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Puerto Vallarta Of Graham
For a little bit of everything, nachos, cheese quesadilla, picadillo taquitos, chicken taquitos, Vallarta special. Topped with guacamole, tomatoes, green onions, and sour cream completes this delicious combination.
Homemade crispy corn tortilla chips, topped with refried beans or cholesterol-free frijoles de la olla and cheddar cheese.
Homemade corn chips with refried beans or cholesterol-free frijoles de la olla and cheddar cheese. Topped with guacamole, sour cream, and fresh diced tomatoes.
Shrimp sauteed in butter with mushrooms, garlic, and spices.
Flour tortillas stuffed with cheddar and Monterey Jack cheese. Topped with guacamole, sour cream, fresh diced tomatoes, and green onions.
Rolled corn tortillas filled with chicken or picadillo. Served with guacamole, sour cream, tomatoes, and Parmesan cheese.
Crisp flour tortilla topped with melted cheddar cheese.
Prawns sauteed in garlic, butter, and mushrooms, cooked in a chipotle; cream sauce.
A crispy flour tortilla topped with melted cheddar cheese and topped with guacamole, sour cream, tomatoes and green onions.
Rolled crispy flour tortilla filled with fresh tasty chicken served on a bed of lettuce and garnished with guacamole, sour cream, tomatoes and green onions.
Flour tortillas filled with cheese, sauteed onions and bell peppers and your choice of chicken or steak. Topped with green onions, tomatoes, sour cream, and fresh guacamole.
Garden fresh spinach with vegetables inside two flour tortillas. Topped with guacamole, sour cream, tomatoes, and green onions.
Deep-fried flour tortilla, topped with beans, choice of meat beef, chicken, or picadillo, Monterey Jack cheese, cheddar cheese, green onions, tomatoes, and topped with sour cream, guacamole, and black olives.
Flour tortilla stuffed with skirt steak, cheddar cheese, Monterey cheese and topped with guacamole, sour cream, fresh diced tomatoes, and green onions.
Dip into a warm blend of selected cheeses, jalapenos, fire-roasted peppers, and onions all baked together and served with fresh chips.
Hot and hearty grilled chunks of tender chicken breast and fresh avocado are teamed up with tortilla strips and Monterey Jack cheese in a rich chicken broth.
Succulent shrimp, fresh avocados, onions, cilantro, tomatoes and ketchup steamed up in a warm rich tomato broth. Hangover remedy.
Our traditional taco salad is served on a crisp flour tortilla shell northern-style with cheese melted over the meat. Then topped with lettuce, cheese, tomato, sour cream and topped with ranchero sauce, ground beef, picadillo, pollo (chicken), and beans.
Muy bueno. We take a fresh garden salad and generously top it with sauteed onions, bell peppers, tomatoes and your choice of steak or chicken fajita. Garnished with fresh tomatoes, mushrooms, avocado, olives, and a sliced egg. Served with choice of dressing.
Tender pieces of charbroiled chicken served over fresh salad greens with sliced tomato, mushrooms and avocado with your choice of dressing.
Fresh salad greens topped with cheese and tomatoes served with choice of dressing.
Two corn tortillas stuffed with your choice of filling picadillo, chicken, ground beef or cheese and smothered with our traditional red enchilada salsa and topped with melted cheddar cheese.
Two corn tortillas stuffed with your choice of filling picadillo, pollo, ground beef or cheese topped with a delicious green tomatillo sauce and melted Monterey jack cheese. garnished with sour cream and served with Mexican rice and your choice of refried beans or cholesterol-free frijoles de la olla.
Two corn tortillas stuffed with your choice of filling picadillo, pollo, ground beef or cheese. Smothered with our tasty mole sauce and melted Monterey Jack cheese. Garnished with sour cream and green onions. Served with rice and your choice of refried beans or cholesterol-free frijoles de la olla.
Two corn tortillas stuffed with your choice of filling picadillo, chicken, ground beef or cheese and smothered with a tasty sour cream-cheese sauce.
