Eggplant, garlic, olive oil, onion and herbs served with 1 pita bread.

Spinach sauteed with onion, dill and feta in fillo dough.

Served with 1 pita breads.

Mushroom sauteed in garlic wine and tomato sauce, served with one.

Baby squid pan fried with garlic, lemon, onion and almond, served with tzatziki.

Served with 1 pita bread.

Served with pita.

Yogurt with fresh garlic, olive oil and cucumber, served with 1 pita bread.

Chick - peas, tahini, lemon and garlic, served with 1 pita bread.

Mashed potatoes, garlic, olive oil and herb, served with 1 pita bread.

Combination appetizer plate: houmos, melitzano, scordalia, tabouli, feta, olive, pepper, served with 2 pita bread.

Grape leaves stuffed with ground beef, rice and served with tzatziki.

Lentil, onion, garlic and bay leaves.

Egg, lemon, rice and chicken broth.

Spinach, mushrooms, tomatoes, cucumbers, parmesan, bacon with extra virgin olive oil and red wine vinegar.

Romaine lettuce, tomatoes, cucumbers, olive, pepper, tossed in caesar dressing.

Tomatoes, green peppers, onions, cucumbers, feta, olive and pepper.

Chopped parsley, onion, tomatoes, cucumber, bulgar, lemon juice and extra virgin olive oil, served with 1 pita.

Romaine lettuce, mushrooms, tomatoes, cucumbers, feta, olive and pepper, tossed with tzatziki.

Tender pork medallions pan fried with parmesan cheese, mushrooms, lemon, almonds on the top, served with potatoes and vegetables.

Delicious meat balls in a tomatoes sauce, delicately spiced, served with pita, potatoes and vegetables.

A wonderful layered baked dish consisting of eggplant and meat sauce topped with creamy bechamel sauce and parmesan cheese, served with rice and vegetables.

Fresh tender grape leaves stuffed with a mixture beef, rice, tomatoess and spices with tzatziki dipping sauce, served with potatoes and vegetables.

The finest slice of filet mignon skewered and charbroiled to perfection. Served with potatoes - vegetables - pita and tzatziki sauce.

Two skewer of lamb or chicken served on the pita bread and topped with feta tomato, onions and served with potatoes and vegetables and tzatziki.

Feta cheese, tomatoes, cucumbers, onion, served over the pita and tzatziki.

Traditional mixture of lamb and beef over the pita, topped with tomatoes, onion, parsley and tzatziki, served with potatoes and vegetables.

Finest slice of filet mignon skewered and charbroiled to perfection. Served with potatoes - vegetables - pita and tzatziki sauce.

A wonderful layered baked dish consisting of eggplant and meat sauce topped with creamy bechamel sauce and parmesan cheese, served with rice and vegetables.

Lamb or chicken skewer over the romaine lettuce, tomatoes, onion, cucumbers, green pepper and feta on the top, served with pita and tzatziki.

Delicious meat balls in a tomato sauce, delicately spiced, served with pita, potatoes and vegetables.

Fresh tender grape leaves stuffed with a mixture beef, rice, tomatoes and spices with tzatziki dipping sauce, served with potatoes and vegetables.

Tender pork medallions pan fried with parmesan cheese, mushrooms, lemon and almonds on the top, served with potatoes and vegetables.

Prawns sauteed with fresh vegetables and dill in a mild chili pesto creamy sauce ground walnuts mixed with linguine and parmesan cheese on the top.

Broiled with our own pesto, white wine, oregano, herbs and lemon, served with potatoes and vegetables.

Tender baby squid pan fried in light egg batter, garlic, lemonand almond tzatziki sauce, served with potatoes and vegetables.

Chicken sauteed with fresh vegetables and dill in a pesto creamy sauce ground walnuts mixed with linguine and parmesan cheese on the top.

Chicken sauteed with fresh vegetables, wine, tomato sauce, served with with linguine and feta cheese on top.

Chicken sauteed with vegetables and dill in fresh Orange juice and tahini sauce, served with rice and ground walnuts on top.

Boneless breast of chicken pan fried with parmesan cheese, mushrooms and lemon, topped with almonds and served with potatoes vegetables and tzatziki.

Roast leg of lamb in olive oil, lemon and wine, served with potatoes and vegetables.

Lamb chops broiled with lemon, olive oil, wine, garlic and oregano. Served with potatoes vegetables and tzatziki.

Lamb sauteed with vegetables, wine, cinnamon and tomato sauce, served with rice.

A whole lamb shank baked slowly until tender, mushroom sauce on top, served with potatoes, vegetables.

Vegetables sauteed in butter and wine, served with rice.

Spinach sauteed with onion, dill and feta in fillo, served with potatoes and vegetables.

Fresh tender grape leaves stuffed with a rice and herb served with potatoes, vegetables and tzatziki sauce on the side.

Wonderful layered dish consisting of eggplant and other vegetables, top with creamy bechamel sauce and parmesan cheese, served with rice and vegetables.

A seasoned mixture of crushed garbanzo beans, parsley, garlic and spices pan fried, pita, served with potatoes, vegetables and tzatziki sauce.

Moussaka, spanakopeta, dolmades, served with potatoes and vegetables.

Wonderful layered dish consisting of eggplant and other vegetables, top with creamy bechamel sauce and parmesan cheese, served with rice and vegetables.

One skewer of chicken, moussaka, spanakopeta and dolmades, potatoes and vegetables.

Gyros, moussaka, spanakopeta and dolmades, served with potatoes and vegetables.

Roast leg of lamb, dolmades and spanakopeta, served with potatoes and vegetables.

One skewer of lamb or chicken souvlaki, keftethes, spanakopeta and dolmades served with potatoes and vegetables.

One skewer of lamb or chicken served on the pita bread and topped with feta tomatoes, served with potatoes and vegetables and tzatziki.

Traditional mixture of lamb and beef over the pita, topped with tomatoess, parsley and tzatziki, served with potatoes and vegetables.

Served with greek potatoes.

An Orange and lemon custard wrapped in a fillo pastry, baked, then topped with a honey - lemon syrup and cinnamon, served warm.

Walnuts, cloves and spices wrapped in fillo pastry then baked to perfection.