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The Crow's Nest at Clover Island Inn
Tender slow cooked grilled steak strips with onions, green bell peppers and Swiss cheese, served on a grilled roll
Triple decker with ham, turkey, cheddar and Swiss cheese dipped in egg batter and grilled golden. Served with strawberry jam sprinkled with powdered sugar
Grilled steak strips, iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers, red onion lightly dressed with chipotle Ranch dressing wrapped in a fresh tortilla
Seasonal crab, Parmesan cheese, artichoke hearts, red onion, tomato, pepper jack cheese on grilled marble rye
Fresh, never frozen burger topped with smoked bacon, Swiss and cheddar cheese, lettuce, tomato and red onion on a toasted Kaiser bun
House cooked corned beef, sauerkraut and Swiss cheese with Thousand Island dressing on grilled marble rye
Hand beer battered chicken tenders served with BBQ sauce
Spicy Ryder sausage dog served on a toasted hoagie roll with stone ground mustard on the side
Classic combination of turkey, crisp bacon, cheddar cheese, Swiss cheese, lettuce, tomato and guacamole stacked high on grilled sourdough
Hand cut cod, dipped in beer batter, deep fried and served with tartar sauce
Six delicious coconut breaded shrimp, served with housemade island sauce
Grilled or crispy fried chicken, Parmesan cheese, red onion and crisp romaine lettuce wrapped in a fresh tortilla
Smoked turkey, bacon, cheddar cheese, guacamole, lettuce and tomato wrapped in a fresh tortilla
Fresh broccoli, fettuccine pasta tossed in Alfredo sauce. Topped with diced tomato, green onion, shredded Parmesan cheese and served with garlic bread. Cajun style on request
Roasted turkey, ham, boiled egg, tomato, cucumber, red onion, cheddar and Swiss cheese, black olives and baked croutons with your choice of dressing
Diced pineapple, pomegranate seeds with a hint of fresh ginger and lime served in a pineapple boat
Iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers and red onion served with chipotle ranch dressing
Crispy romaine lettuce tossed with Caesar dressing, Parmesan cheese, red onion and baked croutons
Steamer Clams poached in garlic butter and wine, served with crostini
Rich crab, Parmesan cheese, artichoke hearts, red onion and tomato served with crostini
Chilled jumbo shrimp topped with pico de gallo and cocktail sauce
Ahi tuna steak seared rare and served with chef inspired dipping sauce
Fresh Pacific oysters on the half shell, served raw on a bed of ice
Chef cut Cod, popcorn shrimp and clam strips served with tartar and cocktail sauce
Grilled Salmon fillet finished with the chef's seasonal topping
A 6oz Ahi Tuna steak seared rare and served with chef inspired dipping sauce
Parmesan crusted Alaskan halibut stuffed with Tuscan crab dip, finished with sweet pepper sauce
Fresh broccoli, garlic, fettuccine pasta tossed in Alfredo sauce, topped with diced tomato, green onion, shredded Parmesan cheese and served with garlic bread. Cajun style on request
14 oz. our largest steak, hand cut to order
Aged 12 oz. center cut strip-loin broiled over open flames
10 oz. hand cut, broiled to your specifications
8 oz. hand cut, tender and flavorful
Char broiled pork loin, sliced and topped with the chef's seasonal topping
Roasted turkey, ham, boiled egg, tomato, cucumber, red onion, cheddar and Swiss cheese, black olives and baked croutons with your choice of dressing
Iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers and red onion served with chipotle ranch dressing
Crispy romaine lettuce tossed with Caesar dressing, Parmesan cheese, red onion and baked croutons
Tender slow cooked grilled steak strips with onions, green bell peppers and Swiss cheese, served on a grilled roll
Seasonal crab, Parmesan cheese, artichoke hearts, red onion, tomato, pepper jack cheese on grilled marble rye
Fresh, never frozen burger topped with smoked bacon, Swiss and cheddar cheese, lettuce, tomato and red onion on a toasted Kaiser bun
House cooked corned beef, sauerkraut and Swiss cheese with Thousand Island dressing on grilled marble rye
Hand beer battered chicken tenders served with BBQ sauce
Hand cut cod, dipped in beer batter, deep fried and served with tartar sauce
Six delicious coconut breaded shrimp, served with housemade island sauce
Triple decker with ham, turkey, cheddar and Swiss cheese dipped in egg batter and grilled golden. Served with strawberry jam sprinkled with powdered sugar
Menu for The Crow's Nest at Clover Island Inn provided by Allmenus.com
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