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Vine ripened tomatoes, red onions, black olivesand balsamic. Served on our housemade flatbread.
House made guacamole served on a crispy parmesan coated pizza crust!
Beer battered and served with ranch.
Hand cut from the block. Battered in our special coating with Italian herbs. Served with fresh basil marinara.
Flash fried and served with our housemade chipotle aioli. A favorite from the old country.
Garlic, melted cheese and a side of our red basil marinara.
House Parmesan blend, spinach, artichokes, garlicand fresh basil. Served with our housemade flatbread.
Traditional wings tossed in our own fire sauce. Served with creamy blue cheese.
Carefully made with pasta and seasonal vegetables.
Romaine, bacon, sauteed shrimp, mozzarella, tomatoes and red onion. Served with balsamic dressing on the side.
Mixed greens topped with diced chicken fritters, fresh tomato, bacon, sweet cornand cheddar cheese. Finished with honey mustard on the side. Grilled chicken on request.
Traditional caesar tossed with rotini pasta and your choice of wild Alaskan smoked salmon, sauteed shrimp or grilled chicken.
Grilled free range chicken, Washington apples, spinach, gorgonzola cheese, candied walnuts and dried cranberries with strawberry vinaigrette.
Crisp fried spicy chicken, blue cheese crumbles and red onion tossed with romaine lettuce and our creamy blue cheese dressing. Our love for all things spicy! Substitute grilled chicken for no charge.
With fresh basil, roma tomatoes and mozzarella.
The classic New York favorite.
Canadian bacon and pineapple.
Pepperoni, sausage and mushroom.
Pepperoni, Italian sausage, mushrooms, onions and peppers.
Feta, kalamata olives, roasted red peppers, sun-dried tomatoes and onion.
Olives, mushrooms, tomato, onion, green and red peppers.
Pepperoni, Canadian bacon, mushroom, onion, tomatoes, green bell peppers and black olives.
Chicken breast, smoked bacon, spinach, artichoke and pesto cream sauce.
Chicken breast, mushrooms, onions, garlic, green peppers and white sauce.
Crispy buffalo chicken breast, crumbles of bleu cheese, red onionand white sauce.
Cheese filled tortellini topped with wild mushroom, prosciutto tomato cream sauce.
Penne pasta, Italian sausage, black olives, red onions and spinach tossed in Bolognese sauce. Finished with mozzarella and fresh tomatoes.
Smoked bacon tossed with rotini pasta in our family recipe garlic cheese sauce.
Fresh eggplant, layered with red basil marinara and hand grated Parmesan. Served with spaghetti.
Our grandmothers classic recipe with tender beef, sausage, ricotta, Italian herbsand oven baked with our red basil marinara and topped with melted cheese.
Choose two: spaghetti, fettuccini, rotini, angel hair, linguini or penne. Top with any two of these: marinara, bolognese, tomato cream, alfredo or pesto cream.
Potato dumplings, prosciutto and red onions in our tomato cream sauce.
Old country traditional with your choice of our housemade red basil marinara or bolognese.
Classic style housemade alfredo sauce over tender fettuccini.
Tips of tender ribeye steak and potato gnocchi with mushrooms and onions in our gorgonzola cream.
Basil and herb blended ricotta wrapped in our manicotti shell and topped with piping hot marinara and melted mozzarella.
Peppers, onionsand mushrooms in our housemade spicy Cajun cream sauce with your choice of chicken, sausage or shrimp over rotini pasta.
Fresh cannelloni stuffed with sausage, beef and herbed ricotta. Topped with our red basil marinara and dusted with cheese.
Our raviolis stuffed with baby spinach and cheese. Topped with our housemade alfredo sauce.
Our mouth-watering beef raviolis topped with slow cooked bolognese and melted Italian cheese.
Large ravioli stuffed with Northwest portabellas, topped with a creamy mushroom reduction and dusted with cheese.
Served with mashed potatoes or our gnocchi in prosciutto tomato cream sauce.
Hand cut and breaded chicken breast with housemade red basil marinara sauce and melted Italian cheeses over penne pasta.
Sauteed julienne chicken breast with wild mushrooms, onions, herbsand penne in our house alfredo.
Tender chicken breast in white wine, capers, lemon, artichoke heartsand sun-dried tomatoes over linguini.
Lightly dusted chicken breast sauteed in our marsala sauce with red onion, wild mushrooms and sun-dried tomatoes over penne.
Grilled with olive oil, kosher salt and fresh ground pepper aside our creamy lemon dill angel hair pasta.
Smoked wild Alaskan salmon and fresh zucchini over our fettuccini alfredo.
Linguini pasta, large shrimp and fresh spinach tossed in our house dill lemon cream.
Hand cut and panko crusted Alaskan cod served with our scratch tarter sauce and signature fries.
Tender manicotti shell stuffed with herbed ricotta and covered with smoked salmon, Pacific shrimp, housemade alfredoand a blend of cheeses.
Pacific clams steamed in white wine, garlic, onionsand herbs. Substitute red basil sauce on request.
Italian classic is generously infused with dark roast espresso coffee between layers of creamy mascarpone mousse blended with rich coffee liqueur and covered with fluffy whipped cream.
Layers of delicate lemon short cake with dairy fresh whipped cream and tangy lemon preserves.
Rich decadent thinly sliced dark chocolate truffle cake. Will surely satisfy your chocolate craving!
Menu for Amici Italian Eatery provided by Allmenus.com
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