El burro mas grande well stuff a huge flour tortilla with chunks of beef, chicken or pork, Mexican rice, refried beans or cholesterol-free frijoles de la olla topped with enchilada sauce, melted cheddar cheese, onions, tomatoes, guacamole, and ranchero salsa. Rice and beans inside.
A flour tortilla stuffed with your choice of ground beef, chicken, picadillo, chile verde pork, chile colorado chunks of beef, beans or bean and beef. Topped with our ranchero salsa and served with rice and beans on the side.
Soft giant flour tortilla rolled around a generous portion of strips of carne asada or pollo asado, frijoles de la olla whole beans and Mexican rice. Topped with salsa verde and Monterey Jack cheese. Garnished with sour cream, avocado slices, and pico de gallo.
A large flour tortilla rolled around a generous portion of sauteed onions, bell peppers, tomatoes and your choice of steak or chicken fajita. Mexican rice, refried beans or cholesterol-free frijoles de la olla topped with enchilada sauce, melted cheddar cheese, guacamole, and sour cream.
A house specialty! Boneless breast of chicken sauteed with mushrooms and onions in our special sauce then served over a bed of Mexican rice. Garnished with tomatoes and green onions. Not served with beans.
Strips of boneless chicken breast sauteed in our sweet authentic Mexican mole sauce.
Three flour tortillas stuffed with grilled chicken breast and lettuce. Served with Mexican rice and frijoles de la olla, pico de gallo, and guacamole.
Marinated lean breast of chicken, charbroiled to perfection and covered with ranchero sauce.
Chunks of boneless chicken breast prepared in our own special sauce with mushrooms, onions, bell peppers and tomatoes.
Boneless strips of chicken sauteed in onions, bell peppers and spices with a tasty sour cream-cheese sauce.
Chunks of boneless chicken breast prepared in a special chipotle cream sauce and mushrooms prepared as hot as you can handle it. Served with rice, beans, flour or corn tortillas
Prawns sauteed with mushrooms, onions and bell peppers in our ranchero sauce. Then served over a bed of Mexican rice and garnished with fresh tomatoes and green onions.
Two corn tortillas stuffed with real crab, topped with your choice of traditional red sauce or green tomatillo sauce, then smothered with melted Monterey jack cheese. Garnished with sour cream, sliced avocado, and olives. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla.
Two corn tortillas stuffed with real shrimp, topped with your choice of traditional red sauce or green tomatillo sauce, then smothered with melted Monterey jack cheese. garnished with sour cream, sliced avocado, and olives. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla.
Prawns sauteed with garden-fresh vegetables and special spices. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla.
Three soft corn tortillas filled with fried codfish and pico de gallo, cabbage, and topped with tartar sauce. Served with rice and refried beans or cholesterol-free frijoles de la olla.
Prawns sauteed with mushrooms and onions in a creamy sour cream cheese sauce. Served with rice and beans.
A house specialty! Prawns and mushrooms sauteed in butter with a delicious garlic sauce. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla.
Deep-fried prawns filled with Monterey Jack cheese, then wrapped with bacon. Served over a bed of grilled vegetables with melted Jack cheese on top.
Prawns and mushrooms sauteed in butter and our own tasty red sauce served as spicy as you can handle. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla.
A seafood mixture of shrimp, scallops, and white fish with fresh vegetables mildly seasoned and smothered with our salsa verde and garnished with green onions.
A giant flour tortilla filled with a seafood mixture with fresh vegetables mildly seasoned then smothered with a cream cheese sauce and green onions with rice and beans on the side or frijoles de la olla or white rice.
Prawns and mushrooms sauteed with a delicious garlic sauce with a chipotle cream sauce. Served with rice and beans.
Deliciously grilled carne asada, served with a mole enchilada choice of chicken, beef, cheese, or picadillo. As well as rice and beans garnished with sour cream, guacamole, and green onions.
Choice tender filets of skirt steak charbroiled to perfection. Served with grilled green onions and jalapeños garnished with guacamole.
Choice sirloin steak sliced and fried with onions, green peppers, and tomatoes garnished with guacamole.
