- Washington
- Bow
- Chuckanut Manor Seafood & Grill
Chuckanut Manor Seafood & Grill
Own this business? Learn more about offering online ordering to your diners.
- 3056 Chuckanut Dr, Bow, WA 98232
- Restaurant website
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No cuisines specified
- $$$$$
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Chuckanut Manor Seafood & Grill
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Raw oystersManor Dozen: 3 of each plus one blau - $39
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BLAU'S PACIFIC, SAMISH BAY $3.00
Slightly larger, firm, medium brininess & a mild, sweet flavor
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KUMAMOTO, SAMISH BAY $3.50
Small, buttery, mildly briny and sweet with a honeydew finish
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SHIGOKU, WILLAPA BAY $3.50
small to medium sized, clean, sweet & light
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ROTATING, ?? $3.50
'best of season' oyster from local waters
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Soup
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CHUCKANUT CLAM CHOWDER $7.00+
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WHISKEY CRAB SOUP $7.50+
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Entrees
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CHUCKANUT BURGER $1.00+
half-pound fresh Angus beef flame-broiled, topped with caramelized onion, butter lettuce, tomato & housemade ketchup. served on a toasted Breadfarm bun with fries
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STEAK SANDWICH $18.00
beef tenderloin, Havarti cheese, baby arugula, roasted garlic aioli, crispy shallots, Breadfarm baguette. served with fries
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WILD SALMON SANDWICH $17.00
grilled wild salmon, fresh dill, preserved lemon & caper tartar, red onion, pickled cucumber, Breadfarm baguette. served with fries
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3 HALIBUT TACOS $17.00
Beer battered Alaskan halibut, cucumber pico da gallo, toasted cumin slaw
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3 PORK TACOS $10.00
ancho barbecue sauce, toasted cumin slaw, cotija cheese, fresh cilantro
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HALIBUT & CHIPS
beer battered Alaskan halibut with fries, tartar, & lemon
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ROASTED VEGETABLE RISOTTO $19.00
Arborio rice, roasted Brussels sprouts, seasonal squash, chanterelles, parmesan
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CIOPPINO $29.00
Totten Inlet mussels, Samish Bay clams, Dungeness crab, scallops, prawns & fresh seasonal fish in a fennel-tomato seafood broth with garlic aioli & charred lemon
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CRAB & SHRIMP MELT $16.50
Dungeness crab & bay shrimp on an English muffin topped with bacon, avocado, tomato, & havarti. served with fries
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Appetizers
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TOTTEN INLET MUSSELS $18.00
steamed in a fennel tomato broth
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TAYLOR'S SAMISH BAY CLAMS $18.50
Taylor Shellfish manila clams, white wine, linguica sausage, caramelized onions & Asian pear
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COCONUT PRAWNS $17.50
Gulf prawns dusted with mild cajun seasoning, rolled in shredded coconut & deep-fried. Served with papaya & mango orange marmelade
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CRAB CAKES $19.00
two Dungeness crab cakes, aioli, micro greens & cucumber pico de gallo
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Salad
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HOUSE $6.50
Field greens, feta, toasted almonds, tomato, sweet garlic basil vinaigrette
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PECAN CHICKEN SALAD $15.00
pecan crusted chicken, bacon maple vinaigrette, Gothberg Farms chevre, pickled red onion
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DUNGENESS CRAB & BAY SHRIMP LOUIS $24.00+
Dungeness crab & bay shrimp, avocado, artichoke hearts, tomato, black olive & crispy soft-boiled egg, bed of greens, Manor Louis dressing
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WEDGE $9.00+
wedge of iceberg, crumbled blue cheese, bacon, tomato, blue cheese dressing
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Soup
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WHISKEY CRAB SOUP $7.50+
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CHUCKANUT CLAM CHOWDER $7.00+
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SALAD
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HOUSE $7.00
field greens, feta, toasted almonds, tomato, sweet garlic basil vinaigrette
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WEDGE $9.00+
wedge of iceberg, crumbled blue cheese, bacon, tomato, blue cheese dressing
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CHAR-GRILLED CAESAR $10.00+
grilled romaine, anchovy, house caesar dressing, charred lemon
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DUNGENESS CRAB & SHRIMP LOUIS $27.50+
dungeness crab & bay shrimp on a bed of greens with avocado, tomato, artichoke hearts, black olive & crispy soft-boiled egg served with our manor louis dressing
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FRESH OYSTERSManor Dozen (three of each plus one) - $39
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BLAU'S SAMISH BAY PACIFIC $3.00
slightly larger, firm, medium brininess and a mild, sweet flavor
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KUMAMOTO, SAMISH BAY $3.50
small, buttery, mildly briny and sweet with a honeydew finish
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SHIGOKU, WILLAPA BAY $3.50
small to medium sized, clean, sweet & light
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ROTATING $3.50
'best of season' oyster from local waters
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BURGERS
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CHUCKANUT BURGER $1.00+
