Tofu in our house sauce over a bed of brown rice and beans. At least 3 types of veggies to make this meal tasty and nutritionally dense and balanced. Microwave with lid on for three minutes.

A generous filet of salmon with a crisp, aromatic peppercorn crust, served alongside creamy coconut mash, fragrant curry rice and beans, and chef’s-choice seasonal vegetables. Sophisticated yet satisfying.

Antibiotic free chicken on bed of brown rice and beans. At least 3 kinds of seasonal veggies.

A hearty, spiced black bean patty served over a bed of fragrant curry brown rice with beans, creamy coconut mashed potatoes, and a generous portion of three seasonal roasted vegetables. A complete, satisfying, and flavor-packed vegan meal.

Seasoned tofu served on bed of curry brown rice and beans. At least 3 types of seasonal veggies.

Spiced plant-based sausage, grilled and served with creamy coconut mashed potatoes, curry brown rice and beans, and three seasonal roasted vegetables. A hearty, flavor-packed vegan meal.

Savory, herb-infused beef meatballs , paired with unexpectedly delicious coconut mashed potatoes, curry rice and beans, and three roasted seasonal veggies. Bold flavors meet comfort food.

Corned beef, coconut mashed potatoes, seasonal veggies, served on bed of curry brown rice and beans.

Kale, carrots, pineapple, hemp seeds, pumpkin seeds, Asian garlic-ginger dressing.

Kale, carrots, hemp seeds, pumpkin seeds, pineapple, Asian garlic-ginger dressing

Romaine, shredded carrots, cucumber, and onion. North Vietnamese style dressing and sliced almonds.

Tomato, cucumber, chickpeas, curry dressing

A concentrated shot of vegetable nutrition. We combine blood-building beet and carrot with detoxifying greens (kale & collard), then add zesty lemon, fiery ginger, and hydrating celery. It’s a vibrant, potent blend designed to nourish and revitalize from the inside out.

The name says it all. This isn't a casual sip; it's a calculated purge. A formidable blend of kale, collard, beet, and carrot is sharpened by tart apple and lemon, fired up with ginger, and grounded with celery. Designed to evict the unwanted and leave you feeling clear, clean, and in command.

Hardcore, ever-changing, and absolutely fruit-free. We take the day's fiercest vegetables and juice them with a punishing amount of ginger. This is not a sweet treat—it's a gustatory wake-up call. For serious cleanses only.

A sharp, revitalizing green juice. Kale and collard greens balanced with apple and celery, supercharged with lemon and ginger. Your daily dose of clean, natural energy.

Taste the difference—just a whole coconut, prepared fresh for you. We serve the pure, electrolyte-rich water over ice with the fresh meat on the side. It’s a two-part snack: drink the crisp, refreshing juice, then scoop up the soft, delicate coconut. Taste the tropics, untouched.

PIneapple and carrot.

Carrot and Orange. Looks orange, not green.

Enjoy a dairy-free tropical getaway. This smoothie is lush and satisfying, featuring the sweetness of pineapple & banana, a refreshing touch of apple, and the creamy finish of almond milk. Naturally refreshing and wholly delicious.

All the vibrancy of a margarita, none of the morning-after! Our zesty, nutrient-packed blend starts with kale and apple for a green boost, gets tropical sweetness from pineapple and banana, a citrus kick from orange, and creamy balance from almond milk. A party for your wellness.

Go big on greens and feel the goodness. A bold, revitalizing blend where kale and collard greens meet sweet mango and banana. Fresh orange, apple, and a kick of ginger add zing, all fused together with our superfood green-tea carrot juice base. Your ultimate green recharge.

A creamy tropical sunrise. Orange, pineapple, and banana blended with almond milk for a dairy-free, delicious morning lift.

Taste the essence of a perfect summer day. This vibrant, hydrating blend bursts with sweet seasonal berries and juicy watermelon, rounded out with tropical pineapple and creamy banana. It’s like a splash of sunshine—refreshing, antioxidant-rich, and deliciously sweet.

Fresh hacked coconut, meal and juice blended with a touch of banana and mango.

A cult-favorite for a reason. This uniquely delicious blend is our secret wellness weapon. Probiotic-rich kimchi and fresh ginger meet sweet tropical fruits and kale. The result? A tangy, sweet, spicy, and creamy sensation that’s oddly addictive—and packed with gut-loving goodness.

A creamy tropical sunrise. Orange, pineapple, and banana blended with almond milk for a dairy-free, delicious morning lift.

Apple, banana, peanut butter and carrot juice.

Kale and collard green, apple, orange, banana, ginger and green-tea carrot juice.

Cooked yam, apple, peanut butter, almond milk.

Apple, pineapple, banana and almond milk

Avocado, kale, collards, apple, peanut butter, almond milk.

Avocado, kale, cucumber, ginger, carrot juice, and green veggies of the day

Made with maple syrup instead of sugar, black beans instead of flour. Oats too. It's a protein bar that tastes like a brownie.

Slow baked crunchy yams, olive oil, sea salt.

8 oz. Crunchy and sweet.

Almond chocolate. Pint.

Slow baked kale, olive oil, cracked pepper, and sea salt.

Slow baked beets.

Green tea, raw honey, lots and lots of ginger and lemon. Get this if you feel sick.

Anti-inflammation. With pineapple chasers. Helps with erectile dysfunction disorder.

Vegan, high in fiber and protein.

Not vegan, has fish sauce.

For your peanut butter fix.