Fresh Mozzarella and tomatoes with extra virgin olive oil and fresh basil. Gluten-free.

Clams sauteed in olive oil, garlic and spices. Gluten-free.

Mussels sauteed in olive oil, garlic and spices. Gluten-free.

Add cheese for an additional charge.

Assortment of meat, cheese and marinated vegetables. Gluten-free.

In olive oil, garlic and spices. Gluten-free.

Mashed potatoes seasoned with pecorino cheese, mozzarella and spices, dipped in egg and rolled in breadcrumbs, then deep-fried, served with marinara and creamy pesto.

Small squid, lightly breaded and fried, served with marinara and aioli.

Mottola family recipe, served since 1957. A medley of vegetables in a chicken-based broth.

Salami, provolone, lettuce, tomatoes, olives, pepperoncini and anchovies with balsamic vinaigrette served on the side. Gluten-free.

Crisp romaine with homemade Caesar dressing, croutons and Parmesan. Add chicken for an additional charge.

Mixed greens, fresh mozzarella, tomatoes, prosciutto, olives and balsamic vinaigrette. Gluten-free.

Choice of house-made bleu cheese, creamy pesto, balsamic vinaigrette, sweet red pepper or Caesar dressing. Gluten-free.

Ham, salami, coppa, provolone, lettuce, tomatoes and vinaigrette dressing.

Beef and pork meatballs, provolone and tomato sauce on toasted garlic bread.

Pork sausages, provolone and tomato sauce on toasted garlic bread.

Folded pizza filled with ricotta, mozzarella and ham, then topped with tomato sauce and mozzarella. Add toppings for an additional charge.

Fresh mozzarella, crushed tomatoes, extra virgin olive oil and fresh basil. Add prosciutto for an additional charge.

Crushed tomatoes, fresh mozzarella, olive oil, prosciutto, mushrooms, Gaeta olives, capers, and basil.

Crushed tomatoes, extra virgin olive oil, garlic and oregano without cheese.

Add prosciutto for an additional charge.

Small homemade potato dumplings.

Layers of pasta, seasoned ground beef, ricotta, tomato sauce and mozzarella.

Pasta tubes filled with ricotta, spinach, pecorino cheese, topped with marinara sauce and mozzarella.

Traditional penne pasta with your choice of sauce.

Traditional spaghetti pasta with your choice of sauce.

Meat filled. Rich tomato-based meat or marinara sauce.

Ricotta, Parmesan and pecorino. Rich tomato-based meat or marinara sauce.

"Family style special" for sharing, feeds 3-4 people.

Fresh cream, butter, thin slices of ham, mozzarella and Parmesan. Substitute grilled chicken for an additional charge.

Meat-filled pasta and sautéed broccoli in a rich cream sauce.

Olive oil, garlic, crushed tomatoes, capers, olives and a touch of anchovy.

Olive oil, garlic, broccoli, onions, carrots, bell peppers, cauliflower, mushrooms, zucchini and spices.

Fresh cream, bacon, Parmesan, egg yolk and heavy black pepper.

Olive oil, garlic, broccoli and just a touch of tomato sauce and red peppers. Add Italian sausage for an additional charge.

Made to order spicy tomato sauce with olive oil, garlic and red pepper. Add grilled chicken for an additional charge.

Layers of oven-roasted eggplant, provolone, fresh basil, mozzarella and marinara. Add pasta for an additional charge. Gluten-free.

Enjoy both pastas with your choice of our tomato based meat or marinara sauce.

Tender chicken breasts and mushrooms with Marsala wine and cream. Served over fettuccine.

Chicken breasts, mushrooms, artichokes, onions, wine and cream, served over fettuccine.

Chicken breasts pan-fried in butter and lemon with mushrooms, served with penne pesto.

Breaded chicken breast, topped with tomato sauce and mozzarella, served with penne marinara.

Prawns sauteed in olive oil, garlic and spices with fresh tomatoes and a touch of cream.

Choice of shellfish sauteed in olive oil and garlic.

Choice of shellfish sauteed in a light tomato sauce.

Penne pasta and Italian butter beans in a thick broth with mussels.

Olive oil, garlic, broccoli, onions, carrots, bell peppers, cauliflower, mushrooms, zucchini, sauteed prawns and spices tossed with penne.

In refrigerated quart containers.

In refrigerated quart containers.

In refrigerated quart containers.

In refrigerated quart containers.

8 oz. cup of salad dressing.

Slightly sweetened ricotta and chocolate chips fill three delicious pastry shells. A Sicilian favorite.

Refreshing lemon cream decorated with a limoncello swirl, presented in an elegant champagne flute.

Choice of spumoni or vanilla.

Homemade with dark chocolate and espresso. Available with fruit topping.

3 homemade cream puffs filled with whipped cream, topped with a rich chocolate sauce.