Jack cheeses and your choice of fajita. Served with sour cream, guacamole and pico de gallo.
Choose 1: enchilada, taco, tamale or tostada.
Choice of chimichanga, chalupa, burrito.
Choice of 2 : chimichanga, chalupa, burrito, enchilada, taco, tamale or tostada.
Gluten free. Prawns in lime juice, onions, tomatoes, jalapenos, cilantro, garlic, salt and black pepper. Served with (3) tostaditas.
2 crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole. Add protein for an additional charge.
Crisp corn tortilla chips topped with beans, jalapenos, and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream, and guacamole. Add protein for an additional charge.
Crisp flour tortilla topped with choice of refried or rancho beans (cholesterol-free) and choice of ground beef, chicken or picadillo. Topped with Jack and cheddar cheese, tomatoes and green onions garnished with sour cream and guacamole.
2 rolled flour tortillas stuffed with chicken and Jack cheese, served crispy. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
A Mexican coastal delicacy. Shrimp or scallops sauteed with mushrooms and onions butter, crushed red peppers and fresh garlic. Slightly spicy.
A Mexican coastal delicacy. Shrimp or scallops sauteed with mushrooms and onions butter, crushed red peppers and fresh garlic. Slightly spicy.
Dip into a warm blend of selected cheeses, spinach and chiles. All baked together and served with fresh tortilla chips.
Azteca's fresh guacamole with chips. Serves 3-4.
Chimichanga, burrito and chalupa.
Enchilada, taco, tostada or tamale (picadillo, chicken or spinach).
Enchilada, taco, tostada or tamale (picadillo, chicken or spinach), chimichanga, burrito or chalupa.
Fresh spinach sauteed with mushrooms, onions, tomatoes, cilantro, and jalapenos, rolled in 2 corn tortillas, smothered with our verde salsa and topped with Jack cheese.
2 shrimp enchiladas (mojo de ajo style) finished with our salsa de Mazatlan. Served with black beans and white rice.
A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. This enchilada is characterized by the tart, fresh flavor of the verde salsa.
Served during Mexican special occasions. Mole is most famous in the states of Puebla and Oaxaca. Mole poblano has a history going back centuries and may include up to 20 or more chiles, spices and other ingredients.
Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.
Enchiladas smothered with Azteca's famous arroz con pollo salsa, diced white onions, green peppers, tomatoes and Jack cheese.
Gluten free. Charbroiled adobo (marinated) chicken breast. Garnished with guacamole.
Strips of chicken breast sauteed with onions and mushrooms in a cream sauce. Garnished with cotija Mexican cheese.
Sauteed strips of chicken breast in an authentic Mexican mole sauce.
Gluten free. Sauteed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.
Boneless breast of chicken sauteed in a light tomato sauce with mushrooms. Served over a bed of rice and melted Jack cheese.
Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeno cream cheese and melted American cheese. Served with guacamole.
A delectable mix of sauteed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a creamy jalapeno sauce.
Steak, chicken and shrimp.
Served family style.
Flour tortilla stuffed with Cheddar and Jack cheese, your favorite fajita meat and pico de gallo. Garnished with grilled onions and green peppers, sour cream and guacamole.
Gluten free. Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno pepper and guacamole.
Gluten free. Your choice of grilled carne asada or grilled pollo asado accompanied by shrimp and mushrooms sauteed in Azteca's garlic and chile butter.
Carne asada combined with your choice of an enchilada, taco or tamale.
Pork marinated with a mild tomatillo sauce, green peppers, onions and spices.
Slowly simmered chunks of beef cooked in a delicious mild red chile sauce garnished with green onions.
A Mexican style stew of chicken or steak (or choose a combination of chicken and steak) sauteed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Jack cheese. Garnished with sliced avocado.
Lamb shank. Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado and rancho beans.
Poblano chile stuffed with Monterey Jack cheese, dipped in egg batter and lightly fried to a golden brown. Smothered with salsa de chile relleno. Finished with crema Mexicana.
Served mojo de ajo style (sauteed in Azteca's garlic butter - slightly spicy) and finished with cabbage, pico de gallo and Azteca's chipotle ranch sauce.
Slow cooked, simmered, roasted pork, creating a beautiful alternating texture of softness with caramelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.
Corn tortillas dipped in our special sauce, grilled and stuffed with charbroiled chicken. Garnished with fresh tomatoes, cotija cheese and guacamole.
Corn tortillas dipped in our special sauce, grilled and stuffed with charbroiled steak. Garnished with fresh tomatoes, cotija cheese and guacamole.
Baked tilapia. Finished with cabbage, fresh pico de gallo and Azteca's chipotle ranch sauce. Garnished with lime wedge and orange wheel.
Served with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca salsa.
Diced pork marinated in our special spice blend including chile California, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Served with your choice of corn or flour tortillas. Garnished with grilled green onions, fresh pico de gallo, avocado slice and lime wedge.
3 tostaditas lightly topped with choice of black beans, refried or rancho (whole) beans, lettuce, cheese, tomatoes, cotija cheese and choice of ground beef, chicken or picadillo. Finished with sour cream.
An Azteca favorite served with your choice of ground beef, chicken or picadillo. Layered with shredded lettuce, cheese, tomatoes, sour cream and fresh guacamole. If you would like a flour shell, just lettuce know.
Garden salad generously topped with choice of fajitas. Finished with mushrooms, tomatoes, avocados and cheese.
6 oz. boneless, skinless, charbroiled adobo chicken breast served with green leaf lettuce, tomato and onion. Served with Azteca fries.
All beef burger, charbroiled. Served with green leaf lettuce, tomato and onion.
All beef burger, charbroiled and topped with cheddar cheese. Served with green leaf lettuce, tomato and onion.
Tortilla soup. Heartly chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.
Chicken soup. Tender chicken, carrots, zucchini and red potatoes in a rich broth. Cilantro, diced onions, jalapenos, limes and Mexican rice are served on the side.
A creamy chowder of chorizo, shrimp, green chiles, tomatoes, cilantro and jalapenos in a rich clam broth with a hint of chipotle and tequila.
Grande flour tortilla stuffed with skirt steak, refried beans and Mexican rice. Finished with Azteca's salsa de molcajete and cotija cheese. Served with pico de gallo, avocado slices and sour cream.
A super flour tortilla filled with rice, beans and your choice of ground beef, chicken or picadillo Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija Mexican cheese.
Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with arroz con pollo sauce and garnished with pico de gallo, sour cream and guacamole.
A huge burrito! 1 half is filled with chile verde and topped with jack cheese and 1 half is filled with chile Colorado and topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocado. Verde burrito is pork.
Flour tortilla stuffed with jalapeno cream cheese (not spicy - just delicious), white rice, rancho beans and grilled chicken breast. Finished with Azteca's salsa ala crema, cheddar and cotija cheese.
Menu for Azteca Mexican Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.