Olives Cafe & Wine Bar menu - Edmonds WA 98020

Lunch
Dinner

Small Plates
- House- Made Crepes $8.95
  
  with slow cooked beef brisket & leeks, stilton & mascarpone cheeses
- Truffled Macaroni & Cheese $8.95
  
  parmesan reggiano, gruyere and braised chicken
- Hand- Rolled Yukon Gold Gnocchi $7.95
  
  with st. agur blue cheese cream sauce
- Mediterranean Trio $7.95
  
  tomato bruschetta, olive tapenade & hummus with rosemary croccantini
- Antipasti Plate $8.95
  
  prosciutto di parma, fresh mozzarella cheese, salame, olives & peppers
- Cheese Course $0
  
  ask your server

Salads
- Mixed Field Green Salad $6.95
  
  candied pecans & apples with balsamic vinaigrette
- Mediterranean Chop Salad $7.95
  
  mixed field greens, grilled chicken, cucumbers, red onions, feta, creamy herb dressing
- Caesar Salad $7.95
  
  romaine lettuce, parmesan cheese, & herb croutons w/grilled chicken
- Greek Salad $3.95
  
  tomatoes, cucumbers, red onions, kalamata olives, feta cheese in balsamic marinade
- Pesto Pasta Salad $3.95
  
  bowtie pasta, kalamata olives, roasted red peppers & feta cheese with house- made pesto

Soups
- Soups $3.95
  
  roasted tomato, cream of mushroom, green chili chicken cheese or split pea & ham add ciabatta roll $1.25

Combinations

1/2 salad only available in a combination
- Any Cup Of Soup & Any 1/2 Salad $7.45
- Any 1/2 Sandwich & 1/2 Salad $7.65
- Any Cup Of Soup & 1/2 Sandwich $7.45

Specially Sandwiches & Panini

with any full sandwich add mixed field green salad or caesar salad for $ 3.50, greek or pesto pasta salad to any full sandwich only $ 1.95 add kettle chips $ 1.35
- The Gourmet $6.95
  
  turkey & swiss, avocado & chipotle mayo, lettuce, tomato on ciabatta
- Neo- Classic Rueben $6.95
  
  corned beef, swiss cheese, russian dressing, cole slaw on grilled rye
- Turkey Rueben $6.95
  
  turkey, swiss cheese, russian dressing. cole slaw on grilled rye
- Olives Club $6.95
  
  turkey, ham & bacon with cheddar cheese, lettuce tomato, dijon mustard & mayo on ciabatta
- Albuquerque Turkey $6.95
  
  turkey, pepper jack cheese & green chile, avocado, tomato, chipotle mayo on grilled sourdough
- Hot Pastrami $6.95
  
  pastrami & swiss with dijon mustard on grilled rye
- The Gourmand $6.95
  
  pastrami, corned beef, braunschweiger, caramelized onions, dijon mustard on grilled rye
- Tuna Melt $6.95
  
  with tomatoes & havarti grilled on grilled wheat
- Grilled Cheddar Cheese & Tomato on Ciabatta $6.95
  
  whole grain mustard or chipotle mayo
- Ranchero $6.95
  
  roast beef & cheddar horseradish sauce on sourdough, lettuce & tomato
- Parisian- Ham, Butter, & Brie $7.25
  
  lettuce & tomato on a french baguette
- Italian Sub $7.25
  
  salami, prosciutto & provolone cheese, balsamic vinegar grilled on ciabatta
- Turkey & Brie $7.25
  
  mixed greens and basil mayonnaise gilled on ciabatta
- Prosciutto & Gorgonzola $7.25
  
  fig compote grilled on ciabatta
- Caprese $7.25
  
  mozzarella, tomato, fresh basil, olive oil, balsamic vinegar grilled on ciabatta
- Roasted Red & Yellow Peppers $7.25
  
  with mozzarella & basil mayo grilled on ciabatta

Insalata (Salad)
- Rustic Caesar Salad $6
  
  romaine lettuce, parmesan, house made herb croutons & caesar dressing
- Roasted Beet Salad $7
  
  herbed goat cheese, mixed greens, toasted walnuts, dijon & shallot dressing
- Poached Pear Salad $8
  
  arugula, gorgonzola cheese, candied pecans, fig vinaigrette
- The Wedge $8
  
  iceberg lettuce, green goddess dressing, crispy pancetta, plum tomatoes,, blue cheese

Zuppa ( Soup)
- Roasted Tomato $5
- Cream of Mushroom $5
- Soup Du Jour $5

Cold Tapas

(small plates), bread available upon request
- Mediterranean Trio $8
  
  tomato bruschetta, olive tapenade & hummus with croccantini
- Antipasti $9
  
  prosciutto di parma, fresh mozzarella cheese, salame, olives & roasted peppers

Hot Tapas

(small plates)
- Dungeness Crab Fondue $14
  
  garlic cream, diced artichokes, parmesan reggiano, fresh herbs, toasted bread cubes
- Shepard's Pie $11
  
  braised beef, potato puree, peas & corn
- Garlic Prawns $12
  
  sauteed black tiger prawns, white wine sauce with garlic, parsley & chile flake
- Pork Loin Picatta $9
  
  yukon gold gnocchi, caper & lemon brown butter sauce
- Creamed Spinach $6
  
  st. agur blue cheese, fried shallots
- Asparagus Spears $8
  
  goat cheese fondue, chives
- Truffled Macaroni & Cheese $9
  
  parmesan reggiano, gruyere and braised chicken
- Grilled Misty Isle Petite Tender Beef Medallions $13
  
  portobello & red wine sauce, potato pancake
- Seared Diver Scallops $12
  
  creamy risotto, peas, shrimp bisque
- Seared Fresh Idaho Tout $10
  
  haricot verts, roasted plum tomatoes, toasted almonds and warm bacon vinaigrette