Roosters Waterfront Restaurant

fresh pico, roasted red peppers, cheddar & jack cheeses, shredded lettuce and sour cream finishes it off

carmelized hummus, celery, grape tomatoes, cucumber, kalamata olives and warmed pita bread.

house roasted pork, shredded and mixed with our blueberry Q served on mini telera rolls.

stuffed with bacon, cream cheese, smoked gouda and cheddar then deep fried and served with our made to order jalapeno cheese sauce.

colored tortilla chips (fresh daily) jack and cheddar cheeses, refried beans, green onions, olives, salsa, tomatoes, sour cream and guacamole.

roosters original, pepper jack cheese, black olives, sweet red peppers, broccoli, carrots, corn, cream cheese and a dribble of buffalo sauce, stuffed into an egg roll and fried to a crunch, with pepper jelly to dip.

crab mixed with neufchatel cheese, green onion and many other ingredients. topped with jack and cheddar cheese, oven baked, served with garlic bread.

our version of those things made famous in buffalo, n.y. not so spicy hot but good flavor, with celery and ranch dressing.

broiled chicken breast topped with pepper jack cheese, shrimp, fresh pico and avocado served over a bed of long grain rice and a side of seasonal veggies

w/cup daily soup

w/ green salad tender and just the right size

with a fresh baked sourdough roll

with a fresh baked sourdough roll

hand breaded to order, these are mighty tasty, we would thank hazel if we knew who she was

more of our wild sockeye alaskan catch served with a green salad and lemon

Roosters serves choice aged beef. Superior in tenderness, juiciness and taste. Naturally better beef with mouth watering flavor to be enjoyed by the most discriminating of beef aficionados. Sorry we can't guarantee tenderness prepared over medium. The top sirloins are from cattle grown and raised in the Okanagen Region of Washington State, These are selected from the top 30% of choice.

With a Deer Valley wine sauce. This is a locally sourced steak. Cooked to your preference, we recommend not past medium.

thick cut and prepared to your liking, our most tender steak

fall off the bone tender, pork ribs crisped on our broiler and brushed with our secret recipe blueberry bbq sauce

a smaller size of our tasty top sirloin combined with some of Hazel's famous fried shrimp

we cut it by hand right here, then stuff it with cream cheese, shrimp, garlic, lemon pepper, asparagus, parmesan cheese and green onion, topped with bearnaise sauce

fresh seared wild salmon, with a bourbon honey glaze topped with crispy fried leeks, over smoked gouda mashed potatoes

hand breaded to order, these are mighty tasty, we would thank hazel if we knew who she was

west coasters breaded, lightly seasoned and done right with cocktail sauce and lemon

MAKE IT CHICKEN FOR NO EXTRA CHARGE! OR MAKE IT A VEGGIE BURGER FOR 2.00

fresh jalapeno, pepper jack cheese and bacon ground in then we add more pepper jack cheese, honey hot slaw, grilled onion, red pepper and jalapeno sausage coins!

ham, cheddar cheese, jalapeno cheese sauce, two house made stuffed tots smashed on top

topped with bacon you pick swiss, american, cheddar, bleu or pepper jack cheese

we top a smashed patty with mushrooms & pepper jack cheese, grilled onions and truffle mayo nothing wrong with that!

you pick the cheese we top with house bbq sauce, bacon and our drunken onion crispy onions

you pick swiss, american, cheddar, bleu or pepper jack cheese

grilled house roasted turkey, bacon, swiss cheese, ranch, completed with avocado, lettuce and tomato on grilled french bread

grilled Alaskan cod, fresh cut cabbage, housemade tomatillo and chipotle sauce, fresh pico, jack cheese, served up in grilled corn tortillas

low smoked beef sliced thin, dijon mustard, mayo, swiss cheese, red onion, lettuce, tomato on rustic french bread

honey beer battered and fried to a crunch with coleslaw and salt and pepper fries

honey beer battered and fried to a crunch with coleslaw and salt and pepper fries

2 large breaded deep fried chicken fritters with coleslaw, salt and pepper fries, ranch or house made bbq for dipping

two chicken strips tossed in our gull wing sauce and topped with bleu cheese crumbles, lettuce and tomato on a grilled hoagie

locally sourced thin sliced smoked beef, grilled with budweiser braised red onions and mushrooms topped with melted american cheese and au jus for dipping!

marinated pork loin & thin sliced ham, mustard butter, Swiss cheese and pickle served smashed on a hoagie roll

grilled french bread, bacon, swiss cheese, roasted turkey, sour cream and green onion, simply good

crispy chicken strip, ranch dressing , bacon, lettuce, tomato, shredded jack and cheddar cheese rolled into a cheese tortilla

grilled marble rye bread, pastrami, sauerkraut, swiss cheese and thousand island dressing

hummus, grilled red onion, broiled red pepper, zucchini, portabella mushroom rolled in to a tortilla

pick your heat: 1 mild, 2 warmer, 3 whoa, 4 water please, 5 c'mon ice cream. spicy alfredo, mushrooms, onion and roasted peppers. topped with blackened chicken breast, tomatoes and shredded parmesan cheese

Roosters cheesey pasta made to order w/ smoked gouda & cheddar topped with BBQ pulled pork

cheese filled pasta rings tossed in a cream sauce with roasted sweet red peppers and mushrooms

shrimp, scallops and a blend of wild caught Alaskan fish, black olives, asparagus and cream with seasonings and parmesan cheese over fat noodles crowned with crab

basil pesto cream sauce, potabella mushroom, zucchini coins, red pepper, asparagus, roasted tomatoes, seasonings, parmesan cheese served over penne pasta

We have EIGHTEEN beers on tap. Favorite flavors and newer stuff. we change them often

Choose from one our eighteen craft beers on tap. Take your favorite home to enjoy.

We also have selections from Baslt Cellars, Colter's Creek and Clearwater Canyon Cellars. Our local award winning wineries.