Chunks of lean pork cooked with a mild tomatillo sauce and seasoned with our spices.
Choice sirloin steak sliced and sauteed with onions, mushrooms and tomatoes in our ranchero sauce.
Chunks of beef cooked in a tasty mild red chile sauce.
Twelve-ounce t-bone steak, charbroiled to perfection. Served with guacamole, pico de gallo, Mexican rice and refried beans.
Our very own spiced, shredded beef served as a delicious meal.
The classic tostada, we start with a crispy corn tortilla shell topped with your choice of refried beans or cholesterol-free frijoles de la olla your choice of delicious meat, fresh lettuce, cheese, tomatoes, guacamole, and sour cream. ground beef, picadillo, pollo chicken, beans.
Served similar to our traditional tostada, except for fresh slices of avocado rather than guacamole. ground beef, picadillo, pollo chicken, beans.
Large flour tortilla stuffed with grilled vegetables, fried and topped with guacamole, sour cream and ranchero salsa. Served with steamed white rice and cholesterol-free frijoles de la olla.
Two corn tortillas stuffed with grilled vegetables, topped with enchilada verde sauce and melted Monterey Jack cheese garnished with sour cream, olives, and avocado. Served with steamed white rice and cholesterol-free frijoles de la olla.
You gotta have it! Garden-fresh vegetables grilled in our fajita seasoning and served with sour cream, guacamole, steamed white rice, and cholesterol-free frijoles de la olla. Your choice of flour or corn tortillas.
Garden fresh spinach with vegetables wrapped inside two corn tortillas. Topped with salsa verde and melted Monterey Jack cheese garnished with sour cream, olives, and avocado. Served with steamed white rice and cholesterol-free frijoles de la olla.
Large flour tortilla stuffed with grilled vegetables, white rice, and frijoles de la olla. Topped with ranchero salsa and garnished with lettuce and fresh tomatoes.
Mexican sausage blended with eggs.
Three eggs served over easy and topped with ranchero salsa and melted Monterey Jack cheese.
Steak and chicken combination.
Steak, chicken and shrimp. the ultimate fajitas.
A great combination of two of our best! Prawns and mushrooms sauteed in butter with our delicious garlic sauce teamed up with grilled carne asada served with Mexican rice and refried beans and garnished with fresh guacamole. Muy bueno!
Hold on to your sombrero! This is for those with mucho appetite. We include a juicy broiled steak, cooked to perfection, a chile relleno, a crispy chicken burrito with sour cream and guacamole, Mexican rice and refried beans or cholesterol-free frijoles de la olla.
We have combined three all time favorites to complete this tasty platter, chili verde pork, chile colorado beef and an original chile relleno or pasilla chile relleno.
Grilled shrimp, chicken and steak alternate with tomatoes, onions and bell peppers. Served with guacamole, sour cream, Mexican rice, and refried beans or cholesterol-free frijoles de la olla.
Three soft corn tortillas grilled with our own special sauce, stuffed with your choice of carne asada or pollo asado, tomatoes, onions, and cilantro. Served with melted Jack cheese, Mexican rice, and refried beans or cholesterol-free frijoles de la olla garnished with lettuce and guacamole.
Real crab meat, fresh prawns and chicken sauteed in wine, with onions and cilantro, then topped with Monterey Jack and cheddar cheeses and baked. Served with Mexican rice and refried beans or cholesterol-free frijoles de la olla and flour or corn tortillas.
Three corn tortillas stuffed with carne asada or pollo asado topped with onions and cilantro sprinkled with Parmesan cheese.
A lamb shank marinated in a combination of chili pods and spices like oregano and marjoram, bay leaves and more, then slowly cooked until tender.
Tender sirloin broiled to perfection served with french fries and dinner salad.
Lean all-beef hamburger served with tomato, lettuce and french fries.
Boneless, skinless chicken breast charbroiled and served with tomato, lettuce and french fries.
Served with french fries.
Served with guacamole and sour cream.
Served with guacamole and sour cream.
Served with guacamole and sour cream.
Menu for Puerto Vallarta Of Graham provided by Allmenus.com
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