2 pieces. Crispy potatoes and pea stuffed pastries seasoned with medium spices and fried.

All-time favorite crispy triangular pastry stuffed with potato and spices and herbs.

Gram flour, onion, potato, spinach, ginger, Indian spices, and herbs.

Soft homemade cheese with Indian spices stuffing served with tamarind chutney and mint chutney.

Deep-fried battered fish in a gram flour batter, served with chutney.

Paneer bell pepper saute with onion, ginger, garlic and spices and herbs. Vegetarian.

Dry. Chicken 65 is a deep-fried chicken dish originating from Buhari, Chennai, India, as an quick snack. Your choice spice level.

Mixed vegetables sauteed with onion, tomato, ginger, garlic, Indian herbs and spices.

Full-flavored spicy yellow lentils sauteed with cumin, ginger, garlic and green chili.

Chickpeas curry seasoned with traditional Indian herbs and spices.

Classic potato and cauliflower perfectly saute in thick masala ginger and green chili garnished with cilantro.

Black lentils, chana dal, red kidney beans mixture simmered with tadka.

A classic Indian dish of fresh homemade cheese and spinach cooked with Indian herbs and spices.

Homemade cheese cooked with bell pepper and onion cooked in Indian herbs and spices.

Soft paneer cheese balls in a cashew creamy sauce flavored with saffron.

Mixed vegetables in rich cashew sauce and heavy cream and nuts.

Mixed vegetables saute with onion, tomato, ginger, garlic, Indian herbs and spices and touch of heavy cream. Vegan.

Eggplant tempered with onion, tamato ginger garlic seed and herbs roasted in tandoor. Vegan.

Homemade cheese cubes cooked mustard greens and spinach saute with gigger, garlic, onions &and Green chilli. Dairy.

A deep-fried chicken dish originating from Buhari, Chennai, India, as an entree.

Chicken in a curry saute with garlic, onions sauce, ginger, tomato sauce.

Chicken breast tikka, cooked in tandoor and creamy tomato sauce.

Chicken thighs in butter sauce medium, spicy and less cream.

Chicken breast chunks saute with onion sauce.

Chicken cooked with onion sauce, tomato sauce, cashew paste with a touch of heavy cream.

Chicken and potatoes with garlic sweet chili paste and white vinegar, onion paste and tomato sauce.

A combination of lamb, saag, chicken with herbs and spices.

Chicken with bell pepper saute with onion, ginger, garlic and spices and herbs.

Lamb and potatoes with garlic sweet chili paste and white vinegar, onion paste and tomato sauce.

A combination of lamb and saag with herbs and spices.

Lamb cooked with bell pepper onion, and fresh tomato, ground spices in a karahi. (Special pan).

Lamb cooked with onion sauce, tomato sauce, cashew paste with a touch of heavy cream.

Lamb boneless cubes cooked with onion and lamb soup and yogurt with a rich flavor of saffron.

Curry saute with garlic, onions sauce, ginger and tomato sauce.

Shrimp cooked in gigner garlic cumen touch of hot and soya sauce bell peper and onion.

Shrimp and potatoes with garlic sweet chili paste and white vinegar, onion paste and tomato sauce.

Fish in a curry saute with garlic, onions sauce, ginger and tomato sauce.

Fish and Potatoes with garlic sweet chili paste & white vinegar, onion paste and tomato sauce.

Basmati rice cooked with vegetables and Curry-E biryani masala.

Basmati rice cooked with chicken and Curry-E biryani masala.

Basmati rice cooked with lamb and Curry-E biryani masala.

Basmati rice cooked with shrimp and Curry-E biryani masala.

Basmati rice cooked with beef & curry-e biryani masala.

Basmati rice cooked with pork & curry-e biryani masala. Nut, Non Vegetarian.

Leavened oven-baked flatbread.

Leavened oven-baked flatbread garnished with grated garlic and cilantro.

Oven-baked bread stuffed with cheese.

Oven-baked bread stuffed with chicken.

Ovenbaked bread stuffed with keema. Non Vegetarian. Gluten.

Made of mint with herbs and spices.

Made of tamarind with herb and spices.

Yogurt with cucumber or boondi. Dairy.

Boiled rice.

Crispy wafers made with lentils and spices.

Rice pudding cooked in milk. Dairy. Gluten.

Doughnuts drizzled with a sweet sauce. Warm or cold.

Dairy.

Herbal tea.

Dairy.

Marinated overnight in homemade Yogurt, hot sauce and spices.

A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices.

Our all-time hit! A chicken tikka, boneless pieces of chicken marinated in sour cream, ginger, garlic paste, done to a turn in tandoor.

Boneless chicken in a creamy marinade of cashews and mild spices, white pepper, lemon juice, chargrilled in clay oven.

Succulent rack of lamb flavored with fresh ginger and spices garnished Madras curry powder, mint and cilantro with mustard oil and honey.

Shrimp cooked in carom seeds (ajwain) garlic, giger, mustard oil, lemon juice and tandoori jumbo shrimp.

Fish lover's delight, chunks of fish in tangy tongue tingling marinade delicately cooked in tandoor.

Paneer cooked in tandoor with herbs and spices. Dairy. Vegetarian.