Your choice of freshly grilled flank steak, Washington grew chicken breast or slow fire-roasted pork loin, with lettuce, tomato, and cheese with your choice of our house-made signature salsa.
Your choice of freshly grilled flank steak, Washington grew chicken breast or slow fire-roasted pork loin. with lettuce, tomato, cheese, roasted peppers, rice, and beans with your choice of our house-made signature salsas.
Your choice of freshly grilled flank steak, Washington grew chicken breast or slow fire-roasted pork loin. with lettuce, tomato, cheese, roasted peppers, rice, and beans with your choice of our house-made signature salsas.
Freshly grilled tortilla with choice of house-made signature salsas.
Smashed avocado, garlic, and tomatoes.
Traditional red, green chili, lime or cilantro, pico de gallo, or cabbage salsa.
Roasted San Marzano tomatoes simply pureed with olive oil, salt, and pepper served with flatbread topped with melted gorgonzola.
Prosciutto, spicy capacolla, mortadella, and bresaola with castelventrano olives, gorgonzola, and parmegiana grana padana.
Parmigiana Grana Padana, gorgonzola. Castelventrano olives and roasted peppers.
Hummus, olives, roasted peppers, cucumbers, and lemon.
Made with crushed San Marzano tomatoes and fresh mozzarella.
A spicy accent to the perfect cheese pizza.
A combination of fresh basil, Roma tomato, and mozzarella.
Ballard's Cas Cioppo Bros sausage and fresh crimini mushrooms and rosemary.
Fresh Ricotta, spinach, and wild American shrimp.
Our savory roasted chicken, crispy pancetta, and gorgonzola.
Fire-roasted seasonal vegetables from sol to seed farm.
Fresh Washington chicken rubbed with fresh thyme, garlic, sea salt, and pepper simply roasted with lemon and olive oil.
Roasted San Marzano tomatoes, fresh mozzarella, basil-infused olive oil, and coarse sea salt and fresh ground pepper.
1/3 lb. of fresh ground chuck and sirloin from Washington raised beef.
Freshly grilled whole filet with crunchy tarter on a potato dill bun.
5 oz. boneless skinless Washington grown breast marinated in olive oil and fresh herbs.
Charbroiled herb-marinated whole portobello mushroom.
Kinda' spicy Morningstar farms black bean with cilantro avocado mayo.
The classic whole grain and veggie burger.
Scratch cooked entrees made by our chefs from the freshest ingredients.