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Benjarong Thai Cuisine
Grilled marinated prawns in spices and coconut milk. Served with peanut sauce and cucumber salad.
Deep fried vegetable rolls with plum sauce.
Crispy fried chicken wings with sweet chili sauce.
Deep fried tofu with plum sauce and groundnut.
Fried calamari with sweet chili sauce.
A traditional Thai dish! A pinch of toasted coconut, shallot, lime piece, peanut, ginger, dried shrimp served with chef's special sauce. All wrapped in cha-plu leaves.
Deep fried prawns in egg roll skin and plum sauce.
Grilled marinated chicken in spices and coconut milk. Served with peanut sauce and cucumber salad.
Lettuce, shrimp, thin noodles, cilantro, and fresh basil wrapped in rice paper with peanut sauce.
A famous hot and sour soup with lemongrass, lime leaves and mushrooms.
Per cup. A famous hot and sour soup with coconut milk, galanga, lemongrass, lime leavesand mushrooms.
Fresh thin rice noodle with chicken or beef in broth with scallion, cilantroand crispy roasted garlic.
A tasty layered salad with fried tofu, prawns, shredded cucumberand carrots, lettuce, eggs, onions, cherry tomatoes served with house peanut sauce.
Minced chicken with lime and lemongrass dressing, cilantro, onion, ground roasted rice powder.
Mixed seafood, red onions, tomato, lettuceand cucumber with spicy lime-chili dressing.
Grilled sirloin steak, fresh green onions, lime leaves, basiland tomatoes with lime-chili dressing.
Grilled prawns in lime and lemongrass dressing, basil, lettuce, cucumberand chili paste.
Fried jasmine rice with tomatoes, tender broccoli, onionsand egg.
Fried jasmine rice with carrots, onions, cashew nuts, snow peas, egg and mango.
Fried jasmine rice with cashew nuts, onions, snow peas, egg, pineapple and curry powder.
Fried jasmine rice with carrots, green bean, basil, bell peppersand chili paste.
Stir-fried wide rice noodles with tender broccoli in black soybean sauce and egg.
Wide rice noodles with chili sauce, fresh sweet basil, broccoli, tomatoes, onions, bell pepperand egg.
Rice noodles and mixed vegetables with peanut sauce.
Stir-fried thin rice noodles with ground peanuts, onions, bean sprouts, and egg.
Panang curry cooked with coconut milk, bell peppers, lime leavesand ground roasted peanuts.
Green curry cooked with coconut milk, bamboo shoots, zucchini, green bean, bell peppersand basil.
Mussamun curry cooked with coconut milk, potatoes, crispy roasted peanuts, roasted onionsand carrot.
Red curry cooked with coconut milk, bamboo shoots, bell peppers, and basil.
Yellow curry cooked with coconut milk, onion, sweet potatoes, and tomatoes.
Vegetarian and spicy. Stir-fried assorted fresh vegetables with curry paste, onions, mushroomsand basils.
Vegetarian. Stir-fried tofu with fresh garlic and black pepper. Served on a bed of cabbage, broccoliand carrots.
Vegetarian. Stir-fried eggplant with fresh basil, bell peppers, bamboo shootand chili sauce.
Vegetarian. Steamed mixed vegetables and topped with delicious creamy peanut sauce.
Grilled salmon cooked in spicy curry sauce, lime leavesand herbs.
Grilled prawns cooked in spicy curry sauce, lime leavesand herbs.
Sauteed prawns, fresh asparagus, mushroom with oyster sauce and a touch of sesame flavor.
Stir fried jumbo prawns with fresh garlic and black pepper, served on bed of cabbage, broccoliand carrots.
Mixed seafood, snow pea, baby corn, onions, mushroom, bell pepper, basil in hot chili sauce.
Grilled mixed seafood with garlic and grilled vegetable. Served with lime-chili sauce.
Regular or Chinese broccoli in yellow bean oyster sauce.
Stir-fried green bean with roasted garlic and sesame soy sauce.
Chicken, spinachand peanuts sauce.
Sauteed fresh ginger, baby corn, onions, bell peppersand mushrooms with bean soy sauce.
Grilled marinated sirloin steak and grilled vegetable. Served with tamarind-chili sauce.
Pork loin and grilled vegetable. Served with tamarind-chili sauce.
Sauteed onions, mushrooms, bell peppers, green bean, mushroom with chili-basil sauce.
Sauteed chicken with roasted cashew nuts, carrot, onions, mushroom, bell peppers in chili-in-oil sauce.
Chicken, pork, or beef with garlic and black pepper, with broccoli, cabbageand carrots.
Stir-fried mixed vegetables with oyster sauce.
Stir fried cucumbers, onions, tomatoes, pineapple, bell peppers in sweet and sour sauce.
Stir-fried green beans, bell peppers, mushroomand special chili paste sauce.
Per serving.
Per serving.
Per serving.
Seasonal.
Menu for Benjarong Thai Cuisine provided by Allmenus.com
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