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The New Mexicans
Actually, my husband was born and raised in Hawaii. I had to include his favorite Island breakfast! A grilled hamburger - bacon patty sits on top of a bowl of rice covered with our famous cream gravy and 2 eggs.
Perfectly marinated beef cooked in special sauces and lime juice, hot grilled and placed in a good sized flour tortilla with beans, rice, cheddar, sour cream and our hatch red chile sauce. Served all day.
A BIG sampler plate loaded with biscuits and gravy, your choice of meat, smothered potatoesand 3 eggs to suit.
Gravy and cheese top this grilled flour tortilla. Inside are 2 scrambled eggs, your choice of 1 meat, spuds and rice, sprinkled with onions.
1 biscuit and gravy, smothered potatoes and 2 eggs accompany this delicious crunch steak.
Not your typical pancake! Crispy and crunchy...Of course it's as big as your head!
Yesterday's bread is today's Marseille.
Tender cooked spuds blended with crunch goodness (with a little more goo than most!)
Just imagine the best caesar salad you've ever had in your mouth right now. All house made.
Thinly sliced cabbage and carrots, crunchy, sour and sweet!
Fresh and crisp mix of greens with a seasonal blend of veggies.
Sliced pears, cranberries, red onions, toasted nuts and a house dressing.
2 eggs. Made however you like.
Pan fried with a bit of onion, then smothered with the lid till perfectly crispy and tender.
Texas like and toasty!
Smoked to the high heavens.
Creamy Texas style velveeta macaroni topped with cheddar.
2 stack red enchiladas plus 1 green enchilada topped with 2 eggs. With your choice of beans.
Not your typical dog here! We smoke our kielbasas and lay them larger than life on a house made roll befitting its size! Make it a chili dog with onions and cheese for an extra.
Our biggest and best perfected blend of prime choice ground beef and ground smokey bacon, mingled in a large patty on a 6 inch bun with all the goods! Cheddar, ketchup, mustard, lettuce, mayo, tomato, onion and pickle. Better be hungry!
Texas mesquite 1-2 rack (approx 6) of pork ribs doused in a sweet barbeque sauce along with 2 sides. Pinto beans, baked beans, potato salad, mac, and cheese and coleslaw.
Nothing like Southwestern Barbeque! Tender, fall of the bone pork, on a grilled house made bun with your choice of sweet, hot or jalapeno Barbeque sauce.
Corn tortillas dipped in a house made red chile sauce with ground beef. Layered with cheddar cheese, onions, lettuce, then repeated. Topped with 2 eggs. Washington hot or New Mexico Hot (our vegetarian version).
Juicy chunks of chicken in a creamy sauce with tender house made dumplings.
Loaded with green chiles on (and in) a stack of corn tortillas, jack cheeseand onions in a creamy sauce, baked until golden...Smell those chiles! Pinto beans along side.
House made crunchy flour tortilla shell layered with beans, your choice of sauce, cheese, lettuce, onions, jalapenos, salsa, black olives, guacamole and sour cream.
Layers of fresh made chips, Southwestern style cheese sauce, our hatch red chile sauce and pinto beans, green onions, jalapenos, black olives and a dollop of sour cream on top. Go ahead and lick the plate, you won't be the first!
Simple recipe of pinto beans and salt cooked beautifully.
Louisiana hot links, jalapeno peppers and spices sweet'n this recipe (no pork here).
These pillows of fried bread are served with our homemade honey butter.
Who makes fresh hot rolls anymore? We do!
Dusted with the perfect amount of seasoning.
We hope you enjoy the best carrot cake you will ever have.
Lots of juicy strawberries cover this cake, topped with real whipped cream.
Banana cream, coconut cream, Oreo chocolate cream, Butterfinger chocolate cream, Reese's chocolate peanut butter cream and butterscotch cream pies!
Creamy tart and whipped cream cheese. Topped with sweet cherries sitting on a crunchy bed of homemade gram crust. (Yum! You may wanna share this one).
Menu for The New Mexicans provided by Allmenus.com
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