half-pound angus beef flame-broiled, topped with butter lettuce, caramelized onion, tomato & house made ketchup. served on a Breadfarm Bakery bun with crispy fries
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APPETIZERS
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CRAB CAKES $19.00
two Dungeness crab cakes, lemon aioli, micro greens & cucumber pico de gallo
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OREGON COAST SMELT $12.00
Corn meal dredged & deep fried, roasted garlic aioli, charred lemon & micro herbs
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TAYLOR'S SAMISH BAY CLAMS $18.50
Taylor Shellfish manila clams, white wine, linguica sausage, caramelized onion & Asian pear
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MANOR ROCKEFELLER $17.00
four broiled blau's samish bay oysters topped with bacon, spinach & hollandaise
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MUSSELS & FRITES $18.00+
Totten Inlet mussels steamed with fennel tomato broth. served with crispy fries & aioli
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COCONUT PRAWNS $17.50
gulf prawns dusted with mild cajun seasoning, rolled in shredded coconut & deep-fried. served with papaya & mango orange marmalade
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ARANCINI $14.00
root vegetable risotto cakes, Samish Bay vache, romesco & crispy shaved sweet potato
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Land
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FILET MIGNON $49.00
coffee crusted center-cut beef tenderloin, mashed potatoes, roasted vegetables, caramelized shallot butter & crispy shallots
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ROASTED CHICKEN $28.00
herb encrusted skin-on chicken breast, mashed potatoes, roasted root vegetables, smoked tomato butter sauce
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STEAK & FRITES $28.00
flame-broiled Certified Angus Beef flat-iron, cascadia mushrooms, demi-glace, gorgonzola, truffle fries
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UMPQUA VALLEY LAMB $35.00
braised pasture raised grass-fed Oregon lamb shank, mashed potatoes, Gothberg Farm chevre, roasted seasonal vegetables, marsala lamb demi-glace
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ROASTED VEGETABLE RISOTTO $21.00
Arborio rice, roasted Brussels sprouts, seasonal squash, chanterelles & parmesan
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Sea
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HALIBUT & CHIPS
beer battered Alaskan halibut with crispy fries, tartar & lemon
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BLACK COD $36.00
miso glaze, basil, seared mashed potatoes, soy-butter glazed baby carrots
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SEA SCALLOPS $33.00
pan seared, wild mushroom risotto, charred Brussels sprouts, chanterelles, crispy sweet potato, beurre rose
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WILD SALMON $32.00
wild seasonal salmon, butternut carrot puree, farro cake & beurre rose
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CIOPPINO $35.00
Samish Bay clams, Totten Inlet mussels, prawns, scallops, dungeness crab, fresh seasonal fish, tomato fennel seafood broth with garlic aioli & charred lemon
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SAMISH BAY OYSTERS $28.00
lightly breaded & pan fried, served with rice pilaf and roasted vegetables
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Specials
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PORK TENDERLOIN $32.00
Jack Mountain pork tenderloin, ancho chili, seared mashed potato, roasted apple relish, bourbon maple demi
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Oystersblau samish bay pacifics
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FRESHLY SHUCKED ON THE HALF SHELL $2.75
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BROILED ON THE HALF SHELL $2.75
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LIGHTLY BREADED & PAN FRIED $2.75
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ROCKEFELLER $3.00
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Tacoson corn tortillas
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PULLED PORK $2.50
ancho barbecue sauce, slow smoked pork, toasted cumin slaw, cotija cheese, fresh cilantro
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HALIBUT $3.50
beer battered Alaskan halibut, toasted cumin slaw, cucumber pico de gallo
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Tapas
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CRISPY DEVILED EGGS $8.00
two crispy soft boiled eggs, Dijon aioli, smoked bacon, baby frisee greens
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BRUSSELS $8.00
charred Brussels sprouts, romesco, marcona almonds
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FRIED CHEESE CURDS $8.00
beer battered Golden Glen jalapeño curds, house ranch
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FRIED SMELT $8.00
roasted garlic aioli, charred lemon, micro herbs
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Main
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MANOR SEAFOOD PLATTER $19.00
two each of: coconut prawns, bacon wrapped scallops & beer battered halibut with house tartar, mango-orange marmalade & cocktail sauce
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MUSSELS & FRITES $12.00
Totten Inlet mussels steamed in a fennel tomato broth & served with crispy fries & aioli
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TRUFFLE FRIES $6.00
crispy potato fries tossed with truffle oil & parmesan
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Drinks
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Draft Beer
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Well Drinks $5.00
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Call Martinis/Manhattans $8.50
Absolut or Tanqueray/Makers Mark
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House Red or House White Wine $6.50+
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Sangria $7.50
house made Spanish style wine punch
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